Mike Garrard's Best Vegetable Soup Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

289

Calories

Comments Print recipe

Ingredients:

Serving

Directions:

In a large skillet crumble & cook ground chuck & pork until done. Add garlic & saute 2-3 minutes. Drain well. In large stock pot add all ingredients except potatoes. Break down the tomatoes by squeezing with hands until broken into smaller pieces. Season well with salt & pepper to taste. Place on stove, cover & cook on low for 2 hours, Stir in diced potatoes. Cover & continue to simmer on low until carrots & potatoes are tender. Stir occasionally to ensure even cooking. This soup takes approximately 6-8 hrs. Unsure of # of servings,3-4 gallons.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	289.43 Kcal (1212 kJ)
Calories from fat	118.74 Kcal
		% Daily Value*
Total Fat	13.19g	20%
Cholesterol	24.49mg	8%
Sodium	330.11mg	14%
Potassium	818mg	17%
Total Carbs	32.26g	11%
Sugars	9.51g	38%
Dietary Fiber	5.75g	23%
Protein	11.85g	24%
Vitamin C	37.3mg	62%
Vitamin A	0.6mg	20%
Iron	5.1mg	29%
Calcium	99.5mg	10%

Amount Per 100 g
Calories	78.74 Kcal (330 kJ)
Calories from fat	32.3 Kcal
		% Daily Value*
Total Fat	3.59g	20%
Cholesterol	6.66mg	8%
Sodium	89.8mg	14%
Potassium	222.53mg	17%
Total Carbs	8.78g	11%
Sugars	2.59g	38%
Dietary Fiber	1.56g	23%
Protein	3.22g	24%
Vitamin C	10.1mg	62%
Vitamin A	0.2mg	20%
Iron	1.4mg	29%
Calcium	27.1mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Shrimp, Corn & Crab Bisque

Celery, Bell pepper, Onion, chopped, Carrot, grated and 15 more..
Butternut Squash Soup

Stalk celery, Onion, Carrot, Potatoes and 6 more..
Roasted Minestrone Soup

Onion, finely chopped, Carrots, peeled and finely chopped and 14 more..
Chicken and Dumplings - Crockpot

Chopped carrots, Chopped potatoes, Chopped parsnips and 17 more..
Roasted Harvest Vegetables

Carrots (about 3/4 lb), Sweet potatoes (about 1 lb total ) and 5 more..
Southwestern Spicy Corn Chowder

Celery, finely diced, Red bell pepper, finely diced and 15 more..
Savory Grilled Garden Veggies

Red and/or yellow bell peppers, cut into 8 wedges and 7 more..
Red Moroccan Harira

Thyme, Salt, Paprika, Cinnamon, Basil, Turmeric, Ginger and 17 more..
Quick Short Rib Stew

All-purpose flour for coating, Beef short ribs and 12 more..
Beef Bourguignon

Burgundy wine, Brandy, Onions, thinly sliced and 17 more..
Fish In A Vegetable Patch

Tomato sauce, Diced celery, Chopped green bell pepper and 7 more..
Sopa De Pollo (Central/South American Chicken Soup)

Broiler-fryer chicken (whole, cut up, skin removed, rinse... and 18 more..
Macaroni Salad

Uncooked elbow macaroni, Canola mayonnaise, Cider vinegar and 9 more..