179 baby tenderloin Recipes

uncooked whole wheat penne pasta, beef tenderloin steaks (6 oz each), salt, pepper, fresh baby spinach, chopped, grape tomatoes, halved, prepared pesto, chopped walnuts, crumbled gorgonzola cheese

olive oil, divided, beef tenderloin, cut into 1-inch cubes, sliced shallots (about 3 large), peeled baby carrots, ground cumin, pumpkin pie spice, cayenne pepper, all purpose flour, beef broth, chopped fresh mint, divided

pork tenderloin, trimmed and cut crosswise into 12 slices, salt, divided, black pepper, divided, water, sherry vinegar or red wine vinegar, extra-virgin olive oil, sliced anjou or bartlett pear (about 2), golden raisins, baby spinach, crumbled blue cheese

uncooked linguine, pork tenderloin , cut into 1-inch slices, king arthur unbleached all-purpose flour, olive oil, butter, divided, sliced baby portobello mushrooms, green onions, thinly sliced, garlic cloves, minced, heavy whipping cream, brandy, minced fresh thyme, dijon mustard, salt, pepper, cayenne pepper, tomatoes, seeded and chopped, shredded parmesan cheese

thai apple eggplants (see cooks note, below), vegetable oil, thai red curry paste, pork tenderloin , halved lengthwise, then sliced crosswise 1/4 inch thick, julienne strips peeled fresh or frozen grachai (lesser galangal or wild ginger; thawed if frozen) or drained bottled grachai, rinsed, or ginger, chinese long beans or green beans, cut into 1-inch pieces, canned baby corn, rinsed, drained , and halved lengthwise, thai chicken stock, nam pla (asian fish sauce; preferably thai), fresh or frozen kaffir lime leaves (sometimes called bai makroot), fresh chee fah chile or 2 red jalapeno chiles, thinly sliced crosswise and seeds discarded, salt, loosely packed bai grapao (holy basil leaves), thai pickled garlic (gratiam dong)

sliced fresh mushrooms, sliced baby portobello mushrooms, sliced fresh shiitake mushrooms, fresh oyster mushrooms, chopped shallot, butter, garlic cloves, minced, brandy, beef broth, heavy whipping cream, cornstarch, water, salt, beef tenderloin steaks (6 oz each)

bacon strips, beef tenderloin steaks (5 oz each), salt, coarsely ground pepper, olive oil, divided, sliced baby portobello mushrooms, dried thyme, butter, divided, scotch whiskey, diet ginger ale, brown sugar, reduced-sodium soy sauce, rubbed sage

plain yogurt (6 oz; preferably whole-milk), mayonnaise, drained bottled capers, finely chopped, chopped fresh flat-leaf parsley, black pepper, pork tenderloin, all-purpose flour, salt, black pepper, eggs, fine dry bread crumbs, vegetable oil for panfrying, lemon wedges; watercress or other baby greens

plain yogurt (6 oz, preferably whole milk), mayonnaise, drained bottled capers, finely chopped, chopped fresh flat-leaf parsley, black pepper, pork tenderloin, all-purpose flour, salt, black pepper, eggs, fine dry breadcrumb, vegetable oil, for pan frying, lemon wedges or watercress (optional) or other baby greens (optional)

lean pork tenderloin, barbecue sauce, divided (equals 3 tbsp plus 1 tsp ( i prefer sweet baby ray s), light mayonnaise, water, apple cider vinegar, black pepper, freshly ground , to taste, packaged coleslaw mix, green onions, sliced, whole grain buns or 4 medium mixed-grain hamburger buns

uncooked whole wheat penne pasta, beef tenderloin steaks (6 oz each), salt, pepper, fresh baby spinach, chopped, grape tomatoes, halved, prepared pesto, chopped walnuts, crumbled gorgonzola cheese

olive oil, divided, beef tenderloin, cut into 1 inch cubes, shallots, sliced, baby carrots, peeled, ground cumin, pumpkin pie spice, cayenne pepper, flour, beef broth, fresh mint, chopped, salt , to taste, pepper , to taste

whole black peppercorns, cumin seeds, coriander seeds, dried hot red pepper flakes, kosher salt, center-cut beef tenderloin roast (fillet of beef), trimmed and, if necessary, tied, vegetable oil, extra-virgin olive oil, fresh lemon juice, minced shallot, salt, mizuna or baby arugula, trimmed

japanese curly noodles or 8 oz instant ramen noodles, chicken stock or 3/4 cup low-sodium broth, soy sauce, shaoxing wine or 1 tbsp dry sherry, sesame oil, crushed red pepper flakes, cornstarch, water, vegetable oil, garlic cloves, thinly sliced, eggs, beaten, pork tenderloin, cut into 1/2-inch dice, kosher salt & freshly ground black pepper, shiitake mushrooms, stemmed and thinly sliced, heads baby bok choy , sliced crosswise 1/4 inch thick

pork tenderloin (about 1 1 4 lb), olive oil, olive oil, chili powder, kosher salt and black pepper, pure maple syrup, sweet potatoes, peeled (about 1 lb), shallots, chopped, baby spinach, chopped, hot sauce (optional)

pork tenderloin, olive oil, chili powder, pure maple syrup, sweet potatoes peeled, shallots chopped, baby spinach chopped, hot sauce

pork tenderloin (about 12 oz./375g), water, cornstarch, soy sauce, low sodium, hoisin sauce, vegetable oil, baby bok choy , halved lengthwise, green onions, sliced, five-spice powder or 1/2 tsp gingerroot, grated, garlic clove, minced, gingerroot, grated, hot pepper flakes (or to taste), cooked rice

pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, whole grape tomatoes, balsamic vinegar, fresh thyme, baby spinach, capers, drained