214249 baby greens salad salmon peas potatoe Recipes
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Salmon Pea Wigglemargarine, flour, milk and4 Moremargarine, flour, milk, salmon, drained & clear of all small bones, frozen peas, salt & pepper, onion30 min, 7 ingredients
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Salmon & Roasted Vegetable Saladbeets, turnips, carrots, parsnips and10 Morebeets, turnips, carrots, parsnips, fresh ground pepper, divided, extra virgin olive oil, divided, salt, divided, sherry wine vinegar or 2 tbsp red wine vinegar, garlic, minced, whole grain mustard, anchovy paste (minced up anchovy), mixed salad greens, canned salmon, drained and flaked, scallions, sliced45 min, 14 ingredients
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Salmon Pea Wigglelow-fat milk, all-purpose flour and4 Morelow-fat milk, all-purpose flour, pink salmon, drained and flaked, frozen peas, thawed, salt and pepper, crackers (to serve ) or cooked egg noodles (to serve)30 min, 6 ingredients
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Salmon & Roasted Vegetable Saladbeets, turnips, carrots, parsnips and10 Morebeets, turnips, carrots, parsnips, fresh ground pepper, divided, extra virgin olive oil, divided, salt, divided, sherry wine vinegar or 2 tbsp red wine vinegar, garlic, minced, whole grain mustard, anchovy paste (minced up anchovy), mixed salad greens, canned salmon, drained and flaked, scallions, sliced14 ingredients
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Green Salad with Caviar and Smoked Salmonchilled whipping cream and7 Morechilled whipping cream, chopped fresh chives or green onion tops, prepared white horseradish, caviar, smoked salmon (about 6 oz), olive oil, fresh lime juice8 ingredients
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Nectarine, Pecorino & Prosciutto Saladbaby greens or 6 cups baby spinach, washed and5 Morebaby greens or 6 cups baby spinach, washed, ripe nectarines, pecarino cheese, prosciutto , cut into strips, toasted hazelnuts , chopped rough, salad dressing (see below )1 hour , 6 ingredients
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Warm Pea Souppotato, peeled and diced, water, divided and5 Morepotato, peeled and diced, water, divided, green onions, chopped white and green parts, fresh peas, shelled or 3 cups frozen peas, defrosted at room temperature, salt, black pepper, low-fat sour cream30 min, 7 ingredients
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Green Salad with Salmonextra-virgin olive oil, salmon fillet and10 Moreextra-virgin olive oil, salmon fillet, salt and freshly ground black pepper, grape tomatoes, dried cherries, pine nuts, broccoli florets, handful of blueberries, champagne vinegar, chopped fresh chives, bread , brushed with olive oil and toasted, for servintg25 min, 12 ingredients
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Salmon Cakes Over a Mixed Green Saladpoached salmon, flaked, scallion , thinly sliced and16 Morepoached salmon, flaked, scallion , thinly sliced, chopped parsley, dijon mustard, mayonnaise, fresh bread crumbs, salt and pepper, vegetable oil, lemon vinaigrette dressing, lemon juice, honey, garlic, peeled and smashed, dijon mustard, olive oil, salt & pepper, mayonnaise, hot chile sauce, lemon juice18 ingredients
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Sweet Peasbaby green peas (in class we used lesueur), tlbs sugar and2 Morebaby green peas (in class we used lesueur), tlbs sugar, tlbs soften butter smooshed with 1 tlbs of flour (beurre blanc), salt to taste20 min, 4 ingredients
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Green Pea and Potato Soupfrozen peas, potatoes, peeled and chopped into quarters and7 Morefrozen peas, potatoes, peeled and chopped into quarters, chicken stock, water, olive oil, onion, chopped, garlic, crushed, grated parmesan cheese, salt and pepper45 min, 9 ingredients
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Salmon and Potato Napoleonsboned , skinned salmon fillet (1 1/4 to 1 1/2 lb.) and11 Moreboned , skinned salmon fillet (1 1/4 to 1 1/2 lb.), olive oil, salt and pepper, zucchini, rinsed and ends trimmed, vegetable broth, green beans, rinsed, and ends and strings removed, dry white wine, butter, roma tomato (4 oz.), rinsed, cored, and diced, crisp potato galettes, sour cream, chopped chives12 ingredients
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