342591 bacon spinach red onion raspberry mustard Recipes

bacon, cut in 1/2 inch pieces, red potato, thinly sliced, red onion, chopped, chopped rosemary or 1 tsp dried rosemary, eggs, water, salt, ground black pepper, ground paprika

asparagus , tough ends trimmed (2 bunches), olive oil, bacon , cut into 1/4-inch strips (about 6 oz), minced red onions, balsamic vinegar, minced fresh parsley leaves, extra virgin olive oil, salt & fresh ground pepper

red potatoes , or 4 russets, cubed, fresh spinach, butter, onion, sliced, crushed garlic, flour, salt, milk, cream, muenster cheese

olive oil, mustard seeds, red wine vinegar, sugar, red onion, thinly sliced, green beans, trimmed

red onion, finely chopped, balsamic vinegar, honey, olive oil, grainy mustard

thick bacon, cut into 1/2-inch dice (about 6 oz.), minced red onion, garlic clove, minced, celery seed, dill seed, red wine vinegar, honey, olive oil, cooked black-eyed peas, salt & freshly ground black pepper, red onion, thinly sliced, escarole , strips, minced parsley (garnish )

red onion , cut crosswise into 12 (1/4-inch-thick) rings (about 10 oz), dark sesame oil, divided, fresh lemon juice, low-sodium soy sauce, honey, baby spinach leaves (about 10 oz), freshly ground black pepper, salt, sesame seeds, toasted

elbow macaroni, bacon, cut in 1/2 inch pieces, olive oil, diced red onion, chopped green bell pepper, cannellini beans, coarsely chopped black pepper, salt, parmesan cheese

eggs, butter, milk, salt, pepper, fontina cheese shredded, red onion chopped, canadian bacon chopped, tabasco sauce

thick-cut bacon, brown sugar, grated lemon peel, liver , cut into 1/2-inch-thick slices, red onions (1 lb. total), peeled and thinly sliced, lemon juice, butter or olive oil, minced parsley, all-purpose flour, salt and pepper

red onions, fresh spinach, stems removed, melted butter, half and half, beef base concentrate (from a jar not a cube), white pepper, nutmeg or more to taste, grated parmesan or gruyere cheese

olive oil, mustard seeds, red-wine vinegar, sugar, red onion, thinly sliced, green beans, trimmed

red onion thinly sliced, sweetened dried cranberries, lightly packed fresh baby spinach leaves stemmed if needed, firm but ripe bosc pears (do not peel) quartered lengthwise, cored, and cut into long, thin slices, hazelnuts or cashews toasted and chopped

raw beet, trimmed, heads belgian endive, red onion, dijon mustard, red wine vinegar, vegetable oil, parsley, finely chopped

vegetable or other light oil, 2 turns of the pan, red onion, sliced, mustard seeds, red or yellow swiss chard, stems removed and tops coarsely chopped, red wine vinegar, salt and pepper

red potatoes, kale, mustard greens, olive oil, garlic, lime juice, feta cheese

red onion, sugar, apple cider vinegar, yellow mustard, salt, poppy seeds, canola oil

bacon slices, diced sweet onion (about 1 medium onion), vegetable oil, self-rising white cornmeal mix, self-rising flour, sugar, egg, lightly beaten, buttermilk