59810 asparagus artichoke and mushroom saute Recipes
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extra virgin olive oil, garlic cloves, minced and8 Moreextra virgin olive oil, garlic cloves, minced, fresh corn kernels (or thawed frozen ), fresh asparagus, trimmed and cut into 1 1/2 inch pieces, chickpeas, rinsed and drained, tomatoes, halved, red onion, finely chopped, fresh basil, thinly sliced, salt, fresh ground pepper20 min, 10 ingredients
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fresh italian parsley, garlic cloves and5 Morefresh italian parsley, garlic cloves, extra virgin olive oil, coarse sea salt, assorted fresh wild mushrooms , large mushrooms quartered, medium mushrooms halved (such as chanterelles, morels, boletes, portobellos, crimini, oyster and stemmed shiitakes), fresh lemon juice, fresh italian parsley30 min, 7 ingredients
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mushroom (assorted ), dried mushroom, asparagus, trimmed and8 Moremushroom (assorted ), dried mushroom, asparagus, trimmed, olive oil, olive oil, garlic clove, minced, onion, finely chopped, arborio rice, dry white wine, unsalted butter, parmesan cheese (grated , use the best you can buy)1 hour 15 min, 11 ingredients
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all-purpose flour, freshly grated parmesan cheese, salt and13 Moreall-purpose flour, freshly grated parmesan cheese, salt, pepper, boneless veal cutlets (1/4 inch), eggs, slightly beaten, butter or 1/4 cup margarine, lemon juice, whipping cream, fresh mushrooms, sliced 1/4 inch, frozen artichoke hearts, thawed,drained, freshly grated parmesan cheese, salt, cayenne pepper, lemon juice, chopped fresh parsley25 min, 16 ingredients
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Artichoke, Fennel, Asparagus, Green Bean and Fresh Summer Truffle Salad, Topped with Grilled Halibut Fillet in a Truffle Vinaigrette
artichoke hearts, lemon, juiced and11 Moreartichoke hearts, lemon, juiced, asparagus spears (green or white ), french green beans, whole fresh fennel bulbs, summer truffles, shallots, finely diced, olive oil, truffle oil, sherry vinegar, salt and freshly ground black pepper, halibut fillets, fresh mesclun baby lettuce1 hour 20 min, 13 ingredients -
Polenta with Wild Mushrooms and Locatelli Fondue
chicken broth, whole milk, chopped garlic, butter , salted and24 Morechicken broth, whole milk, chopped garlic, butter , salted, cornmeal (regular), chopped sun-dried tomato (in oil, drained), grated parmesan, chopped fresh basil, wild mushroom saute , recipe follows, locatelli fondue , recipe follows, chopped chives, for garnish, white truffle, sliced thin, for garnish, butter, shallots, chopped finely, garlic cloves, chopped finely, button mushrooms, sliced thinly, shiitake mushrooms, sliced thinly, handful small oyster mushrooms, sliced thinly, salt and pepper, to taste, shallot, chopped finely, butter, white wine ( chardonnay or pinot grigio), chicken broth, heavy cream, roux (flour-butter mixture), grated locatelli or other pecorino romano, salt and freshly ground black pepper, to taste, white truffle oil , optional4 hour 20 min, 28 ingredients -
Asparagus And Red Potato Salad
asparagus cut into 2 pieces, steamed and7 Moreasparagus cut into 2 pieces, steamed, red skin potatoes, boiled, artichoke hearts, drained, blue cheese (more or less to taste), good season s garlic and herb freshly prepared dressing, dressing prepared with good olive oil and red wine vinegar, chopped fresh flat leaf parsley and chives, fresh ground pepper8 ingredients -
Broccoli-Mushroom Saute
butter or 1/4 cup margarine, onion, thinly sliced and4 Morebutter or 1/4 cup margarine, onion, thinly sliced, broccoli florets, mushrooms or 8 oz fresh , quartered, garlic salt, pepper13 min, 6 ingredients -
For the Love of Mushrooms Pizza
portobello mushroom caps, butter and16 Moreportobello mushroom caps, butter, pizza dough , preferably whole wheat, creme fraiche , plus more for garnish, recipe mushroom saute , recipe follows, grated whole milk mozzarella, grated provolone, grated aged provolone, wine sauces , recipe follows, special equipment : heart-shaped cookie cutter, butter, chopped garlic, white mushrooms, thickly sliced, freshly ground black pepper, fresh flat-leaf parsley leaves, chopped, heavy cream, red wine (2 different varietals), creme fraiche1 hour , 18 ingredients -
Three-Mushroom Saute Over Toast
dried porcini mushrooms (about 1/4 oz), boiling water and13 Moredried porcini mushrooms (about 1/4 oz), boiling water, olive oil, chopped onion, tomato paste, sliced button mushrooms (about 1 lb), sliced shiitake mushroom caps (about 7 oz), all-purpose flour, salt, black pepper, chopped fresh parsley, garlic clove, minced, garlic clove, halved, peasant or country bread, toasted, shredded fontina or fresh parmesan cheese15 ingredients -
Vegetarian Beef With Chilli, Asparagus & Oyster Mushrooms
garlic cloves, peeled, fresh coriander, chopped and9 Moregarlic cloves, peeled, fresh coriander, chopped, red chilies , deseeded and chopped, vegetable oil, mock beef, finely sliced, asparagus spears, trimmed and sliced into 5cm pieces on the diagonal (2 inch), fresh oyster mushrooms (or tinned if you can tsp find fresh, though they are far more slippery), light soy sauce, vegetarian oyster sauce, sugar, vegetable stock15 min, 11 ingredients -
Grilled Asian Cornish Hens with Asparagus and Portobello Mushrooms
soy sauce, lime juice (from about 2 limes), cooking oil and7 Moresoy sauce, lime juice (from about 2 limes), cooking oil, garlic, minced, ground ginger, fresh-ground black pepper, salt, cornish hens (about 1 1/4 lb each), halved, asparagus, portobello mushrooms, stems removed, caps cut into 1/4-inch slices, or 6 oz sliced portobello mushrooms10 ingredients -
Anne Lindsay Sole Poached with Tomatoes,Artichokes,Mushrooms (P.117)
olive oil, mushrooms, garlic, tomatoes, dried basil leaves and3 Moreolive oil, mushrooms, garlic, tomatoes, dried basil leaves, dried thyme leaves, sole fillets, artichoke hearts, drained and halved8 ingredients -
Artichoke and Mushroom Italian -style
mushroom, washed,stems removed,and sliced, butter and7 Moremushroom, washed,stems removed,and sliced, butter, white wine, artichoke hearts, drained, bacon, cooked and crumbled, tomato sauce, pine nuts, chopped parsley, parmesan cheese or 3 tbsp romano cheese38 min, 9 ingredients -
Mushroom Artichoke Shrimp Scampi
mushrooms, minced garlic, butter, melted and6 Moremushrooms, minced garlic, butter, melted, jumbo shrimp (apprx 12-14 per lb), pepper, garlic salt, lemon juice, marinated artichoke hearts, parsley25 min, 9 ingredients -
Mushroom Artichoke Cracker Dip
mushrooms, artichoke hearts, mayonnaise, parmesan cheese and3 Moremushrooms, artichoke hearts, mayonnaise, parmesan cheese, garlic clove, oregano, basil40 min, 7 ingredients -
Marinaded Artichokes and Mushrooms
water, cider vinegar, frozen artichokes , halves and12 Morewater, cider vinegar, frozen artichokes , halves, mushroom, trimmed, olive oil, cider vinegar, lemon , juice of, chopped green onion (green part only ), tamari soy sauce, garlic clove, crushed, dried oregano, crumbled, dried marjoram, crumbled, dried thyme, crumbled, dried basil, crumbled, fresh ground pepper33 min, 15 ingredients -
Chicken and Mixed Vegetable Quesadillas with Artichokes, Mushrooms, and Roasted Red Peppers (Robin Miller)
cooked chicken breast halves, flour tortillas and5 Morecooked chicken breast halves, flour tortillas, chopped red onions, sliced mushrooms, sliced roasted red peppers (from water-packed jar), sliced artichokes (from water-packed can or jar), shredded monterey jack or pepper jack cheese, for each quesadilla16 min, 8 ingredients
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