134629 avocado tomato and ham flan Recipes

ripe avocados, tomatoes, red onion, balsamic vinegar, light oil, basil, salt

avocado, tomatoes, red onion, lemon, fresh basil, salt, creme fraiche

sweet corn, black beans, onion (big ), lime (add more juice if you like), avocados, tomato , medium size, sugar, cilantro (depends how much to your taste)

lemon juice, balsamic vinegar, olive oil, some salt, some pepper, avocados, tomato, celery, romaine lettuce, spring (green ) onion

olive oil, onions, diced, red bell pepper, diced, green bell pepper, diced, garlic cloves, chopped, canned diced tomatoes, ham, diced, dry white wine, dried thyme, dried basil, paprika, cayenne, grain white rice

eggs, ciabatta, olive oil, for brushing, garlic clove, halved, avocados, parma ham

ripe haas avocado, tomatoes diced, diced red onion, key limes or 1 lime, chopped cilantro, coarse black pepper, kosher salt - to taste, red chili flakes - to taste, this salad is mostly done to taste that s why the varied numbers of ingredients. some people like a strong lime and cilantro flavor while others like more avocados. this is only meant for a general reference so play around with the recipe and enjoy. 1 spin off is to add some lemongrass paste to the lime juice for a extra kick

tomatoes, chopped (i de-seed mine), avocado, chopped, vidalia onion, chopped, garlic clove, minced, basil leaves, chopped (1 tsp. dried basil works fine too), dried parsley, sun-dried tomatoes, chopped (marinated in oil), olive oil, red wine vinegar, salt, pepper, feta cheese, crumbled, tortilla chips

avocado (peeled & mashed ), sour cream, milk, mayonnaise, lemon juice, garlic salt (or less ), drops hot pepper sauce (or less ), mixed greens (torn or shredded ), tomatoes (cut in thin wedges) or 1 cup cherry half), bacon, cooked and crumbled, crouton (optional)

avocados, tomatoes, english cucumber, green onion, cilantro, lime, salt, cayenne pepper sauce (optional)

ripe avocados, tomatoes, chopped, spanish olives, pitted and chopped, lime , juice of, diced green bell pepper, diced red bell pepper, chopped seedless cucumber, chopped red onion, diced peeled carrot, salt , to taste, fresh ground black pepper , to taste, tabasco sauce , to taste, chopped fresh cilantro (to garnish )

avocados, tomato, tomatillos, garlic, lime juice, onion, chopped fresh cilantro, jalapeno peppers, salt and pepper to taste

avocados, halved and pitted, cider vinegar, olive oil, spiced granular mustard, cooked lean ham, diced, sage leaves, chopped (reserve 1 full for each avocado half)

hard boiled eggs, avocado, serrano ham, tomato, mesclun greens, salt and pepper, croissant rolls, split

avocados, peeled and quartered, prosciutto or 8 slices ham, pimento stuffed olives, lemon wedges

prebaked sweet tart crust (optional), deli ham, cut in 1/4 inch cubes (i prefer boar s head sundried tomato and rosemary ham), shallots, minced, sliced baby portabella mushrooms, olive oil, eggs, whipping cream, dijon mustard, salt and pepper, gruyere or 1/2 cup emmenthaler cheese (plus 1/3 extra if using quiche shell)

chipotle chiles in adobo, finely chopped, garlic, minced, honey, fresh lime juice, dried oregano, salt, fresh coarse ground black pepper, skirt steaks, tomatoes or 1 pint yellow cherry tomato, each cut in half, ripe avocado, peeled,pitted,cut into 3/4 inch dice, coarsely chopped fresh cilantro leaves, fresh lime juice, salt

tomatoes , diced into bite-sized pieces (about 2 cups diced ), cucumbers , diced into bite-sized pieces (about 1 cup diced cucumber), avocado , diced into bite-sized pieces, chopped cilantro (use more or less to taste), fresh squeezed lime juice, best quality extra virgin olive oil, salt to taste (i used vege-sal, but sea would be great here)