70 bacon wrapped chicken breasts cheese Recipes

boneless skinless chicken breast halves, carton spreadable chive & onion cream cheese, salt, bacon

chive & onion cream cheese, softened, boneless chicken breasts , flattened, chilled butter, divided, salt and pepper, dried tarragon, bacon

boneless skinless chicken breast halves (4 oz each), carton (8 oz) spreadable chive and onion cream cheese, butter, salt to taste, bacon strips

boneless skinless chicken breasts (at least 6oz each), softened cream cheese, chives, snipped, pepper, bacon, melted butter, breadcrumbs, paprika (or cayenne pepper or cumin or chili pepper)

bacon, cream cheese, softened, green onions, chopped, chopped red bell pepper, garlic powder, salt, pepper, skinless, boneless chicken breast halves

boneless skinless chicken breasts, asparagus spears, pesto sauce, olive oil, parmesan cheese, grated, salt and pepper, to taste, bacon

fresh spinach leaves, zucchini, thinly diced, beaten egg, shredded mozzarella cheese, garlic cloves, minced, pine nuts, crushed, boneless skinless chicken breasts, salt and pepper (to taste), bacon (smokey flavor preferred), spaghetti

chicken breast halves, boneless and skinless (small breasts work best), bacon, lime juice, lemon juice, pepper and garlic salt, avocado, sliced thinly, swiss cheese, texas toast thick bread (can sub toasted hamburger buns)

whole jalapenos , roasted, skinless, cut in half and deseeded, chicken breast halves, boneless and skinless (about 4 oz each), garlic salt, fresh cracked pepper, colby cheese or 4 oz monterey jack cheese or 4 oz gouda cheese, cut into 4 pieces, bacon

boneless skinless chicken breasts, bacon, cream cheese, dried chives, lemon juice, frozen french-cut green beans, bacon, diced onion

boneless skinless chicken breasts, salt, ground black pepper, blue cheese, crumbles, pecans, toasted and chopped, scallions , sliced on bias, bacon , good-quality center cut, extra virgin olive oil, butter, all-purpose flour, chicken stock, half-and-half or 1/2 cup cream, grainy mustard, toothpick

boneless skinless chicken breasts, bacon , honey-maple smoked is good, cream cheese , about the size of your finger, cream of chicken soup, mayonnaise, cream, lemon juice, sugar, salt and pepper, green onion, chopped

boneless skinless chicken breast halves, carton whipped cream cheese (i used the ranch flavor), butter, cubed, salt, cayenne pepper, bacon

bacon, boneless skinless chicken breast halves, seasoning salt, cream cheese, softened, chopped green chilies, drained or 2 (4 oz) cans jalapenos, garlic cloves, minced

cream cheese, softened, green onions, chopped, salt and ground black pepper to taste, skinless, boneless chicken breast halves - pounded 1/4 inch thick, sliced bacon

light-bodied dry red wine , such as pinot noir or beaujolais, shallots, sliced, garlic, roughly chopped, fresh basil, dry bay leaf, chicken stock, cold butter, diced, salt and freshly ground black pepper, boneless, skinless chicken breast halves, about 1 lb, preferably organic, trimmed and squared off a bit, kosher salt and freshly ground black pepper, bacon, not thick cut , from 16-oz package, olive oil, freshly squeezed meyer lemon juice, extra-virgin olive oil, salt and freshly ground black pepper, baby arugula, 2 oz, trimmed and washed, fennel bulb, thinly sliced , 1 1/2 cups, suggestion : three cheese creamy risotto, recipe follows, olive oil, thick slices pancetta, 4 3/4-oz, diced , 1 cup, garlic, minced, shallot, finely chopped, arborio rice , 9-oz, white wine, chicken stock, heated, grated parmesan cheese , 1-oz, mascarpone cheese , 1 1/2-oz, goat cheese, fresh basil leaves, thinly sliced, butter, salt and freshly ground black pepper

boneless skinless chicken breast halves, fat free cream cheese or 6 tbsp light cream cheese, smart balance light butter spread, salt and pepper, turkey bacon

chicken breasts cleaned, cream cheese softened, butter, bacon, salt to taste