307055 asparagus amp pepper tar Recipes

frozen puff pastry shells, fresh asparagus spears , cut into 1-inch pieces, red bell pepper , cut into 1-inch pieces, olive oil, nestle carnation evaporated milk, all-purpose flour, dried tarragon leaves, dry mustard, salt, ground white pepper, brie cheese, rind removed, cut into small pieces, lemon juice

asparagus, red pepper, yellow pepper, green pepper, garlic, chopped, oil, salt & pepper

extra virgin olive oil, divided, fresh asparagus , cut into 1 1/2 inch pieces, salt and pepper to taste, flour tortillas, herbed goat cheese, chopped fresh cilantro, fresh cilantro sprigs, for garnish

asparagus stalks, peppered boursin cheese, softened, sliced prosciutto, honey mustard

asparagus, frozen peppers and onions (bird s eye brand pepper stir fry), water-packed artichoke hearts, fat-free balsamic vinegar

extra virgin olive oil, divided, fresh asparagus , cut into 1 1/2 inch pieces, salt and pepper, flour tortillas, herbed goat cheese, chopped fresh cilantro, fresh fresh cilantro stem, for garnish

vegetable oil, gingerroot (thin slices), asparagus, salt, pepper , to taste, toasted almond

sweet onion, chopped, garlic clove, minced, butter, fresh asparagus, trimmed, pepper, roasted red pepper, chopped (optional), mushroom, sliced (optional), tubes refrigerated crescent dinner rolls , garlic butter flavor, part-skim mozzarella cheese, shredded, swiss cheese, shredded

unsalted butter, onion, finely diced, asparagus , woody ends snapped off, chopped (about 2 cups), salt and pepper, eggs, goat cheese, crumbled

chopped sweet onion, butter, garlic cloves, minced, fresh asparagus, trimmed, pepper, tubes (8 oz each) refrigerated crescent rolls, shredded part-skim mozzarella cheese, shredded swiss cheese

asparagus spears or 2 (10 oz) packages frozen , thawed or 2 lbs fresh white asparagus, milk or 3 cups light cream, shallot, finely chopped, butter, all-purpose flour, salt, white pepper, ground nutmeg, egg yolks, slightly beaten, parsley, snipped for garnish

olive oil, red wine vinegar, dijon mustard or 1 tsp grainy mustard, garlic cloves, minced, salt, pepper, asparagus, red pepper, diced, yellow pepper, diced

fresh asparagus, trimmed & cut into bite size pieces, yellow pepper, diced, grape tomatoes, cut in half, green onions, chopped, fresh parsley, olive oil, red wine vinegar, minced garlic clove, dijon mustard, salt & pepper, sunflower seeds

extra virgin olive oil, red bell pepper , cut in 1 x 1/4 nch strips, asparagus , trimmed of tough ends and cut on the diagonal into 1-inch pieces, medum shallot, sliced thin (about 1/4 cup), sherry wine vinegar, sherry wine vinegar, garlic clove, minced, baby spinach, goat cheese, cut into small chunks, salt & fresh ground pepper

asparagus spears (about 1/2 lb), red bell pepper strips (1/4 inch thick), cut in half crosswise, olive oil, fresh lemon juice, dried dill, divided, salt, divided, grouper fillets, black pepper

asparagus spears (about 1/2 lb), red bell pepper strips (1/4 inch thick), cut in half crosswise, olive oil, fresh lemon juice, dried dill, divided, salt, divided, grouper or other firm white fish fillets, black pepper

asparagus spears, garlic clove, minced, olive oil, divided, olive oil-flavored cooking spray, balsamic vinegar, honey, salt, black pepper, grated lemon rind, bottled roasted red bell peppers, drained and cut into thin strips