80225 bacon smothered layered beans microwave Recipes

bacon , cut into 1 inch pieces, dry pinto beans, water, onions, chopped, head garlic, peeled, minced, dark beer, ground cumin, ground coriander, sugar, chili powder, jalapeno, chopped, tomatoes, chopped, chopped cilantro

fresh green beans, bacon, cut into 1 inch pieces (don tsp worry about separating them, they ll do that on their own when they cook ), garlic, minced, butter, sliced almonds, lemon juice, fresh ground black pepper, salt (to taste)

bacon , cut into 1/2-inch pieces, dried navy beans , soaked overnight or quick soaked and drained, diced onion (1 small), tomato paste, molasses, dark brown sugar, minced jalapenos (about 1), dry mustard, ground red pepper, water, divided, salt , added after cooking

bacon strips, cut into 1/2-inch pieces, fresh green beans, brown sugar, water

heart healthy 7 layer bean dip recipe, refried beans, canned, hormel (in the jar) real bacon low-fat, chipotle powder , (or plain chili powder to taste), ground cumin, salt and pepper (if needed), shredded low-fat cheddar cheese, chopped green anaheim chiles (canned ) or a tbsp of chopped pickled jalapenos (more to taste), avocado, peeled and chopped (a healthy fat), tomato chopped, low fat sour cream, sliced ripe black olives (a healthy fat), heat the refried beans in a medium saute pan or cast iron skillet., stir in enough water to get a creamy, easily dip-able consistency, about 1/4 of a cup., you can use olive oil instead , in place of the low-fat bacon if you choose to help the consistency of the beans., mix in the chipotle chili powder (or tabasco, or adobo, or regular chili powder) and cumin to taste., note that the avocados and the sour cream will cool down the spiciness of the beans considerably, so you can afford to be a bit more spicy than you might think., stir in salt to taste. (if needed ), once the beans are hot and bubbly, spread them over the bottom of a warmed serving dish. immediately add the shredded cheese so that the heat from the beans helps melt the cheese. (the cheese doesn tsp need to be completely melted, but even if it is just a little, it will help the dip stay on the dippers.), layer on the chopped green chilies , chopped avocado, chopped tomato., spoon on the sour cream, top with sliced green onions and olives., serve immediately, folks this does have some of the healing and healthy variety of fats.

at least 1 lb of bacon, i like the thin sliced for the microwave., lots of newspaper ., i have weighed about every brand and they all weigh 3.5-4 oz when cooked. from armour to butcher shop bacon, they all are packed with water. 1 lb = 3.5 - 4 oz of cooked bacon. another fascinating fact

fresh snap green beans or 2 cans of green beans, seasoning ( i use natures seasoning ), black pepper, yellow onion diced (or you can use green onions), water, smoked pork ( you can also you ham, ham hocks or a pork chop), i cooked these for supper tonight and took a picture to share with you.

bacon, chopped, onion, chopped, leaves collard greens - rinsed, trimmed and chopped, salt and ground black pepper to taste, head cabbage, chopped, white sugar

bacon slices, vegetable oil, divided, chuck eye or blade steaks, all-purpose flour, sliced onion, water

bacon, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, celery, chopped, red potatoes, skinned, cut into large cubes, processed cheese , like velveeta, garlic powder , to taste, salt, pepper, parmesan cheese

bacon, divided, pork and beans, i prefer van camps, pineapple tidbits, drained, onions, chopped, green bell pepper, chopped, soy sauce

bacon, frozen green beans, hot sauce, mayonnaise, onion, chopped, panko bread crumbs, rotel tomatoes, tomato

pork and beans, black beans, drained, cooked pepper bacon, chopped, green pepper, diced, dried onion flakes, brown sugar, spicy brown mustard, ketchup, cider vinegar, salt and pepper

refried beans , either from 1 15-oz can, veggie bacon, cooked and minced (optional; can use olive oil instead), chipotle powder , tabasco chipotle sauce, or adobo sauce, more to taste (or plain chili powder to taste), ground cumin, salt, shredded cheddar or monterey jack cheese, chopped green anaheim chiles (canned ) or a tbsp of chopped pickled jalapenos (more to taste), avocado, peeled and chopped, hot house tomato , cut in half horizontally, seeds and juice gently squeezed out and discarded, chopped, sour cream , or if you can get it crema mexicana (mexican ), sliced ripe black olives

poblano peppers, red onions, quartered, tomatillos, husked , walked and halved, heads garlic, olive oil, divided, chicken quarters, bone in, smothered black beans , recipe follows, grilled pico de gallo , recipe follows, guacamole , recipe follows, olive oil, ham hock, chopped yellow onions, chopped celery, chopped carrots, minced garlic, dried black beans, rinsed and picked over, chopped fresh cilantro leaves, ground cumin, fresh lime juice, salt, worcestershire sauce, hot sauce , to taste, olive oil, roma tomatoes, halved, red onion, sliced into 1/2-inch thick slices, jalapeno, halved, stem removed, and seeded, lemon juice, lime juice, chopped cilantro leaves, salt, freshly ground black pepper, ripe avocados, peeled and pitted, peeled and finely chopped italian plum tomatoes, seeded and minced jalapeno pepper, chopped green onion, minced garlic, chopped fresh cilantro leaves, freshly squeezed lime juice, fresh orange juice, fresh lemon juice, salt and freshly ground black pepper

skinned and boned chicken breasts, salt, pepper, butter or margarine, vegetable oil, honey-mustard dressing, fully cooked bacon slices, shredded mexican four-cheese blend

bacon or 5 slices turkey , crispy, cream cheese with chives and onions, horseradish cream (from jar), milk, eggs, shredded swiss cheese, chopped green onions (white and green parts ), pillsbury golden layers refrigerated biscuits