413 bacon cornmeal Recipes

bread flour, divided, warm water (100 to 110 ), sugar, dry yeast, all-purpose flour, divided, salt, bacon, chopped, fresh spinach, sliced onions, sugar, butter, garlic cloves, minced, all-purpose flour, fresh ground black pepper, low-fat milk, cornmeal, grated fresh parmesan cheese

bread flour, divided, warm water (100o to 110o), sugar, dry yeast (about 2 1/4 tsp), all-purpose flour, divided, salt, bacon slices, chopped, fresh spinach, thick) sliced onion, sugar, butter, garlic cloves, minced, all-purpose flour, freshly ground black pepper, reduced-fat milk, cornmeal, grated fresh parmesan cheese

active dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), all-purpose flour (about 6 3/4 oz), divided, kosher salt, yellow cornmeal, center-cut bacon, sliced white onion, whole button mushrooms, quartered, kosher salt, divided, freshly ground black pepper, divided, extravirgin olive oil, part-skim ricotta, baby arugula, shredded part-skim mozzarella cheese, grated fresh parmesan cheese

ears corn , cut off the cob (mine were grilled in husk), roasted chicken meat, shredded (or whatever you have for left overs), yellow onion, chopped, red potatoes, cubed, celery ribs, chopped, garlic cloves, of minced, to taste, green chilies, low-sodium bacon, chopped, low-fat milk, light cream, water, low sodium chicken broth , or regular chicken broth, cornmeal, finely ground or masa harina flour, white flour, kosher salt, pepper, you like (i used cayenne, coarse black and white), dried thyme

brown sugar, chili powder, coarse black pepper, pecans, coarsely chopped, bacon, water, coarse cornmeal (polenta), salt, butter, sharp cheddar cheese, shredded (2 cups)

skinless boneless chicken breast halves, buttermilk, chopped fresh thymeor 1 tsp dried, all purpose flour, yellow cornmeal, bacon slices, chopped, canned low-salt chicken broth, green onions, chopped

thick bacon slices, cut into 1/2-inch pieces, vegetable oil, frozen corn kernels, thawed, chopped onion, buttermilk, egg, soft fresh goat cheese (such as montrachet), crumbled, yellow cornmeal, baking powder, salt, baking soda, cayenne pepper, chopped green onions

boneless skinless chicken breasts, buttermilk, chopped fresh thyme, flour, cornmeal, chopped bacon, reduced-sodium chicken broth, chopped green onions

eggs, buttermilk, baking powder, salt, baking soda, yellow cornmeal (or white ), vegetable oil, unsalted butter (3/4 stick), chopped onion, chopped celery, corn breadcrumbs, fine fresh breadcrumbs, bacon , cooked until crisp and crumbled, dried sage, crumbled, salt, fresh ground pepper, eggs, beaten to blend, chicken stock or 1 cup canned chicken broth, fresh sage leaf (optional garnish )

sour cream, honey mustard, lemon juice, canola or vegetable oil, for frying, corn bread or muffin mix (recommended: jiffy), cornmeal, frozen chopped onions, thawed and drained, egg, sweet potato puree, cooked crumbled bacon (about 4 strips)

thick-cut bacon, stone-ground yellow cornmeal, eggs, milk, green tomatoes, sliced into 1/2-inch rounds, salt & freshly ground black pepper, whipping cream, snipped fresh chives

squash blossoms, washed with stamens removed, cream cheese, cooked bacon, diced (get the good stuff- wood smoked!), basil leaves, finely diced (large), diced onions or 1 tsp scallion, fresh ground pepper, salt, flour, cornmeal, egg white, water, oil (for frying )

mayonnaise, sweet pickle relish, drained bottled capers, chopped fine, dijon-style mustard, fresh lemon juice , or to taste, a pinch of cayenne, bottled cocktail sauce , or to taste, all-purpose flour seasoned with salt and pepper for dredging the fish, eggs, salt, cayenne, cornmeal for dredging the fish, four 1/2-lb catfish fillets, halved crosswise, vegetable oil for deep-frying the fish, soft sandwich rolls, split, soft-leafed lettuce for the sandwiches, tomatoes, sliced thin, lean bacon, cooked

green tomatoes, salt and pepper, to taste, yellow cornmeal, canola oil, thick bacon , crisply cooked, lettuce leaves, mayonnaise, toasted bread (i like wheat or multi-grain, but you use your favorite)

butter, onion, cut into 1/8-inch-dice, celery, cut into 1/8-inch-dice, red bell pepper, cut into 1/8-inch-dice, minced garlic, cornmeal, all-purpose flour, sugar, baking powder, old bay seasoning, egg, whole milk, sour cream, frozen corn kernels, thawed and drained well, diced cooked chicken breast (about 3 oz), cooked bacon, chopped fine (about 1/3 cup chopped ), cream cheese, at room temperature, milk, tabasco sauce, sliced green onions or 2 tbsp chives

butter, minced garlic, tomato paste, water, chipotle peppers in adobo sauce , seeds removed and chopped, worcestershire sauce, red wine vinegar, yellow mustard, ketchup, dark brown sugar, paprika, molasses, honey, black cherry preserves, ground cumin, spanish red onions, butter, minced garlic, sea salt and freshly cracked black pepper, chipotle bbq sauce, scallions, for grilling, olive oil, lean ground chuck, sea salt and freshly ground black pepper, applewood smoked bacon, aged smoked cheddar, toasted kaiser rolls, oil, for frying, sweet vidalia onions, all-purpose flour, blue cornmeal, salt, eggs

whole chicken (3 to 4 lb) cut up, buttermilk, peanut oil, salt and freshly ground pepper, all-purpose flour seasoned with salt and pepper, eggs, mixed with 2 tbsp of water and seasoned with salt and pepper, blue cornmeal, seasoned with salt and pepper, ancho-honey sauce, honey, ancho chile powder, red bliss potatoes, skin on and boiled, butter, buttermilk, roasted garlic , smashed to a paste, cooked bacon, crumbled, salt and freshly ground pepper

stalks salsify, peeled and sliced in half, ear corn, shucked, olive oil, kosher salt and freshly ground black pepper, buttermilk, egg, lightly beaten, cornmeal, all-purpose flour, baking powder, bacon, cooked and chopped, peanut oil, for frying, salsify honey butter dipping sauce , recipe follows, salsify stalks, honey, butter, sriracha, cayenne, kosher salt and freshly ground black pepper