394 baby vegetable and soup for the Recipes

  • Pesto Vegetable Soup (Crock Pot)
    seasoned chicken broth with roasted garlic (i made my own) and
    14 More
    seasoned chicken broth with roasted garlic (i made my own), onion, chopped, frozen peas (can be fresh), frozen cut green beans (can be fresh), zucchini, chopped, tomatoes (cut up or chopped ), cannellini beans, drained and rinsed, pepper, pesto sauce (2 frozen pesto ice cubes), fresh baby spinach, grated parmesan cheese, pesto sauce, carrot , cut into disks, potato , cut into cubes, celery, chopped
    16 min, 15 ingredients
  • Roasted Chicken and Vegetable Soup
    water, chicken base, cubed leftover roasted chicken and
    9 More
    water, chicken base, cubed leftover roasted chicken, chopped celery, chopped onions, chopped baby carrots, sweet red pepper, chopped, cavatappi pasta (i never substitute this 1 because it traps all the juice and veggies making it a very hearty soup), ground pepper, poultry seasoning, ground sage, salt
    1 hour 30 min, 12 ingredients
  • South of the Border Vegetable Soup
    canola oil, baby carrots, celery ribs, sliced and
    12 More
    canola oil, baby carrots, celery ribs, sliced, onion, chopped, garlic clove, minced, diced tomatoes, water, cabbage, thinly sliced, cumin, chicken bouillon cube, salt, ground pepper, enchilada sauce (optional, trader joe s), frozen corn, pinto beans, drained (black beans good, too)
    50 min, 15 ingredients
  • Tortellini Vegetable Soup (4 Ww Points)
    olive oil, carrots (cut into 1/4-inch slices) and
    8 More
    olive oil, carrots (cut into 1/4-inch slices), celery ribs (cut into 1/4-inch slices), onion (coarsely chopped ( about 1 cup), salt, pepper, ff low sodium chicken broth, frozen cheese tortellini, baby spinach (about 3 cups), lemon juice
    30 min, 10 ingredients
  • Chicken-and-Vegetable Soup with Herb Dumplings
    whole chicken, baby carrots, halved, celery stalks, sliced and
    12 More
    whole chicken, baby carrots, halved, celery stalks, sliced, frozen peeled pearl onions, bay leaves, poultry seasoning, chicken broth, coarsely ground black pepper, dry sherry or vermouth (optional), all-purpose flour, baking powder, salt, chopped fresh parsley, butter , cut into pieces, buttermilk
    1 hour , 15 ingredients
  • Italian Vegetable Soup with Beans, Spinach & Pesto
    olive oil, onion, cut into small dice and
    11 More
    olive oil, onion, cut into small dice, carrots, peeled and sliced 1/4-inch thick, celery stalks, sliced 1/4-inch thick, bell pepper (red or yellow), stemmed, seeded and cut into medium dice, all-purpose potatoes, unpeeled and cut into medium dice, petite diced tomatoes, cannellini or other white beans, undrained, low-sodium chicken broth in can or carton, loosely packed baby spinach, frozen green peas, salt and ground black pepper, prepared pesto (found in grocer s refrigerated section)
    13 ingredients
  • Ground Beef And Vegetable Soup Ground Beef And Vegetable Soup
    ground beef, lg onion; chopped, cl garlic; minced and
    17 More
    ground beef, lg onion; chopped, cl garlic; minced, whole tomatoes, st celery; diced, md potatoes; diced, lg carrot; chopped, tb rice, water, cu beef bouillon, ketchup, corn (frozen ), baby lima beans (frozen ), ts brown sugar ; loose packed, ts dried mustard, ts celery salt, ts thyme, bay leaf, ts black pepper, ts salt
    20 ingredients
  • Grandma Walter's Vegetable Soup Grandma Walter's Vegetable Soup
    stew beef chunks, marrow, bones, shredded cabbage and
    13 More
    stew beef chunks, marrow, bones, shredded cabbage, diced onions, sliced carrots, chopped celery, frozen peas, frozen corn, frozen baby lima beans, frozen cut green beans, pot herbs, crushed tomatoes, beef broth, barley (optional), water (approx enough to cover all ingredients in pot), salt and pepper
    2 hour 30 min, 16 ingredients
  • Beef Vegetable Soup With Polenta Beef Vegetable Soup With Polenta
    cornmeal , stone-ground, cold water and
    13 More
    cornmeal , stone-ground, cold water, extra virgin olive oil, meaty shin beef , center cut with bone, trimmed of any fat, yellow onion, peeled and quartered, tomatoes, diced fresh, stalks celery, washed and quartered, baby carrots, fine sea salt, grinding coarse black pepper, whole cloves, tied in a small piece cheesecloth, bay leaf, dried oregano, fresh basil, water
    2 hour 30 min, 15 ingredients
  • The Perfect Hearty Vegetable Soup The Perfect Hearty Vegetable Soup
    olive oil, garlic cloves, minced, spanish onion, sliced and
    11 More
    olive oil, garlic cloves, minced, spanish onion, sliced, parsnips, large chunks, purple turnips, large chunks, baby carrots, celery hearts , choped, chicken broth, water, salt, pepper, fresh dill, fresh parsley, tomato paste (only add if you like tomao)
    1 hour 5 min, 14 ingredients
  • Mike Garrard's Best Vegetable Soup Mike Garrard's Best Vegetable Soup
    ground chuck, ground pork, whole tomatoes 24oz each and
    18 More
    ground chuck, ground pork, whole tomatoes 24oz each, tomato juice 64oz, tomato sauce 15oz, green beans, white cream corn, yellow cream corn, whole kernel corn, frozen baby limas, frozen crowder peas, frozen black eyed peas, chopped celery, bell pepper, onions chopped, sliced carrots, diced potatoes, frozen cut okra, garlic minced, jalepenos chopped, salt & pepper
    21 ingredients
  • Aromatic Chicken and Vegetable Soup Aromatic Chicken and Vegetable Soup
    fresh cilantro leaves, chicken stock and
    9 More
    fresh cilantro leaves, chicken stock, fresh lemongrass , bruised, fresh red chile, lime , juice and zest of, grated, boneless skinless chicken breasts, diced, snow peas, cut diagonally into thin strips, carrot , shaved into ribbons, baby corn, thinly sliced, scallions, thinly sliced, plus extra fine strips to garnish, salt and pepper
    30 min, 11 ingredients
  • Green Vegetable Soup With Miso Broth Green Vegetable Soup With Miso Broth
    dark sesame oil, stalks of celery, chopped and
    7 More
    dark sesame oil, stalks of celery, chopped, dried mushrooms , shitakes preferred, zucchini, halved and sliced 1/2 thick, cool water, miso paste , white is what i use, soy sauce or bragg s liquid aminos, scallions, sliced 1/4 thick, baby spinach
    9 ingredients
  • Mihc's Indian Lentil & Vegetable Soup Mihc's Indian Lentil & Vegetable Soup
    brown lentils, water, minced garlic and
    12 More
    brown lentils, water, minced garlic, extra virgin olive oil, minced onion, sliced celery, sliced baby carrots, red potatoes, thinly sliced, tomato paste, bay leaf, chili powder, salt, chopped tomatoes , can, dried parsley, chopped fresh cilantro
    6 min, 15 ingredients
  • Grandma Coffee's Beef Barley Vegetable Soup Grandma Coffee's Beef Barley Vegetable Soup
    beef stew meat, cut into bite-size pieces and
    12 More
    beef stew meat, cut into bite-size pieces, water, plus more if desired, bay leaf, canned diced tomatoes with their juice, carrots, cut into 1/4 inch rounds, stalks celery, cut into bite-size pieces, rutabaga, peeled and cut into bite-size pieces, sweet onion, chopped, uncooked pearl barley, frozen white corn, frozen cut green beans, frozen baby lima beans (optional), seasoned salt (such as morton nature s seasons seasoning blend) to taste
    2 hour 5 min, 13 ingredients
  • Slow Cooker Chicken, Barley, Vegetable Soup Slow Cooker Chicken, Barley, Vegetable Soup
    chicken broth (homemade or canned ) or 2 -3 quarts turkey... and
    10 More
    chicken broth (homemade or canned ) or 2 -3 quarts turkey broth (homemade or canned), diced meat, baby carrots , halved crosswise, celery, diced, onions, diced, pearl barley (regular not quick cooking ), parsley flakes, soy sauce, crushed garlic, chicken bouillon cubes, to taste for flavor and saltiness, sliced okra or 1 cup chopped cabbage or 1 cup sliced leek, whites
    6 hour 30 min, 11 ingredients
  • Garden Vegetable Soup with Cheese Tortellini Garden Vegetable Soup with Cheese Tortellini
    olive oil, green bell pepper , cut into strips and
    13 More
    olive oil, green bell pepper , cut into strips, red bell peppers or 1 medium orange bell pepper, cut into strips, eggplant, cut into 1/2 inch cubes, onion, cut into 16 wedges, tomatoes, cut into wedges, zucchini, chopped medium, baby peas, ready-to-serve beef broth (or 2 cans beef broth with 2 cans water), red wine (optional), uncooked cheese tortellini, chopped fresh basil or 2 tsp oregano or 2 tsp tarragon (or a combo of two or three), tomato paste or 4 tsp ketchup, fresh herbs, grated parmesan cheese or 1/4 cup crumbled feta
    40 min, 15 ingredients
  • Chicken and Beef With a Touch of Vegetable Soup Chicken and Beef With a Touch of Vegetable Soup
    chicken broth, beef broth, beef (cooked and sliced up ) and
    5 More
    chicken broth, beef broth, beef (cooked and sliced up ), baked chicken (optional), salt, celery (chopped ), baby carrots (chopped ), sea salt
    15 min, 8 ingredients




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