165168 asian style chicken soup squash Recipes

chicken broth (or 8 cups water and 8 chicken bouillon cubes), uncooked wide egg noodles, condensed cream of chicken soup or 2 (10 1/2 oz) cans cream of chicken and mushroom soup, undiluted, cubed cooked chicken, sour cream (optional), minced fresh parsley

condensed cream of chicken soup, condensed cream of celery soup, condensed chicken and rice soup, mayonnaise, chopped onion, shredded boiled chicken breast meat, buttery round crackers, crushed

chicken leg quarters, split, onions, diced (or 1 medium onion), garlic cloves, minced, tomato soup (can substitute a can of any sort of tomatoes, just make sure they re good and mashed up), cream of chicken soup, milk (if you don tsp have any , it s cool, water works good, too), water, dry sherry, red hot sauce (frank s cooks up the best when flavor, not spice is the key, substiture your own favorite), dried oregano, butter, salt and pepper

condensed cream of celery soup, condensed cream of chicken soup, mayonnaise, chopped onions, shredded boiled chicken breasts, buttery round crackers, crushed

chicken broth, chicken chunks, drained, white rice, cream of chicken soup, lemon juice , or to taste

chicken broth, condensed cream of chicken soup, uncooked rice, diced cooked chicken, fresh lemon juice, lemon rind

chicken breasts, chicken bouillon cubes, water, onion, chopped, stalks celery, chopped, cream of chicken soup, sour cream, parsley , to taste, bow tie pasta or 12 oz pasta shells

chicken broth, raw wide egg noodles, chicken (cooked and cut-up ), cream of chicken soup, sour cream (garnish ), parsley (garnish )

recipe fast chicken soup base, black beans, drained, frozen corn, diced tomatoes, jalapeno pepper, stemmed, seeded and minced, ground cumin, chili powder, chopped fresh cilantro, salt and freshly ground black pepper, tortilla chips, grated monterey jack cheese, fresh lime wedges

recipe fast chicken soup base, white beans, drained, pasta , such as ditalini, diced tomatoes, minced fresh rosemary, chopped fresh parsley, salt and pepper to taste, grated parmesan cheese

low sodium chicken broth, garlic cloves, smashed and peeled, fresh ginger, peeled, cut into 1/8-inch rounds and smashed, star anise, asian fish sauce, soy sauce, granulated sugar, boneless skinless chicken thighs (trimmed of excess fat), table salt, napa cabbage, rinsed and sliced thin crosswise, scallions, white and green parts , sliced thin on an angle, loose-packed fresh mint leaves , torn in half if large, fresh cilantro leaves , loose-packed, roasted unsalted peanuts, chopped, lime wedge

vegetable oil, boneless skinless chicken breast halves or 1 lb skinless chicken breast half, condensed golden mushroom soup, water, teriyaki seasoning mix, frozen stir fry vegetables, uncooked instant rice

fresh lemongrass stalks , root end trimmed and 1 or 2 outer layers discarded, shallots, thinly sliced, garlic cloves, thinly sliced, vegetable oil, rich and flavorful chicken stock ; 1 or 2 outer layers discarded, diced tomatoes in juice, drained , reserving juice, tamarind from a pliable block (a 2-inch cube), chopped, asian fish sauce, fresh thai chiles, thinly sliced, fresh or frozen kaffir lime leaves, peeled ginger, thinly sliced, skinless boneless chicken breast, snow peas, sliced 1/4 inch thick, basil leaves (preferably thai), cooked jasmine rice

chicken (boneless breasts or thighs boiled in 5 quarts water , you can also use 1 rotissary with 6 ca), chicken bouillon cubes (not needed if you use chicken broth), carrots (any amount is good, your choice), spinach (any amount is good, your choice), stalks celery (any amount is good, your choice), cream of chicken soup, creamed corn, pasta (orzo, alphabets or stars)

chicken breasts , may be frozen, cream of chicken soup, black beans, drained and rinsed, sweet corn, drained and rinsed, chopped white onion, chopped celery, milk, taco seasoning, ground cumin, dried cilantro, grated cheddar cheese, tortilla chips

chicken, cooked, ramen noodles, prepared without seasoning packet, cream of chicken soup

chicken breasts, chicken soup base, velveeta cheese, sour cream, poblano chiles, milk, sea salt, garlic powder, fresh cracked pepper, sweet onion, roasted corn, tomato, diced, half-and-half cream

kosher salt, sugar, cornstarch, white wine vinegar, canola oil, russet potatoes, cut diagonally into 1 inch chunks, boneless skinless chicken thighs, each quartered, asian-style chili paste (huy fong foods recommended), jalapenos or 2 tbsp serrano chilies, minced, quince fruit or 9 oz papayas, thinly sliced, celery ribs, cut into 2 inch pieces, ginger, unpeeled cut into very thin slices, asian-style chili oil, cilantro leaf, minced (garnish )