102 bacon egg potato casserole Recipes

red potatoes, peeled and cut into 1/2-inch cubes, sliced bacon, diced, hard-cooked eggs, chopped, onion, chopped, salt, pepper, mayonnaise, cider vinegar, worcestershire sauce, process cheese (velveeta), cubed

frozen hash brown potatoes, chopped onion, bacon, cooked and crumbled, shredded cheddar cheese, evaporated milk, egg, lightly beaten, seasoning salt

frozen shredded hash brown potatoes, thawed, chopped onion, bacon strips, cooked and crumbled, shredded cheddar cheese, egg, evaporated milk, seasoned salt

southern / country-style hash browns (cubes), completely thawed (if they re not thawed, they won tsp cook correctly), family size package cooked bacon (50 slices), crumbled, pepper jack cheese (shredded ), cheddar cheese (shredded ), green onions, chopped, eggs, milk, salt & pepper, fajita seasoning

russet potatoes, cut into small chunks, bacon , cut into 1/2-inch pieces, butter, garlic, pressed, salt, ground black pepper, eggs, beaten, dried oregano, shredded cheddar cheese

bacon strips, onion, chopped, green pepper, chopped, canola oil, cartons (8 oz each) egg substitute, eggs, fat-free milk, frozen shredded hash brown potatoes, thawed, shredded reduced-fat cheddar cheese, salt, pepper, dill weed

bacon, pork sausage, tblsp butter or margarine, onions, chopped, fresh sliced mushrooms, frozen hash brown potatoes, thawed, green pepper diced ., salt, garlic salt, black pepper, eggs, milk, dried parsley, shredded cheddar cheese

egg roll wrap, mashed potatoes (i use instant to save time--garlic & butter is great), butter, chopped bacon, white onion, chopped, butter, sauerkraut, shredded cabbage, chopped onion, pepper, salt, shredded cheddar cheese

russet baking potatoes (about 7 lb total ), unsalted butter , plus, unsalted butter, at room temperature, sour cream, heavy cream, salt, fresh ground black pepper, bacon , cooked until crisp and crumbled, sharp white cheddar cheese, cut into 1/2-inch cubes, mild cheddar cheese, grated (3 cups), chopped green onion, eggs, lightly beaten

red potatoes, dice into 1/2 inch cubes, bacon, hard-cooked eggs, chop finely, onion, chop finely, salt (optional), pepper, mayonnaise, vinegar or 3 tsp cider, worcestershire sauce, campbells cheddar soup, sharp cheddar cheese

russet baking potatoes (about 7 lb total ), unsalted butter, at room temperature, sour cream, heavy cream, salt, freshly ground black pepper, bacon , cooked until crisp and crumbled, sharp white cheddar, cut into 1/2-inch cubes, mild cheddar, grated (3 cups), chopped green onions, eggs, lightly beaten

link sausage (sliced ), bacon bits, eggs, beaten, milk, grated fiesta blend cheese, grated fiesta blend cheese, yukon gold potatoes, sea salt and pepper, paprika (optional)

butter, white bread, deli ham (large slices), bananas , sliced on the bias, shredded cheddar cheese, crushed potato chips, cooked and crumbled bacon, eggs, milk, cream, freshly grated nutmeg, salt & freshly ground black pepper

arkansas breakfast casserole, bacon, cut in 2 inch pieces, green pepper, cored, seeded, chopped, chopped onion, cubed cooked potatoes, shredded sharp cheddar cheese, eggs, lightly beaten, salt and pepper to taste, in a large heavy skillet , cook the bacon over moderate heat until crisp. remove the bacon to drain. pour off all but 3 tbsp of drippings. heat the drippings remaining in the pan till it sizzles. add the pepper, onion and potatoes and cook, stirring gently, until the potato cubes are browned. sprinkle on the cheese and stir until it melts. add the eggs and cook, stirring gently, until the eggs are set. season with salt and pepper. sprinkle on the crumbled bacon and serve at once.

dehydrated hash brown potatoes, eggs, cottage cheese, shredded swiss cheese, green onion sliced, salt, pepper, milk, drops hot pepper sauce, bacon diced, paprika

frozen hash browns thawed, white onions chopped, bacon cooked and crumbled, monterey jack cheese shredded, evaporated milk, egg whites slightly beaten, salt

grated potatoes, milk, eggs, cooked sausage and ham, cheese and cooked bacon