59265 bacalhau gomes portuguese codfish and potatoes Recipes

butter, oil, potatoes (peeled ), salt, black pepper (freshly ground if you have it), parsley (finely chopped ), parsley (extra for garnish )

butter, olive oil, new potatoes, peeled and sliced into 1/4 inch thick rounds, salt, fresh ground black pepper, chopped parsley

potatoes , such as russets, peeled, and cut into quarters, carrots, peeled , and cut into large pieces on a diagonal, celery ribs, cut large pieces on an angle, onion, cut large chunks, dry white wine, sugar, salt, extra virgin olive oil, chicken broth, chorizo sausage , cut into 1 1/2-inch slices on an angle, cooked boneless skinless chicken breasts, leftover (preferably poached ), tomato sauce, flat leaf parsley, chopped, crusty portuguese bread or other chewy farm bread, for passing at table

portuguese soup, smoked sausage, chopped onions, garlic, chopped, oil, kidney beans, uncooked macaroni (your choice variety), head green cabbage, chopped, chopped carrots, new potatoes, quartered, catsup, vinegar, beef stock, salt & pepper to taste, cut meat into bite size pieces., brown in soup pot then remove meat ., saute onions and garlic in meat juices and oil until, transparent ., add remaining ingredients and meat., simmer 45 minutes .

potatoes, onion, chopped, salt, garlic salt, parsley flakes, cheddar cheese, shredded, herbed seasoned stuffing mix, butter, melted

potato, peeled diced uncooked, boiling water, eggs, butter, at room temperature, lemon peel, sugar, salt, bread flour, active dry yeast, raisins

portuguese chourico, casings removed and crumbled, green bell peppers, seeded and chopped, sweet onions, peeled and chopped, tomato paste, red wine, water, crushed garlic

salted cod fish, potatoes, peeled and sliced, onions, sliced, olive oil, garlic, minced, chopped fresh parsley, crushed red pepper flakes, paprika, tomato sauce

olive oil, garlic cloves, onion, chopped, red potatoes, cooked and diced, cod, boiled and chopped, hard-boiled egg, chopped, fresh parsley leaves, chopped, olives

dried salt cod, olive oil plus extra for drizzling, yellow onions sliced, garlic cloves, minced, nutmeg, white pepper, waxy potatoes boiled cooled peeled and cut into 1/4 slices, hard cooked eggs halved for garnish, portuguese olives and chopped parsley for garnish

garlic clove, thinly sliced, good-quality extra-virgin olive oil, red potatoes (1 to 1 1/2 lb), scrubbed and unpeeled, kosher salt, freshly ground pepper

bacalhau, cebola, alho, azeite, sal, pimenta, espinafres, leite, noz moscada, broa

potatoes , boiled in jackets, butter, milk, onions, sliced, olive oil, cod, butter, flour, salt, white pepper, hot chicken stock, scalded milk, tomato paste (opitional) or 1 egg yolk (opitional), hard-cooked eggs, sliced, egg yolk, beaten

potatoes , peeled then chopped coarsely, white onions or 2 large yellow onions, 1 chopped coarsely the other finely, dry sherry (this is half a bottle but the zaar wanted clear measurements) or 400 ml white wine (this is half a bottle but the zaar wanted clear measurements), fresh kale, leaves and stems chopped finely, apple, washed chopped in half, and de-seeded, minced fresh garlic clove, portuguese chourico (or chorizo, the mexican version, if you like) or 3/4 lb soy chorizo, diced tomatoes with juice, great northern beans (white , kidneys or pintos would do fine too), lemon, bay leaves, kosher salt, black pepper, hot sauce (i prefer tabasco), turmeric, thyme

potatoes, quartered, garlic cloves, whole, olive oil, a lemon, juiced, stalks green onions, chopped finely, stalks parsley, chopped finely, ketchup, paprika, ground cumin, salt and black pepper, water , saved from boiled potatoes

potatoes, peeled and in 1 inch dice, extra virgin olive oil, chopped garlic, onion, finely chopped, fresh rosemary, chopped or 1 tbsp dried rosemary, crumbled, pimenton smoked paprika , to taste, water , as needed

potatoes, olive oil, masterfoods portuguese chicken seasoning, garlic powder

portuguese olive oil, chopped yellow onions, salt, freshly ground black pepper, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienne, cooked long-grain white rice, juice of 1 fresh lemon, drizzle of portuguese olive oil, head of iceberg lettuce, hard-boiled eggs, queen-stuffed green olives