37 asparagus mustard sauce buttered Recipes

butter or 2 tbsp margarine, almonds, heavy whipping cream, spicy brown mustard, brownwood farms kream mustard, fresh lemon juice, salt, fresh asparagus, trimmed

fresh asparagus, trimmed, butter, cubed, salt and pepper to taste, sour cream, dijon mustard, red wine vinegar, sugar, crushed red pepper flakes

fresh asparagus, butter, sour cream, red wine vinegar, dijon mustard, sugar, crushed red pepper flakes

boneless skinless chicken breasts, garlic cloves, minced, asparagus spears, olive oil, dry white wine (can be non-alcoholic), chicken broth, egg yolks, lemon juice, dry mustard, tabasco sauce, butter, melted, low-fat milk

asparagus, trimmed, portabella mushrooms, cleaned, tomatoes, quartered, olive oil, for drizzling, sea salt, bay leaf, onion, milk , i use skimmed, butter, flour, cheddar cheese, dijon mustard (optional), cream (optional), salt and pepper

butter (3/4 stick), onion, finely chopped, celery, finely chopped, all-purpose flour, rich chicken broth, heated to a simmer (preferably homemade), crumbled bay leaf, sherry wine, hot pepper sauce, worcestershire sauce, dry mustard, fresh ground pepper, asparagus, trimmed and cut into 1/2 inch slices, mild cheddar cheese, shredded, fresh parsley, chopped

chicken breasts, skinless and boneless, fresh asparagus spears, trimmed, seasoned stuffing mix (stove top ), coarse salt, tespoon white pepper, butter, melted, dijon mustard, garlic cloves, finely chopped, dry white wine, deli smoked ham, sliced thin, deli aged-swiss cheese, sliced thin, seasoned dry bread crumb, butter, shallots, chopped finely, heavy whipping cream, dry white wine, all-purpose flour, coarse salt, white pepper, onion powder, dried parsley flakes (rub between fingers to waken flavor)

asparagus , woody ends snapped off, butter, lemon juice, dijon mustard, worcestershire sauce, salt and pepper

whole chicken breasts, halved , boned and pounded (very important step, lb them), asparagus spears, lightly blanched, butter, melted, dijon mustard, garlic cloves, finely chopped, white wine, breadcrumbs, parmesan cheese, parsley, butter, egg yolks, salt, sugar, tabasco sauce, dry mustard, fresh lemon juice

lg. russet potatoes, baked, ham , cut in julienne strips, hot cooked asparagus, hard boiled eggs, sliced, toasted sliced almonds (optional), slit hot potatoes lengthwise and open by gently squeezing from the bottom. top hot potatoes with ham, asparagus and sliced eggs. spoon sauce over top and garnish with almonds., creamy mustard sauce, butter, flour, dry mustard, salt, white pepper, milk

stalks asparagus, crepes, cheese sauce, butter or margarine, flour, salt, dry mustard, pepper, milk, shredded cheddar cheese

fresh asparagus, butter (may sub margarine), minced shallot (may sub white part of green onions), dijon mustard, orange juice

salmon steaks, honey, dijon mustard, melted butter or 1 1/2 tbsp margarine, sheets aluminum foil (12 x 18 inches), worcestershire sauce, cornstarch, white pepper, fresh asparagus, chopped walnuts

tilapia fillets, asparagus (ends trimmed and cut in half ), butter (to saute), salt, pepper, shelled pistachios , you can usually fine them pre chopped in the nut section of your grocery store (chopped fine), bread (whole wheat is what i use, but white will work just fine), milk, shallot, minced fine, honey mustard, dried oregano, dried thyme, minced garlic, scallions, fine chopped (white and green parts ), white wine, lemon juice, fresh parsley, fine chopped, butter, salt, pepper

fresh asparagus, trimmed and cut into 1-inch pieces, onion, chopped, garlic clove, minced, butter, cubed, condensed cream of celery soup, undiluted, water, egg yolks, worcestershire sauce, ground mustard, pepper, lemon juice, cream cheese, cubed, frozen chopped spinach, thawed and squeezed dry

butter, fresh asparagus spears , cut in half crossways, garlic, minced, red onion, chopped, red wine vinegar, soy sauce, chicken broth, garlic salt , or to taste, garlic and herb seasoning blend (such as mrs. dash), ground black pepper, beef cube steaks (tenderized beef round), garlic salt , or to taste, ground black pepper, garlic and herb seasoning blend (such as mrs. dash), dijon mustard, garlic, minced, sauerkraut, drained, american cheese , torn into pieces, condensed cream of mushroom soup, divided, sour cream, grated parmesan cheese, american cheese

butter, diced, chopped shallots, olive oil, dijon mustard, fresh lemon juice, chopped fresh thyme, grated lemon peel, ears fresh corn, husked , each cut crosswise into 4 pieces, eggplant (about 1 lb), cut crosswise into 1/2-inch-thick rounds, red onion, cut into 3/4-inch-thick wedges, red bell pepper, seeded , cut lengthwise into 6 strips, yellow or green bell pepper, seeded , cut lengthwise into 6 strips, zucchini, trimmed , quartered lengthwise, asparagus spears, trimmed, carrot, peeled , cut on deep diagonal into 1/4-inch-thick slices, fresh herb sprigs, lemon wedges

fresh asparagus, trimmed and cut into 1-inch pieces, hard-cooked eggs, peeled and sliced in half lengthwise, deviled ham spread, heavy cream, grated onion, dry mustard powder, worcestershire sauce, salt, butter, all-purpose flour, milk, shredded mild cheddar cheese, dry mustard powder, salt to taste, ground black pepper, crushed corn flake cereal, butter, melted