241634 bacon egg breakfast spread sandwiches Recipes

cooked steak (i used leftover grilled ribeye), kaiser rolls, butter, eggs, american cheese, asparagus spears, s &p to ta te

whole wheat hamburger buns with sesame seeds on top, toasted, canadian bacon (or 4 slices of precooked bacon, warmed), whole large eggs, whole milk american cheese , unwrapped, butter or healthy margarine at room temp. or melted, salt and pepper

breakfast sausage (we like the hot stuff, eggs, cream cheese, softened, green onions, chopped, red pepper, finely diced, fresh ground black pepper, wonton wrappers (you won tsp need them all, peanut oil for frying(set at about 360 degrees ), dipping sauce, all fruit spread (i used mango), water

pillsbury grands! refrigerated biscuits, packaged precooked bacon , cut in half crosswise, egg, scrambled, american cheese

refrigerated biscuit, cheddar cheese, roll of pork sausage or 1 package frozen of small round sausage patty, oil, butter or margarine, scrambled eggs or bacon or ham (optional)

egg, whole bagel (i use a plain 1), cheese (any type ), split sausages, bacon or 1 slice ham (whichever you prefer), butter (optional) or cream cheese (optional), butter (optional) or cream cheese (optional) or mayonnaise (optional)

bacon, cut up, eggs, milk, salt, pepper, english muffins, split and toasted (grands) or 1 (17 1/3 oz) package refrigerated large southern-style biscuits (grands), monterey jack pepper cheese , thinly sliced. (peppers optional)

light whole wheat bread, fat free sharp cheddar cheese, canadian bacon, egg, red pepper (or seasoning of choice)

egg, english muffin, canadian bacon, american cheese, cayenne pepper

soy ham (such as lightlife) or canadian bacon, eggs, whole-grain english muffins, split and toasted, mango chutney, shredded reduced-fat sharp cheddar cheese

bacon strips, cooked and crumbled, mayonnaise, spicy brown mustard, capers, drained, hard-cooked eggs, chopped, sandwich bread, lettuce leaves

sliced prosciutto, cut into 1/2-inch-wide strips and separated, olive oil, minced garlic, coarsely chopped escarole (from an 8-oz. head), minced fresh marjoram, eggs, lightly beaten, focaccia (each 1 in. thick and 3 in. wide; 12 oz. total), split in half and toasted, salt and pepper

spread, mayonnaise, dill, mustard, eggs, salt, ground black pepper, butter, deli-sliced ham (2 slices per sandwich), plain bagels, cheese slices

bacon, cooked and crumbled, hard-cooked eggs, chopped, sweet pickle relish, mayonnaise, white bread slices

sourdough bread, butter, divided, sugared bacon, egg, lightly beaten, milk or 1 tsp half-and-half, creamy horseradish, salt and pepper, garlic salt, cayenne, sharp cheddar cheese, grated, honey mustard (i use gulden s zesty ), cream cheese

canadian bacon, eggs, whole-wheat english muffins, split and toasted, reduced-fat shredded extrasharp cheddar cheese

minced green peppers, minced white onions, eggs, butter, salt, fresh ground black pepper, breakfast sausage, plain bagels, kraft singles american cheese, kraft singles monterey jack cheese, mayonnaise, creamy dill mustard