157 baby turnip Recipes

  • New England Boiled Dinner
    corned beef brisket, bay leaves and
    7 More
    corned beef brisket, bay leaves, yukon gold potatoes, quartered or 9 small red potatoes, left whole, onions, peeled , keep the stem to hold them together, carrots, peeled and cut into 2 inch pieces, baby turnips, peeled and cut into 2 inch pieces, parsnips, peeled and cut into 2 inch pieces, beets , see included recipe (optional, serve on their own), green cabbage, cored and cut into 8 chunks
    3 hour 50 min, 9 ingredients
  • Roasted Lamb with Root Vegetables
    leg of lamb, garlic, minced, coarsely ground black pepper and
    14 More
    leg of lamb, garlic, minced, coarsely ground black pepper, crushed red pepper flakes, bay leaf, crushed, chopped fresh rosemary, olive oil, balsamic vinegar, honey, coarse salt , or as needed, carrots, peeled and trimmed, potatoes, unpeeled, beet, peeled and cut into wedges, baby turnips, peeled, olive oil, salt to taste
    2 hour 10 min, 17 ingredients
  • Chris Hastings' Chicken and Dumplings
    whole chicken, carrots, cut into quarters and
    24 More
    whole chicken, carrots, cut into quarters, celery ribs, cut into quarters, yellow onions, cut into quarters, garlic cloves, fresh thyme sprigs, salt, baby turnips, peeled and cut into wedges (about 2 cups), carrots, diagonally sliced, assorted fresh mushrooms, cut into bite-size pieces, red pearl onions, cipollini onions, leek, split and cut into 1-inch pieces, butter, flour, all-purpose flour, butter, baking powder, salt, pepper, buttermilk, chopped fresh flat-leaf parsley, chopped fresh thyme, chopped fresh chives, cooked, diced bacon, hard-cooked eggs, peeled and quartered
    26 ingredients
  • Pickled Vegetable Salad with Soft-Boiled Eggs
    baby or small red beets, peeled and thinly sliced on a ma... and
    11 More
    baby or small red beets, peeled and thinly sliced on a mandoline, baby or small golden beets, peeled and thinly sliced on a mandoline, baby or small white turnips, peeled and thinly sliced on a mandoline, radishes , thinly sliced on a mandoline, celery ribs, peeled and thinly sliced crosswise on a mandoline, fennel bulb, halved, cored and thinly sliced on a mandoline, white balsamic vinegar, extra-virgin olive oil, salt and freshly ground black pepper, eggs, thick baguette slices, toasted, fleur de sel, for sprinkling
    12 ingredients
  • Vegetable Soup
    turnip, peeled and cubed, potatoes, peeled and cubed and
    14 More
    turnip, peeled and cubed, potatoes, peeled and cubed, portuguese style mixed vegetables, stewed tomatoes (large can), baby carrots, onions, diced, salt, pepper, garlic powder, bovril powder, worcestershire sauce, oregano, parsley, chili pepper, mustard powder, malt vinegar or 1/4 cup balsamic vinegar
    3 hour 20 min, 16 ingredients
  • Spicy Roasted Vegetables
    baby red potatoes, diced, turnips, diced, parsnips, diced and
    13 More
    baby red potatoes, diced, turnips, diced, parsnips, diced, yellow squash, chopped, green zucchini, chopped, green pepper, chopped, celery, chopped, onions, quartered, carrot, garlic cloves, chopped, red pepper, chopped, seasoned salt, fresh cracked pepper, chipotle pepper, oil (vegetable or olive), butter-flavored cooking spray
    1 hour 15 min, 16 ingredients
  • Maple Orange Roasted Roots
    turnip, peeled and cut into 1/2 inch pieces (5 oz) and
    10 More
    turnip, peeled and cut into 1/2 inch pieces (5 oz), butternut squash, peeled and cut into 1/2 inch pieces (6 oz), rutabaga, peeled and cut into 1/2 inch pieces (5 oz), baby carrots, maple syrup (i use sugar-free), orange marmalade (i use no-sugar added), reduced fat margarine, maple extract, cinnamon (optional), brown sugar (optional), salt and pepper
    1 hour 10 min, 11 ingredients
  • Healthy Manhattan Clam Chowder
    baby clams, drained (juice reserved) and
    17 More
    baby clams, drained (juice reserved), clam juice or 30 oz broth or 30 oz water, salt pork, finely minced, onion, chopped (optional), chopped celery rib, leek, cleaned well and chopped, green bell pepper, chopped, garlic cloves, minced, diced tomatoes, bay leaf, dried thyme, dried oregano, salt (to taste), white pepper (to taste), tabasco sauce (to taste), worcestershire sauce (to taste), old bay seasoning (to taste), turnips, peeled and diced
    16 min, 18 ingredients
  • Spring Vegetable Bagna Cauda Spring Vegetable Bagna Cauda
    heads fennel, tiny artichokes, carrots, cauliflower and
    15 More
    heads fennel, tiny artichokes, carrots, cauliflower, belgian endive, heads radicchio (or radicchio di treviso), asparagus spears, baby turnips, multicolored radishes, spring onions, handful peeled fava beans, sea salt, salt-packed anchovies, salt and pepper, extra-virgin olive oil, unsalted butter, a few drops red wine vinegar, lemon zest , optional
    35 min, 19 ingredients
  • Backbone House Salad (Vegan Friendly) Backbone House Salad (Vegan Friendly)
    red wine vinegar, honey (or other sweetener of choice) and
    11 More
    red wine vinegar, honey (or other sweetener of choice), ground star anise, dijon mustard, chimayo red chili powder (i tried chipotle powder. new mexico chili powder will work.), salt, grapeseed oil (subbed for canola oil), romaine lettuce hearts (torn into small pieces), garden spring greens (or heirloom lettuce), baby turnips (sliced into matchstick-sized bits ) or 1/2 cup jicama (sliced into matchstick-sized bits ), toasted pepitas (hulled pumpkin seeds), fresh corn (roasted kernels were good in this salad!), fresh strawberries, sliced (or other fresh berry in season)
    15 min, 13 ingredients
  • Vegetable Shepherd's Pie (Food Network Kitchens) Vegetable Shepherd's Pie (Food Network Kitchens)
    yukon gold potatoes, peeled and diced, kosher salt and
    13 More
    yukon gold potatoes, peeled and diced, kosher salt, extra-virgin olive oil, onion, diced, carrots, cut into 1/2-inch chunks, stalks celery, cut into 1/2-inch chunks, baby turnips, halved or quartered if large, garlic, minced, freshly ground pepper, fresh parsley, leaves chopped (stems reserved), worcestershire sauce, unsalted butter, chopped veggie burgers or vegetarian protein crumbles, milk or half-and-half, grated parmesan cheese, for sprinkling (optional)
    1 hour 6 min, 15 ingredients
  • Braised Root Vegetables and Cabbage with Fall Fruit Braised Root Vegetables and Cabbage with Fall Fruit
    unsalted butter, extra-virgin olive oil and
    10 More
    unsalted butter, extra-virgin olive oil, white onion, thinly sliced, carrots, sliced 1/3 inch thick, radishes, quartered, baby turnips, peeled and quartered, savoy cabbage, cored and coarsely chopped, golden delicious apple--peeled, cored and cut into 1-inch pieces, garlic cloves, thinly sliced, salt and freshly ground pepper, low-sodium chicken broth, bosc pear--peeled, cored and cut into 1-inch pieces
    1 hour 25 min, 12 ingredients
  • Calf's Liver, Onions, Balsamic Vinegar & Pancetta Saute Calf's Liver, Onions, Balsamic Vinegar & Pancetta Saute
    virgin olive oil, onions, thinly sliced, sliced pancetta and
    9 More
    virgin olive oil, onions, thinly sliced, sliced pancetta, red wine vinegar, sugar, dry red wine, baby turnips, with tops halved, calf liver , cut into 1/4-inch thick slices, wondra flour, seasoned with salt and pepper, dry white wine, balsamic vinegar, chopped flat leaf parsley
    50 min, 12 ingredients
  • Prime Cut of Veal in Vin Jaune Sauce, with King's Garden Vegetables Prime Cut of Veal in Vin Jaune Sauce, with King's Garden Vegetables
    thick prime veal chops, salt and pepper and
    11 More
    thick prime veal chops, salt and pepper, fresh morel mushrooms, unsalted butter, veal stock, french vin jaune or semisweet white wine, salt and freshly ground pepper, cooked whole chestnuts, carrots , quartered lengthwise, celery root, diced into 1/4-inch cubes, baby turnips, quartered, rutabaga, diced into 1/4-inch pieces, asparagus , cut into 3-inch pieces
    3 hour 40 min, 13 ingredients
  • Sauteed Calf's Liver with Onions, Balsamic Vinegar and Pancetta (Mario Batali) Sauteed Calf's Liver with Onions, Balsamic Vinegar and Pancetta (Mario Batali)
    extra-virgin olive oil, divided, onions, thinly sliced and
    10 More
    extra-virgin olive oil, divided, onions, thinly sliced, pancetta, red wine vinegar, sugar, dry red wine, baby turnips with tops, halved, liver , cut into 1/4-inch-thick slices, instant flour (recommended : wondra), seasoned with salt and pepper, dry white wine, balsamic vinegar, chopped italian parsley leaves
    1 hour 25 min, 12 ingredients
  • Herb-Roasted Root Vegetables Herb-Roasted Root Vegetables
    turnips, parsnips, red onion, baby carrots, coarse salt
    45 min, 7 ingredients
  • Vegetables with Arugula Broth Vegetables with Arugula Broth
    baby-cut carrots and
    7 More
    baby-cut carrots, turnips, peeled and cut into 1-inch cubes, chicken broth, divided, fresh broccoli, cut into florets, asparagus, trimmed and cut into 1-inch pieces, cornstarch, freshly ground pepper, arugula
    8 ingredients
  • Foil Pack Roasted Root Veggies Foil Pack Roasted Root Veggies
    heavy duty aluminum foil, baby carrots, chopped and
    7 More
    heavy duty aluminum foil, baby carrots, chopped, black pepper, garlic, minced, lg. sweet potato , scrubbed, peeled and cubed, red onion, peeled and cubed, olive oil, salt, turnips, peeled and cubed
    1 hour 15 min, 9 ingredients




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