204581 baby salad french green beans mint Recipes

water, fresh baby carrots, fresh green beans, trimmed, chicken broth, butter, sugar, salt and pepper to taste

french-style green beans, drained, white or shoepeg corn, drained, condensed cream of celery soup, undiluted, sliced celery, chopped onion, sour cream, shredded cheddar cheese, diced pimientos, drained, salt, pepper, crushed butter-flavored crackers (about 13 crackers), butter, melted

green beans, trimmed and cut into 2-inch lenghts, chickpeas, drained and rinsed (garbanzo beans), chopped onion, red wine vinegar, chopped fresh basil (or 1 tsp dried ), salt, black pepper, garlic clove, crushed, extra virgin olive oil

green beans, drained, peas, drained, whole kernel corn, drained, onion, chopped, stalks celery, chopped, green bell pepper, chopped, vegetable oil, distilled white vinegar, white sugar, salt, water

diameter dutch yellow potatoes , halved lengthwise, green beans, trimmed , cut into 1-inch pieces, purchased pesto, chopped green onions, white balsamic vinegar

green beans, canned corn niblets, frozen peas (cooked only until firm-tender and cooled), green bell pepper, chopped, red onion, sliced, sugar, white vinegar, vegetable oil, salt, pepper, garlic powder (optional)

green beans, cooked chicken, shredded, tomatoes, halved, gruyere cheese, diced, light olive oil, red wine vinegar, whole grain mustard, green onions, finely chopped

green beans, french cut, vegetable oil, white vinegar, sugar, salt, pepper

whole french green beans ends trimmed, washed & dried, olive oil, kosher flake salt, pepper freshly ground, tuscan sunset spice blend or mural of flavor

french style green beans drained, sour cream, cheddar cheese grated, brown sugar, flour, grated onion, salt, pepper, sliced water chestnuts drained, sliced mushrooms drained, corn flake crums, butter melted

french fried onions, cream of mush soup, milk, pepper, green beans

green beans , or mixed seasonal beans, washed and trimmed, extra virgin olive oil, anchovy fillets, lemon zest, juice of 1 small lemon, salt and pepper to taste, eggs, coarse sea salt for serving

green beans or 700 g yellow butter beans, vegetable stock, onion, finely chopped, chopped parsley, leaves and stalks (20g), chopped walnuts, chopped raisins, mustard, apple cider vinegar, sunflower oil, honey (the liquid type ), tomatoes (halved or quartered ), salt, pepper, freshly ground

garlic cloves, crushed under a knife and peeled, pine nuts or 1/3 cup walnuts or 1/3 cup almonds, freshly grated parmesan cheese (or a combination) or 1/2 cup romano cheese (or a combination), fresh basil leaves, well rinsed and dried in a salad spinner, extra virgin olive oil, plus more to cover the pesto, salt, fresh ground black pepper, green beans, trimmed and cut into 1-inch lengths (preferably flat romano beans), red potatoes , scrubbed, red wine vinegar, extra virgin olive oil, salt, fresh ground black pepper, chopped fresh basil or parsley

french string beans , both ends removed, kosher salt, red onion, large-diced, red pepper, large-diced, yellow pepper, large-diced, good olive oil, freshly ground black pepper

french string beans , both ends removed, kosher salt, red onion, large- diced, red bell pepper, large diced, yellow bell pepper, large diced, good olive oil, freshly ground black pepper

green (hulled) pumpkin seeds (not roasted; 2 1/4 oz) or pine nuts (2 1/2 oz), garlic clove, minced, extra-virgin olive oil, water, fresh lemon juice, ground cumin, salt, chopped fresh cilantro, green beans (preferably haricots verts), tomatoes (1/2 lb total), halved, seeded , and cut lengthwise into 1/4-inch-wide strips