2053 bacon cooking oil Recipes

bacon, cooked and crumbled, canola oil or 1 tbsp bacon fat, onion, finely chopped, minced garlic, cream cheese, softened, sour cream, prepared horseradish, stone ground mustard, fresh ground pepper, salt

peeled, deveined shrimp, rinsed, bacon (16 to 18 oz.), cut in half crosswise, cooking oil spray or salad oil, barbecue sauce

oil, frozen hash brown potatoes, eggs, beaten, bacon, cooked in 1/2 slice pieces, sliced green onion, salt and pepper, shredded cheddar cheese, chopped tomato

bacon, cooked long-grain rice (can use other rice, but long or medium grain rice is all i ever use), garlic cloves, smashed and diced (use approximately half a bulb. heavy is necessary for me, but cut back if you like), frozen peas and carrots, eggs, beaten slightly, vegetable oil (optional), light soy sauce (or more to taste), salt

flour, baking powder, fresh thyme, snipped or 1/4 tsp dried thyme leaves, crushed, salt, eggs, beaten, milk, cooking oil, bacon, cooked, drained, and crumbled, walnuts, chopped

all-purpose flour, sugar, baking powder, baking soda, salt, shredded sharp cheddar cheese, quick-cooking oats, bacon, cooked and crumbled, eggs, beaten, milk, vegetable oil

bacon, cooked and crumbled, cheddar cheese, shredded, all-purpose flour, sugar, baking powder, salt, egg, beaten, milk, sourdough starter, cooking oil

plain flour, grated yellow cheese, sugar (optional), baking powder, salt, cayenne pepper, egg (beaten ), milk, sunflower oil or 1/3 cup corn oil, bacon (cooked, drained, chopped ), grated cheese, extra

bacon , cooked crisp and chopped (reserve fat), olive oil, mushrooms, roughly chopped (any combination of mushroom varieties will work), garlic cloves, minced, shallots, finely diced, fresh basil, chopped, fresh parsley, chopped, dried rubbed sage, fresh thyme, chopped, eggs, half-and-half, parmesan cheese, freshly grated (divided ), salt, ground pepper, roughly chopped day-old challah, crusts on

bacon, cooked and crumbled, parmesan cheese, fresh parsley, dried oregano, boneless chicken, olive oil, salt, chicken broth, diced tomato

bacon, cooked and grease reserved, maple syrup, popcorn, cooking oil (use the reserved bacon grease and add extra oil to make 1/4 cup), granulated sugar, fine salt

freshly grated parmesan cheese, crisco cooking oil , plus, crisco cooking oil, fresh lemon juice, garlic cloves, worcestershire sauce, romaine lettuce, chopped, cooked bacon, crumbled, crumbled blue cheese, butter, crisco cooking oil, garlic cloves, minced, french bread, cut into 3/4 inch cubes

extra virgin olive oil, onion (finely chopped ), crushed tomatoes, garlic cloves (minced ), salt (to taste), black pepper (to taste), crushed red pepper flakes , to taste (optional), grated lemon zest, bread flour , plus, extra bread flour, for sprinkling, instant yeast, olive oil , plus, olive oil, warm water, coarse kosher sea salt, fresh mozzarella cheese, thinly sliced, ripe peaches, peeled, pitted, sliced into 1/4 inch pieces, applewood smoked bacon (cooked and crumbled ), goat cheese, cream cheese, pam nonstick cooking spray (olive oil version preferred), sheets reynolds wrap foil

bacon, cooked and diced (i used pepper bacon), garlic cloves, finely minced, onion, diced small (i used red onion), sherry wine (not cooking sherry), green cabbage , cut into 1-inch slender strips, savoy cabbage , cut into 1-inch slender strips, wine vinegar or 2 tbsp white balsamic vinegar, extra virgin olive oil, fresh lemon thyme, minced, chopped walnuts, toasted and coarsely chopped, salt, pepper

baking potatoes, cooking oil, chili powder, several dashes of hot pepper sauce, chopped cooked bacon, tomato finely chopped, chopped green onion, cheddar cheese, shredded, sour cream (optional)

tuna fillets, olive oil, salt, freshly ground pepper, unsliced french bread, vegetable cooking spray, basil mayonnaise, bibb lettuce, tomatoes, sliced, bacon, cooked

bacon (don tsp use thick cut), brown sugar, all-purpose flour, cocoa powder, baking soda, baking powder, sea salt, vegetable oil, evaporated cane juice (can substitute white sugar), egg, coffee, cold and very strong, buttermilk, bacon , cooked crisp and crumbled

cooking oil, louisiana soft-shell crabs (or 6 if using small crabs), all-purpose flour, egg, hot sauce, creole mustard, premium beer, butter, worcestershire sauce, lemon, juiced, chopped parsley leaves, gills from the crabs (cut in half if using large crabs)., peanut oil, shucked oysters (preferably fresh louisiana oysters), all-purpose flour, divided, egg, premium beer, hot sauce, creole mustard, seafood seasoning, bacon, halved, bamboo skewers , soaked in water for 30 minutes, peeled and minced shallots, champagne vinegar, freshly ground black pepper, dozen fresh shucked louisiana oysters in the shells, parmesan, grated, extra-virgin olive oil, hot charcoals in a pit/grill, bamboo skewers , soaked in water for 30 minutes, gulf shrimp, peeled, tail left on, green bell pepper, seeded and cubed, red bell pepper, seeded and cubed, red onion, cubed, butter, hot sauce, honey, hot charcoals in a pit/grill, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.