15451 assyrian barbecued salmon Recipes
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red onion, finely chopped, extra-virgin olive oil and19 Morered onion, finely chopped, extra-virgin olive oil, red wine vinegar, dark amber maple syrup, tomato paste, worcestershire sauce, curry powder, liquid smoke flavoring, coarse black pepper, vegetable cooking spray, salmon fillets or steaks, 6 to 8 oz each, coarse salt, navel orange , zested and juiced, lemon , zested and juiced, garlic, finely chopped, dijon mustard, chopped fresh tarragon leaves, salt, extra-virgin olive oil , eyeball it, hearts romaine lettuce, scallions, chopped23 min, 21 ingredients
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Barbecue Salmonsalmon fillets and1 Moresalmon fillets, barbecue sauce , to coat (make or buy your favorite brand)11 min, 2 ingredients
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Barbecued Salmon With Sun-Dried Tomatoes and Garlicsalmon fillets, garlic cloves, finely chopped and4 Moresalmon fillets, garlic cloves, finely chopped, fresh parsley, chopped, marinated sun-dried tomatoes, chopped fine, salt, olive oil20 min, 6 ingredients
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Barbecued Salmon Steaks With Peach-Berry Salsasalmon steaks, salt and pepper, olive oil and12 Moresalmon steaks, salt and pepper, olive oil, balsamic vinegar, garlic, minced, peaches (or nectarines, sliced thin), english cucumber, diced, red onion, thinly sliced, cilantro, mint, chopped, raspberry vinegar, sugar, salt and pepper, raspberries, jalapeno pepper, seeded and chopped40 min, 15 ingredients
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Barbecued Salmon Filetsalmon fillets, with skin and6 Moresalmon fillets, with skin, butter or 2 tbsp margarine, melted, dry white wine, lemon juice, soy sauce, chopped parsley, lemon wedge30 min, 7 ingredients
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Barbecued Salmon Filletsalmon fillet with skin (3 1/2 to 4 lb.) and6 Moresalmon fillet with skin (3 1/2 to 4 lb.), butter or margarine, melted, dry white wine, lemon juice, soy sauce, chopped parsley, lemon wedges7 ingredients
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Savory Barbecued Salmonsalmon fillets, horseradish, dijon mustard, oyster sauce and3 Moresalmon fillets, horseradish, dijon mustard, oyster sauce, chili sauce, soy sauce, dry white wine25 min, 7 ingredients
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Barbecue Salmon over Cheddar Grits (Robert Irvine)water, grits, shredded cheddar (about 4 oz) and10 Morewater, grits, shredded cheddar (about 4 oz), butter , cut into cubes, heavy cream, cooked bacon, salt, salmon fillets, your choice of barbecue sauce, steak sauce (recommended : hp), minced fresh cilantro leaves, salt, minced fresh mint leaves40 min, 13 ingredients
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Barbecued Salmon with Andouille and Potato Hash (Emeril Lagasse)olive oil, andouille sausage, finely chopped and12 Moreolive oil, andouille sausage, finely chopped, minced onions, chopped garlic, cubed potatoes, blanched, veal reduction, chopped green onions, salmon fillets, sweet barbecue sauce, salt and pepper, flour, onion, cut into thin rings, vegetable oil, chopped parsley40 min, 14 ingredients
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Barbecued Salmon with Chipotle Cole Slawchampagne wine vinegar, fresh lime juice, dijon mustard and17 Morechampagne wine vinegar, fresh lime juice, dijon mustard, chipotle pepper in adobo, pureed, garlic cloves, chopped, olive oil, head green cabbage, shredded, head red cabbage, shredded, red pepper , julienned, carrot , julienned, red onion, sliced, jalapeno , julienned, fennel bulb, julienned (optional), salt, pepper, sugar, salmon fillets, olive oil , as needed, salt and pepper, barbecue sauce (any kind )8 hour 35 min, 20 ingredients
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