344386 bacon onion pop garlic Recipes

bacon, chopped onion, fat-free buttermilk, olive oil, egg, lightly beaten, all-purpose flour (about 1 cup), yellow cornmeal, baking powder, baking soda, salt, ground red pepper, shredded sharp cheddar cheese (about 1/2 cup)

bacon, onion, olive oil, stalks celery, tomatoes, water, beans, butter, self raising flour, dried herbs, milk

vegetable oil, unsalted butter, smoked thick slab bacon , cut into 1/2-inch strips, onion, sliced, garlic clove, finely minced, beef round steak, and cut into 1-inch cubes (with some fat) or 2 -3 lbs chuck stew meat, cut into 1-inch cubes (with some fat), white pearl onions, blanched for 1 minute and peeled, white mushrooms or 3/4 lb a combination of shiitake and cremini mushroom, cleaned, trimmed, and quartered, all-purpose flour, salt & freshly ground black pepper, hearty red wine , such as a french bordeaux or 3 cups a california burgundy wine, cognac, fresh thyme , 2 sprigs parsley, and 1 large bay leaf tied together with kitchen string, minced fresh parsley, for garnish

potatoe, washed and cubed (i prefer to leave the skin on , but you can peel them if you prefer), vidalia onion, diced, garlic, peeled and sliced (depending on your tastes), butter, plus extra for greasing foil, garlic salt , to taste, fresh ground pepper , to taste, heavy duty foil (be sure to use heavy duty!)

potato (2-1/3 x 4-3/4 ) es, baked, flesh, olive oil, dia) onions, raw garlic, salt, pepper

vegetable oil , lard, bacon or chorizo drippings, white onion chopped, garlic cloves, peeled and finely chopped, undrained, seasoned cooked beans, slightly warm, salt , to taste, crumbled mexican queso fresco , queso anejo, pressed, salted farmers cheese, dry feta or parmesan, for garnish, tortilla chips, for garnish

bacon, cooked and crumbled, bacon drippings, onions, chopped, flour, baking powder, butter, egg, beaten, milk, sharp cheddar cheese, grated, butter, melted, poppy seeds, cheese, grated

bacon, onion, chopped, flour, baking powder, sugar, salt, black pepper, cayenne, eggs, sour cream, butter, melted

whole wheat flour, flour, baking powder, baking soda, salt, lean bacon, onion, minced, chilled margarine, cut into bits, egg, beaten, sour milk

bacon strips, diced, onions, finely chopped, water, milk, quick-cooking oats, molasses, canola oil, salt, active dry yeast, brown sugar, divided, warm water (110o to 115o), egg, king arthur premium 100% whole wheat flour, king arthur unbleached bread flour

bacon, onion, pineapple tidbits, water chestnut, butter, sugar, rice , par boiled, water, fresh ground pepper, salt

bacon cut into 1 inch pieces, onion chopped, red bell pepper chopped, sliced mushrooms, dijon mustard, salt, pepper, milk, eggs, frozen hash browns, thawed, shredded cheddar cheese

bacon, onion chopped, mustard powder, pepper, chicken broth 14 oz, flour, half-and-half, shredded cheddar cheese, paprika

bacon, onion, chopped, hominy, drained, tomato soup, undiluted, water, sugar, salt, pepper

butter, diced onion, fresh garlic, diced finely (i have to say that the jarred diced garlic doesn tsp give me the same wonderful flavor as the freshly diced or pressed garlic - just my opinion!), half-and-half or whole milk, egg, beaten, bisquick mix, shredded sharp cheddar cheese, divided, onion salt or garlic salt, melted butter, chopped fresh chives (this can be omitted, but it adds such nice color to the finished product!)

onions (about 10), sliced thin, garlic cloves, minced, olive oil, a 12-oz bottle of beer (not dark ), beef broth, sugar, unsalted butter, day-old rye bread , crusts discarded and the bread cut into 1/2 inch cubes, freshly grated parmesan as an accompaniment