163840 bacon smothered layered green beans microwave Recipes

green beans, thawed if frozen, bacon, onion, chopped, red bell pepper, seeded and diced (optional), dry white wine, milk, butter, condensed cream of mushroom soup, soy sauce, salt and pepper, shredded mozzarella cheese, french-fried onions, more to taste

green beans , cut into 2 inch pieces, bacon, chopped (uncooked , reserve 1 tbsp. of fat after cooking), chopped onion, tomato, seeded and chopped (roma is great ), garlic clove, minced, dried oregano (or 1 tsp fresh oregano, chopped), salt, lemon juice (or omit juice and pepper and use 1/4-1/2 tsp. lemon- pepper) or 2 tbsp lime juice (or omit juice and pepper and use 1/4-1/2 tsp. lemon- pepper), pepper

green beans, onion, chopped, bacon, chopped, chicken broth, shredded parmesan cheese, salt and pepper

bacon, onion, sliced very thin, frozen green beans, thawed, red wine vinegar, salt and pepper

green beans, trimmed, bacon , slices, chopped shallot, fresh lemon juice, salt, fresh ground black pepper

green beans, cut into 1 inch pieces. (fresh works best ), bacon, ground pepper, seasoning salt

green beans (regular or french ), bacon , fried crisp and drained, onion, sliced in rings, bacon grease (about 1/2 left after frying bacon), sugar, vinegar

green beans, olive oil, red onion, finely diced, streaky bacon, diced

green beans, trimmed, bacon, chopped shallot, fresh lemon juice, salt, fresh ground black pepper

green beans (i used a combo of green and purple beans) trimmed and cut into 2 inch pieces, diced pancetta, (if you don tsp have pancetta , you can use bacon), extra virgin olive oil, onion, diced, whole tomatoes, peeled and diced (you don tsp have to peel them, but i like them better without the peel. if they are especially seedy, go ahead and remove the seeds otherwise, i would just leave them in. also, i peel my tomatoes by holding ad turning them, on a long fork, over an open flame until they pop, peel with a knife, the peel comes right off), dried italian herbs, red pepper flakes, salt and freshly ground pepper, to taste

green beans, potatoes, smoked streaky bacon, in 1 piece, butter, chopped parsley, chopped spring onion, red wine vinegar

bacon, cooked and crumbled, garlic cloves, chopped (or more if you like ), fresh mushrooms, sliced, extra virgin olive oil, butter, cream of mushroom soup (or the with roasted garlic), milk (or half and half), black pepper, frozen french-cut green beans, thawed, drained and squeezed of extra water, french s french fried onions

green beans, fresh, bacon, onions, water, salt, salt and pepper

green beans, trimmed, kosher salt, bacon, roughly chopped, yellow onion, finely chopped, garlic, minced, red pepper flakes, chopped toasted pecans, juice of 1/2 lemon, freshly ground pepper

green beans, fresh or frozen - i use fresh, boiling salted water, bacon, diced, onion, chopped, flour, salt and pepper to taste, vinegar

green beans (or fresh, cooked , green beans, cooled), center cut bacon, sauce, butter, tarragon vinegar, bottled onion juice, salt, paprika, fresh parsley (or 1 tsp dried )