117 avocado salad mango pepper Recipes

red onion, very thinly sliced, red wine vinegar, freshly squeezed orange juice, extra-virgin olive oil, grated orange zest, kosher salt, freshly ground black pepper, cantaloupe balls, diced seedless watermelon, ripe mango, cut into 1/4-inch dice, loosely packed cilantro leaves, ripe hass avocados, fresh lime juice, kosher salt, lime slices

red onion, very thinly sliced, red wine vinegar, freshly squeezed orange juice, grated orange zest, extra-virgin olive oil, kosher salt, freshly ground black pepper, cantaloupe balls, diced seedless watermelon, ripe mango, cut into 1/4-inch dice, loosely packed cilantro leaves, ripe hass avocados, fresh lime juice, lime slices

garlic clove, fresh coriander , aka cilantro, lime , juice of, whole grain mustard, sugar, extra virgin olive oil, salt & freshly ground black pepper, hearts of palm, drained and sliced crosswise, ripe mangoes, ripe avocados (or 1 large), cucumber, ripe tomatoes, red onion

picante sauce or 3 tbsp salsa, mangoes or 1 tbsp peach chutney, dijon mustard, lime juice, torn boston lettuce or 4 cups red leaf lettuce, cooked medium shrimp or 6 oz large shrimp, peeled and deveined, diced ripe avocado, diced ripe mangoes or 1/2 cup papaya, red bell peppers or 1/3 cup yellow bell pepper, strips, chopped cilantro (optional)

shrimp, cornstarch, salt, ground cayenne pepper, egg whites, flaked sweetened coconut, mango, avocado

poached boneless skinless chicken breasts, cubed, mango, peeled, pitted and sliced, avocado, peeled, pitted and sliced, tomatoes, halved, orange juice, fresh is best, extra virgin olive oil, red wine vinegar, balsamic vinegar, orange rind, grated, salt & pepper, to taste, lettuce leaf (optional)

pink grapefruit juice, reduced to 1/4 cup, honey, minced shallots, dijon mustard, minced garlic, extra virgin olive oil, chopped fresh basil, salt and pepper to taste, fresh watercress, diced fresh mango, haas avocado, cut into 6 wedges

paprika, minced garlic, olive oil, ancho chili powder, chopped fresh oregano, allspice, grapefruit juice, sea bass fillets, grapefruit juice, olive oil, sherry wine vinegar, chopped fresh mint, chopped fresh ginger, salt and freshly ground pepper, pink grapefruits, peeled and cut into segments, mangoes, peeled, pitted and thinly sliced, avocado, peeled, pitted, thinly sliced, vinaigrette

soft-shell crabs , apron, eyes and gills removed, olive oil, salt and pepper, pink grapefruit juice, reduced to 1/4 cup, honey, minced shallots, dijon mustard, minced garlic, extra-virgin olive oil, chopped fresh basil leaves , plus 1 tablespoon, cut into chiffonade, fresh watercress, diced fresh mango, hass avocado, diced

avocado, peeled, seeded and sliced, blueberries, apple, diced, mango, diced, chopped green onions or 1 tbsp chives, toasted almond, coarsely chopped, avocado , and blueberry dressing ingredients, honey, plain nonfat yogurt, ground cinnamon, fresh orange juice, salt, white pepper

mango, lemon juice, vinegar, sugar, salt, black pepper, tomato (can be substituted with grape es), cucumber, celery stalk, avocado *optional, lettuce ,as many as you want

mango, avocado, pepper (1/2 red and 1/2 yellow ), walnuts, diced red onions, oregano, lettuce (i like lollo rosso, lollo biondo and red oak these are generally available in supermarkets), french cheese for example brie cheese (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!) or camembert cheese (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!) or gorgonzola (if using gorgonzola remember that this is a strong cheese you only need a tiny bit!), olive oil (to drizzle), lemon juice (to drizzle)

italian salad dressing (a store bought dressing will work just fine), soy sauce, grated fresh ginger, crushed red pepper flakes, napa cabbage, shredded, romaine lettuce, chopped, bibb lettuce, chopped, fresh cilantro, fine chopped, scallion, fine chopped (white and green parts ), shallot, thin sliced, left over pork , beef or 2 cups chicken, avocado, diced, mango, diced, carrot, shredded (you can buy them shredded right in the produce aisle), seedless cucumber, lightly seeded, peeled and shredded, red pepper, thin sliced, honey roasted peanuts, lightly chopped, snow peas, bean sprouts, zucchini

seafood (shrimp, crab, mixed . i buy a good can of quality crab meat for this salad and some medium or), head romaine lettuce, chopped fine (or you can use a mix of romaine and mixed greens if you want), hickory smoked turkey bacon (sauteed, baked or microwaved and chopped ), grape tomatoes, cut in quarters (you can use plums too if you have them on hand), shallots, thin sliced, hard-boiled eggs, chopped, avocados, diced, mango, diced, olive oil, lemon juice, orange juice, dijon mustard, red wine vinegar, minced garlic, fresh thyme, kosher salt (to taste), ground black pepper (to taste), capers, gorgonzola, fine chopped walnuts

white wine, ginger, garlic, lime , plus 1 leaf, vanilla bean, olive oil, salt, fresh cilantro, two 1 1/2 to 2-lb lobsters, mango, diced, red pepper, diced, fresh cilantro, chopped, orange, peeled and segmented, citrus vinaigrette, salt and freshly ground black pepper, avocado, diced, serrano pepper, diced, olive oil, salt, juice of 1 lime, heavy whipping cream, cream of coconut , such as coco lopez, cooked and crispy wontons, for garnish, coconut dust, fresh coconut , optional, lime wedges, for garnish

freshly squeezed lime juice, chopped fresh cilantro leaves, ground cumin, cayenne pepper, olive oil (or mixture of both) or 1/2 cup canola oil (or mixture of both), salt, boneless skinless chicken breast halves, head romaine lettuce , torn into bite-size pieces, jicama, cut into thin sticks (about 12 oz.), radish , sliced into half-moons, red onion, very thinly sliced, avocado, diced, mango, diced, hulled hulled roasted salted pepitas

jalapeno peppers, ground black pepper, salt (optional), boneless top loin beef , steaks, cut 3/4-inch thick (strip, about 8 oz each), roasted jalapeno peppers (see above), fresh lime juice, coarsely chopped fresh cilantro leaves, water, salt, extra-virgin olive oil, mixed salad greens, mango , cut into 1/4-inch slices, avocado , cut lengthwise into 8 slices, salt, shallot, very thinly sliced and separated into rings, shaved firm cotija cheese (use vegetable peeler to shave) or 2 tbsp parmesan cheese (use vegetable peeler to shave)

jalapeno peppers, ground black pepper, boneless beef top loin (strip) steaks, cut 3/4-inch thick (about 8 oz each), fresh lime juice, coarsely chopped fresh cilantro leaves, water, salt, extra-virgin olive oil, mixed salad greens, mango , cut into 1/4-inch slices, avocado , cut lengthwise into 8 slices, salt, shallot, very thinly sliced and separated into rings, shaved firm cotija cheese or parmesan