56454 baba ghanoush roasted eggplant dip Recipes
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eggplant, cubed, zucchini, cubed, red bell pepper, chopped and8 Moreeggplant, cubed, zucchini, cubed, red bell pepper, chopped, onion, chopped, garlic cloves, left in their skins, olive oil, whole wheat penne, dry, light sour cream, coarse grain mustard, cheddar cheese, grated, parmesan cheese, grated30 min, 11 ingredients
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eggplant, cut into 3/4 inch chunks and9 Moreeggplant, cut into 3/4 inch chunks, zucchini, cut into 3/4 inch chunks, red bell peppers, cored and cut into 3/4 inch chunks, salt, olive oil, arugula, coarsely chopped, tomato, finely chopped, red wine vinegar, goat cheese, room temp, fat free tortillas, warmed1 hour , 10 ingredients
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eggplant , cut into strips and11 Moreeggplant , cut into strips, carrots, peeled and cut into strips, red capsicum , deseeded and cut tinto strips, green beans, potatoes, peeled and thinly sliced, olive oil, garlic cloves, peeled and left whole, egg yolks, crushed garlic, lemon juice, olive oil, salt & freshly ground black pepper1 hour , 12 ingredients
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eggplants or 1 butternut squash, cubed small and30 Moreeggplants or 1 butternut squash, cubed small, courgette, cubed small, carrots, cubed small, parsnips, cubed small, cauliflower, cubed small, red pepper , deseeded and cubed small, oil, salt and black pepper, onion, chopped, garlic cloves, minced, crushed tomatoes, dried oregano, fresh basil leaf, chopped, dried basil, fresh thyme leave, chopped, dried thyme, ricotta cheese, egg, english spinach, washed, chopped fresh basil, dried basil, butter, plain white flour, milk, mature cheddar cheese, grated, tasty cheese, grated, salt and black pepper, lasagna sheets, mature cheddar cheese, grated, tasty cheese, grated, parmesan cheese, finely grated (optional)2 hour 35 min, 31 ingredients
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summer squash- halved lengthwise and10 Moresummer squash- halved lengthwise, eggplant, -cut into pieces with skin on, banana peppers, seeded and cut in half lengthwise, tomatoes, - whole (yellow if you have them), onions, quartered, chickpeas, -drained, garlic cloves, enchilada sauce, if italian-style diced tomatoes, olive oil, monterey jack cheese, -shredded1 hour 50 min, 11 ingredients
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eggplant, peeled and cubed, salt, fresh zucchini, sliced and8 Moreeggplant, peeled and cubed, salt, fresh zucchini, sliced, sweet potato, peeled and sliced, onion , cut into thick slices, fresh tomatoes, sliced, red bell pepper , cut into 1-inch pieces, olive oil, fresh rosemary, chopped, salt , to taste, black pepper1 hour 30 min, 11 ingredients
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Roasted Vegetable Stew With Moroccan Couscouseggplant , cut into 2-inch pieces and14 Moreeggplant , cut into 2-inch pieces, red bell peppers, chopped, carrots, chopped, yellow squash or 2 medium , cut into 2-inch pieces, olive oil, salt, pepper, vegetable broth, diced tomatoes, undrained, ground cumin, ground thyme, couscous , uncoooked, dried apricot, minced, cinnamon, cilantro leaf, finely chopped50 min, 16 ingredients
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Roasted Vegetable Stackeggplant , cut lengthwise into 6 slices and9 Moreeggplant , cut lengthwise into 6 slices, zucchini , cut lengthwise into 4 slices, yellow squash , cut lengthwise into 4 slices, red bell pepper , cut into 1/2 inch strips, salt, black pepper, part-skim ricotta cheese, chopped fresh basil, shredded part-skim mozzarella cheese, tomato sauce45 min, 10 ingredients
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Roasted Red Pepper Dip (Rachael Ray)roasted red peppers, patted dry and coarsely chopped and4 Moreroasted red peppers, patted dry and coarsely chopped, ricotta cheese, salt and freshly ground black pepper, endive, leaves separated, pita crisps (recommended : stacy s brand)10 min, 5 ingredients
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Warm White Bean and Roasted Garlic Dipcooked white beans, rinsed and well drained and13 Morecooked white beans, rinsed and well drained, head roasted garlic, cloves removed from peels, extra-virgin olive oil, minced mixed fresh herbs , such as thyme, marjoram, oregano and rosemary, kosher salt, freshly ground black pepper, ground cayenne pepper, red wine vinegar, grated or shaved parmesan , for garnishing, sea salt , for garnishing, french baguette or ficelle, extra-virgin olive oil, coarse salt, freshly ground black pepper10 min, 14 ingredients
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White Bean and Roasted Garlic Dip (Patrick and Gina Neely)head garlic and8 Morehead garlic, extra-virgin olive oil, plus extra for roasting garlic, chopped fresh basil, chopped fresh mint, two 14-oz cans white beans, rinsed and drained, juice of 1/2 lemon, kosher salt and freshly ground black pepper, assorted cut-up raw vegetables , such as carrots, celery and peppers, for serving, baked tortilla chips , for serving45 min, 9 ingredients
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Roasted Red Pepper Diproasted red peppers, drained and diced and6 Moreroasted red peppers, drained and diced, shredded monterey jack cheese, cream cheese, softened, mayonnaise, minced onion, garlic, minced, dijon mustard7 ingredients
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Roasted Red Pepper Diproasted red peppers, drained and diced and6 Moreroasted red peppers, drained and diced, shredded monterey jack cheese, cream cheese, softened, mayonnaise, minced onion, garlic, minced, prepared dijon-style mustard7 ingredients
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Roasted Red Pepper Diproasted red peppers, drained and finely chopped and5 Moreroasted red peppers, drained and finely chopped, chopped green chilies, drained, sour cream, mayonnaise, lemon juice, garlic powder6 ingredients
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Roasted Red Pepper Diproasted red peppers, drained and chopped and3 Moreroasted red peppers, drained and chopped, water chestnuts, chopped, envalope ranch dip mix, sour cream4 ingredients
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