731 avocado guacamole pepper Recipes

avocados, tomatoes, seeded and chopped, onion, finely chopped, garlic, minced, extra virgin olive oil, fresh lemon juice or 2 tbsp lime juice, more to taste,plus more yet to coat top to prevent browning, diced green chilies, drained, minced jalapeno pepper , to taste (optional), chili powder , about, salt & freshly ground black pepper, tortilla chips , preferably home made,as accompaniment

avocados - peeled, pitted, and sliced, tomatoes, seeded and chopped, red onion, chopped, cucumber, sliced, fresh jalapeno pepper, seeded and diced, whole kernel corn, drained, garlic salt, salt and black pepper to taste, juice of 1 fresh lime, extra virgin olive oil

avocados, sour cream, salt & pepper, lemon juice, tomatoes, jalapeno pepper, salt and pepper, red onion, lemon juice

avocados, peeled and mashed with a fork, lemon , juice of, ro-tel diced tomatoes with peppers, drained (i like the hot with habanero type or you can use another type ro-tel if you don tsp want spicy), salt, to taste (ro-tel has salt in it ), pepper, cumin, ground coriander, onion powder, chipotle chile in adobo , sauce (if you have some on hand like i always do!) (optional)

avocados, ripe (peeled, pitted and mashed ), roma tomatoes (seeded and chopped fine ), tomatillos (husked and quartered ), jalapeno peppers (seeded and fire roasted), lime , juice of, garlic cloves (chopped ), fresh cilantro (i hand pick the most pungent bunch i can find), dried new mexico chile (seeded and cut into 1/4 inch or smaller pieces), fresh coarse ground black pepper (or to taste), salt (or to taste)

avocados (haas are best, avoid the fuertes type), ripe salad tomato (avoid roma or plum varieties), garlic, lime juice ( 1/2 lime ), grated white onion , pulp (avoid red or yellow onions), chopped cilantro leaf (stems removed ), salt (or less ), fine grind white pepper, crystal hot sauce (or tabasco), ground cumin (use sparingly), cayenne pepper, minced green jalapenos (optional) or 1 serrano chili pepper (regulate heat by using or discarding the chile s ribs and seeds.) (optional), mexican lime , from your local mercado if possible (optional)

avocados, mashed, green chili pepper, finely chopped, onion, minced, salt, lemon juice

avocados - peeled, pitted, and mashed, lime, juiced, salt, diced onion, chopped fresh cilantro, roma (plum) tomatoes, diced, minced garlic, ground cayenne pepper (optional)

avocados, onion, minced, garlic clove, minced, jalapeno pepper, minced, fresh cilantro, minced, salt, cumin, ground, lime juice

avocado, garlic, minced, tomato, diced, extra virgin olive oil, chili powder, salt, pepper, onion, diced

avocados, peeled and mashed, lemon juice, onion, minced, tomato, peeled and finely chopped, salt, seasoning salt, seasoned pepper, chili powder, hot sauce

avocado (ripe ), scallions, thinly sliced (white and light green portion only ), jalapeno pepper, seeded and minced, tomatoes, chopped, fresh lime juice, salt

avocados, mangos, diced, red onion, diced, cilantro, chopped, red bell pepper, diced, olive oil, salt and pepper

tomato, onion, cilantro, lime juice, avocados, serrano pepper, habanero pepper

avocados, peeled and seeded, ground cumin, roma tomato, seeded and diced, sweet white onion, minced, serrano chilies, seeded and minced, silver tequila, cilantro leaf, chopped, fresh lime juice, hot pepper sauce, sea salt, white pepper

ripe avocados, jalapeno pepper, sweet onion, rotel (i use the mexican style with lime and cilantro), garlic powder (not granulated ), seasoning salt, cayenne pepper

avocados, tomato, tomatillos, garlic, lime juice, onion, chopped fresh cilantro, jalapeno peppers, salt and pepper to taste