1137 bacon green beans onions Recipes

green beans, onion, chopped, bacon, chopped, chicken broth, shredded parmesan cheese, salt and pepper

bacon strips, diced, onion, diced, frozen cut green beans, tart apple, chopped, brown sugar, cider vinegar, dried parsley flakes, salt and pepper to taste

bacon, green beans, red onion, sliced thin (may sub yellow onions), portabella mushroom, sliced (or 5 baby bellas), salt , to taste, pepper , to taste, thyme, oregano, sugar, balsamic vinegar

cut green beans (1-inch pieces), onion, diced, butter, cubed, zucchini , cut into 1/4-inch slices, bacon strips, cooked and crumbled, salt and pepper to taste

bacon, diced, onion, sliced, red wine vinegar, seasoning salt, green beans (frequently 1 16 oz package of frozen, french-cut )

bacon, chopped in small pieces, onion, chopped fine, french style green beans, pepper

green beans, thawed if frozen, bacon, onion, chopped, red bell pepper, seeded and diced (optional), dry white wine, milk, butter, condensed cream of mushroom soup, soy sauce, salt and pepper, shredded mozzarella cheese, french-fried onions, more to taste

green beans , cut into 2 inch pieces, bacon, chopped (uncooked , reserve 1 tbsp. of fat after cooking), chopped onion, tomato, seeded and chopped (roma is great ), garlic clove, minced, dried oregano (or 1 tsp fresh oregano, chopped), salt, lemon juice (or omit juice and pepper and use 1/4-1/2 tsp. lemon- pepper) or 2 tbsp lime juice (or omit juice and pepper and use 1/4-1/2 tsp. lemon- pepper), pepper

green beans, bacon, chopped green onion, sliced almonds, brown sugar, balsamic vinegar

green beans (i used a combo of green and purple beans) trimmed and cut into 2 inch pieces, diced pancetta, (if you don tsp have pancetta , you can use bacon), extra virgin olive oil, onion, diced, whole tomatoes, peeled and diced (you don tsp have to peel them, but i like them better without the peel. if they are especially seedy, go ahead and remove the seeds otherwise, i would just leave them in. also, i peel my tomatoes by holding ad turning them, on a long fork, over an open flame until they pop, peel with a knife, the peel comes right off), dried italian herbs, red pepper flakes, salt and freshly ground pepper, to taste

green beans (regular or french ), bacon , fried crisp and drained, onion, sliced in rings, bacon grease (about 1/2 left after frying bacon), sugar, vinegar

bacon, onion, green pepper, flour, brown sugar, w-shire, salt, pepper, dry mustard, delmonte peeled tomatoes, green beans - cut - drained

olive oil, onion (1/2 lb.), peeled and finely chopped, garlic, finely chopped, sliced prosciutto or bacon (omit oil), finely chopped, green beans, ends trimmed, salt

fresh green beans, onions, chopped, fresh tomatoes, chopped, bacon, salt, pepper, dried basil, crumbled, water

green beans, onion, chopped, garlic, minced, bacon, chopped

green beans (or fresh, cooked , green beans, cooled), center cut bacon, sauce, butter, tarragon vinegar, bottled onion juice, salt, paprika, fresh parsley (or 1 tsp dried )

green beans, fresh, bacon, onions, water, salt, salt and pepper

green beans, fresh or frozen - i use fresh, boiling salted water, bacon, diced, onion, chopped, flour, salt and pepper to taste, vinegar