293457 atlantic salmon potato chive oil Recipes

  • Bacon Scholle Potato Salad - Speck-Scholle zu Kartoffelsalat
    potatoes, onion, salad cucumber, radish, fresh chives, oil and
    9 More
    potatoes, onion, salad cucumber, radish, fresh chives, oil, vinegar, instant vegetable bouillon granules, coarse ground mustard, salt and black pepper, mustard seeds, crushed, bacon, sole, flour, capers
    40 min, 15 ingredients
  • Bacon, Cremini & Brie Potatoes
    potatoes, olive oil, salt, bacon strips, chopped and
    3 More
    potatoes, olive oil, salt, bacon strips, chopped, sliced baby portobello (cremini) mushrooms, brie cheese, sliced, chopped fresh chives , optional
    1 hour , 7 ingredients
  • Oil-Poached Swordfish with White Corn, Guanciale and Chive Oil
    extra-virgin olive oil, chopped fresh chives and
    14 More
    extra-virgin olive oil, chopped fresh chives, ears of white corn, husked, extra-virgin olive oil, lemon, thinly sliced, peeled garlic cloves; 2 crushed, 2 minced, fresh rosemary sprig, swordfish steaks, cubes guanciale or pancetta (italian bacon), minced shallot, dried crushed red pepper, butter, chopped fresh chives, fresh thyme leaves, fine sea salt, ingredient info : guanciale (salt-cured pork jowl) is available at specialty foods stores and from zingermans.com. pancetta (italian bacon) makes a good substitute.
    50 min, 16 ingredients
  • Salmon With Olive Oil & Herbs
    extra virgin olive oil, fresh salmon fillets and
    7 More
    extra virgin olive oil, fresh salmon fillets, extra virgin olive oil, lemons , juice of, limes , juice of, chopped fresh italian parsley, chopped fresh cilantro, chopped fresh dill, salt and pepper
    15 min, 9 ingredients
  • Salmon Noodle Salad
    rice noodles, mange-touts peas , sliced on the diagonal and
    10 More
    rice noodles, mange-touts peas , sliced on the diagonal, spring onion, chopped, fresh coriander, salmon fillets, sesame seed oil, soy sauce, honey, lemon juice, garlic clove, ginger, sunflower oil
    20 min, 12 ingredients
  • Mango Salsa Salmon
    salmon steaks, olive oil, red onion, diced and
    4 More
    salmon steaks, olive oil, red onion, diced, garlic, peeled and minced, tomatoes, diced, fresh cilantro, chopped, mangos - peeled, seeded, and diced
    30 min, 7 ingredients
  • Salmon in Creamy Silk Sauce
    lemon, fresh rosemary, fresh thyme, salmon, butter and
    5 More
    lemon, fresh rosemary, fresh thyme, salmon, butter, olive oil, garlic, diced, diced onion, heavy cream, chopped fresh mint leaves
    40 min, 10 ingredients
  • Grilled Salmon
    salmon steaks, olive oil, garlic, crushed and
    5 More
    salmon steaks, olive oil, garlic, crushed, parsley, chopped, dried dill weed, salt, fine dry breadcrumb, butter or 1/4 cup margarine, softened
    8 ingredients
  • Glazed Salmon
    salmon steaks, olive oil, dijon mustard, fresh lemon juice and
    3 More
    salmon steaks, olive oil, dijon mustard, fresh lemon juice, orange rind, salt, pepper
    20 min, 7 ingredients
  • Lemon Butter Salmon With Capers and Asparagus
    salmon fillets (skinless if possible), asparagus and
    9 More
    salmon fillets (skinless if possible), asparagus, olive oil, shallot, chopped, white wine vinegar, white wine, butter, cubed (1 stick), capers, drained, lemon zest, lemon , juice of, salt and pepper
    50 min, 11 ingredients
  • Salmon Burgers
    freshly chopped fresh parsley leaves, vidalia onion, diced and
    8 More
    freshly chopped fresh parsley leaves, vidalia onion, diced, egg substitute, panko breadcrumbs, cracked black pepper, kosher salt, lemon , zested, dill mayonnaise, alaska skinless and boneless pink salmon, drained well, oil
    30 min, 10 ingredients
  • Salsa and Mango-Pepper Crusted Salmon
    salmon fillet and
    4 More
    salmon fillet, butter (olive oil is a good, possibly healthier substitute), old bay seasoning (or any similar crab or seafood seasoning will work), salsa, fresh, mild (you can generally find it in the refrigerated section of your grocery store), mango pepper hot sauce (i used mangolian sweet heat , but any non-vinegar based sauce will do, use your favorite!)
    30 min, 5 ingredients
  • Salmon Pasta Salad
    cooked salad macaroni, canned pink salmon, mayonnaise and
    4 More
    cooked salad macaroni, canned pink salmon, mayonnaise, olive oil, lemon juice, chopped fresh dill, salt and pepper
    25 min, 7 ingredients
  • Baked Cheesy Potato Skins (Cooking Light Style) Baked Cheesy Potato Skins (Cooking Light Style)
    potatoes, vegetable oil cooking spray, turkey bacon and
    3 More
    potatoes, vegetable oil cooking spray, turkey bacon, shredded low-fat cheddar cheese, fat free sour cream, chopped fresh chives
    1 hour 20 min, 6 ingredients
  • Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    35 min, 30 ingredients
  • Salmon with Spinach & Grapes Salmon with Spinach & Grapes
    salt, dry mustard, dried thyme, pepper, salmon, honey and
    4 More
    salt, dry mustard, dried thyme, pepper, salmon, honey, olive oil, divided, spinach, grapes, halved, red wine
    10 ingredients
  • Ginger Garlic Salmon Steaks With Jalapenos Ginger Garlic Salmon Steaks With Jalapenos
    salmon steaks, olive oil, lemon juice, onion, chopped and
    6 More
    salmon steaks, olive oil, lemon juice, onion, chopped, garlic cloves, chopped, fresh ginger, chopped (10 slices or so), jalapenos, chopped and seeded, salt, pepper, turmeric
    20 min, 10 ingredients




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