930 aubergine croute Recipes

onion, minced to 1/2 cup, unsalted butter, mushroom, finely chopped, dry sherry, nutmeg, puff pastry sheets , thawed according to package directions (find this in the frozen dessert section), brie round, chilled (note this is a larger size, up to 17 oz, which is not available in all grocery stores), egg

brie round, chilled, roasted red pepper, peeled, seeded and coarsely chopped, black olives, ripe and coarsely chopped, frozen puff pastry, thawed (1/2 sheet ), egg yolk, large mixed with, water

sheet frozen puff pastry, thawed, brie cheese, raspberry preserves, sliced almonds, toasted

ripe tomatoes, roma, red onion, quartered, garlic cloves, pealed, left whole, chicken stock or 1 2/3 cups vegetable stock, sun-dried tomato paste, olive oil, balsamic vinegar, sugar, fresh basil leaf (small handful, plus extra for garnish ), salt, pepper, toasted cheese , croutes, to serve, creme fraiche, to serve

sheet frozen puff pastry (package comes with 2 sheets), butter, pecans, chopped (or walnuts), brie cheese (1 small wheel ), raspberry jam, eggs, beaten

puff pastry , defrosted, baby spinach, skinless salmon fillet, sauted mushroom, sliced, bearnaise sauce ( ), beaten egg, salt and pepper

wheel brie cheese (8oz), crescent roll dough, egg, lightly beaten, pure apricot jam, chipotle hot pepper sauce (optional), walnuts, toasted, chopped

diced onion, garlic clove, minced, butter, half-and-half, tomato juice, eggs, breadcrumbs, chopped parsley, worcestershire sauce, salt, pepper, frozen puff pastry, shredded cheddar cheese, beaten egg, copped mushroom, minced green onions, butter, red wine, bay leaf, thyme, beef broth, cornstarch, salt and pepper

sheet frozen puff pastry, pre-packaged, unsalted butter, walnuts (i use pecans), ground cinnamon, brie round, brown sugar, egg, beaten, crackers or sliced apples or pear, for serving

pork fillets, sliced, dark soy sauce, clear honey, sherry wine, orange juice, garlic clove, peeled and crushed, potatoes, peeled, carrot , cut into julienne strips, runner beans, spring onions, chopped, orange wedge, to serve

skinless boneless salmon fillets, seasoning salt, garlic powder, onion powder, frozen puff pastry, thawed, pesto sauce, spinach leaves

boursin cheese (herb flavored cheese, check out the recipe for boursin-homemade #60795), minced crab (although paula says may use imitation i much prefer real crab), mushrooms , size suitable for stuffing, brushed off well and stems removed, sheets phyllo pastry, butter, melted, salt & freshly ground black pepper, egg, beaten

butter, sliced onions (about 2 large), garlic, sliced, brown sugar, dried thyme, bay leaf, sliced small mushrooms, salt, pepper, dry sherry or 1/3 cup wine, sodium-reduced beef broth or 4 cups vegetable broth, shredded swiss-style cheese, baguette

beef tenderloin, frozen ready to bake puff pastry sheet, mushroom, finely chopped, margarine, cream cheese with garlic and herbs, seasoned dry bread crumb, madeira wine, chopped fresh chives, salt, egg, beaten, cold water

pillsbury crescent roll dough (not the actual crescent rolls), brie cheese, whole cranberry sauce, eggs, beaten

brie cheese, loaves of refrigerater french bread , pilsbury, frangelico (optional), brown sugar, pecans

walnuts, toasted and finely chopped, butter, melted, dried rosemary, crushed, cayenne pepper, sheet refrigerated pie crust pastry dough, at room temperature, brie cheese

skinless boneless salmon fillets, white onion, button mushrooms (quartered ), fresh spinach, bechamel sauce (-ish ), puff pastry, lemon juice (to taste), garlic pepper seasoning (to taste)