561 bacon broccoli cheese Recipes

heads broccoli, finely chopped (or 1 broccoli and 1 cauliflower), mozzarella cheese, finely grated (peter prefers extra old cheddar), bacon, cooked & crumbled, red onion, diced, mayonnaise, sugar, vinegar

whole wheat spaghetti , cooked according to package directions (*will need to add broccoli to cooking pasta see below* ), lean bacon, chopped onion, minced garlic cloves, spaghetti sauce (of your choice), broccoli florets, grated parmesan cheese (fresh is best !)

chopped fresh broccoli florets, water, carton cottage cheese, eggs, melted butter, all-purpose flour, whole kernel corn, drained, shredded cheddar cheese, chopped green onion, salt, black pepper, cayenne pepper (optional), bacon, cooked and crumbled

fresh broccoli, cut into small florets, cottage cheese, eggs, butter or 1/4 cup margarine, melted, flour, whole kernel corn, drained, shredded swiss cheese, chopped onion, salt and pepper, drops hot sauce or 1/4 tsp cayenne pepper (optional), grated parmesan cheese (optional), bacon, cooked and crumbled

unsalted butter or 2 tbsp olive oil, onion, sliced, garlic clove, smashed, russet potato, peeled and diced, dried thyme leaves, kosher salt , plus more as needed, chicken broth, frozen broccoli, thawed, cream (optional) or 2 -4 tbsp half-and-half (optional), fresh ground black pepper, shaved parmesan cheese (optional) or shredded cheddar cheese (optional), crumbled bacon (optional)

eggs, shredded cheddar cheese, shredded colby-monterey jack cheese, chopped frozen broccoli, thawed, bacon bits, minced onion, flour, peanut oil, italian seasoned breadcrumbs

head broccoli, onion, sliced, fresh mushrooms, sliced, lowfat mozzarella cheese, shredded, romano cheese, grated, olive oil, egg, beaten, thyme, dry basil, salt, bacon, diced, garlic, crushed, ziti pasta, black pepper, freshly ground

bacon, flour, a head of broccoli (only the small florets ), yellow onion, chopped, celery, chopped with leafs, garlic cloves, minced, chicken stock, low-fat milk, sour cream, cream cheese, dijon mustard, fresh parsley, chopped, parmesan cheese, potatoes, salt , pepper and dried herbs to taste (i put about 3 tsp of , 1/2 tsp black pepper and 1/2 tsp herbs de provence)

pie crust (unbaked for a 9-inch or 10-inch pie plate), cheddar cheese (shredded. andrea used mild cheddar), powdered cheese sauce mix, white onion (chopped ), minced garlic, bacon (chopped and cooked until almost crisp), eggs (slightly beaten. maybe 4 - some large are larger than others), half-and-half, sage, greek basil, salt and pepper

store-bought pizza dough (or make your own with our recipe), part-skim ricotta cheese, honey, shredded part-skim mozzarella cheese, divided, pear, halved, cored, and thinly sliced, canadian bacon, finely chopped, chopped walnuts, crumbled gorgonzola or other blue cheese, broccoli florets, divided, low-fat balsamic vinaigrette, divided

red potatoes, sliced, oscar mayer bacon , cut into 1-inch pieces, french bread, cut into 1/2-inch cubes, broccoli florets, kraft shredded triple cheddar cheese with a touch of philadelphia, tub philadelphia chive & onion cream cheese spread, eggs, black pepper, milk

broccoli florets, cauliflower florets, red onion (thinly sliced or chopped ) (optional), cheddar cheese (cubed very small, or use mozzarella cheese), bacon (cooked and crumbled ), dried cranberries or 1/3 cup raisins, hard-boiled eggs (peeled and sliced, can use more or less eggs), mayonnaise, white sugar, wine vinegar, pepper

eggs, milk, ranch dressing, shredded monterey jack cheese, bacon bits, frozen chopped broccoli

bacon fat or butter, onion, flour, garlic, celery, chicken stock (big can), heads broccoli (depending on how broccoli-y you want it ), washed, snapped into florets, stems heavily peeled and cut into rounds, cream, grated cheeses : cheddar and whatever other cheese you like. i add cheddar, parmesan, cream cheese, sour cream, etc.

canadian bacon or 1 cup ham, half inch cube or 1 cup shelled edamame or 1 cup cooked mushroom, broccoli , floweretts cut small, cooked whole wheat rotini pasta, butter, wheat flour, milk, shredded monterey jack cheese, grated parmesan cheese (can use shredded or small cubes of parm as well), shredded cheddar cheese, breadcrumbs, mustard, salt, pepper

kosher salt, russet potatoes (about 8 oz each), bacon , cut crosswise into 3/4-inch pieces, chopped broccoli florets (from 1 bunch broccoli), unsalted butter, softened, sour cream, freshly ground pepper, scallions, chopped, grated cheddar cheese (about 6 oz), baby spinach, prepared vinaigrette , for serving

broccoli, cut into florets, bacon, cooked and crumbled, dried cranberries, cheddar cheese, shredded (feel free to substitute other types of cheese!), coleslaw dressing (or less , depending upon how much dressing you like on your salad)

head cauliflower, broken into florets (about 7-1/2 cups), broccoli, cut into florets (about 4 cups), seedless red grapes, green onions with tops, sliced, shredded part-skim mozzarella cheese, mayonnaise, grated parmesan cheese, sugar, white vinegar, sliced bacon, cooked and crumbled, leaf lettuce, red grapes , optional