27366 asian salmon creamy sake Recipes

  • Miso Salmon With Sake Butter
    brown sugar , packed, low sodium soy sauce, water and
    14 More
    brown sugar , packed, low sodium soy sauce, water, miso (soybean paste), salmon fillets (about 1 inch thick ), fresh chives, chopped, cooked rice, sake butter ingredients, peeled and julienned ginger, minced shallots, unsalted butter, quality sake (momokawa), heavy cream, cold unsalted butter, cut into large dice, fresh lime juice, kosher salt
    30 min, 17 ingredients
  • Asian Plum Broiled Salmon
    salmon fillets, asian plum sauce , to taste and
    1 More
    salmon fillets, asian plum sauce , to taste, green onion, chopped
    25 min, 3 ingredients
  • Salmon Teriyaki
    sake (japanese rice wine) and
    5 More
    sake (japanese rice wine), natural soy sauce or 1/2 cup tamari, fresh grated ginger, fresh garlic, pressed, dark brown sugar, salmon fillets, cut in two 6 oz. pieces
    20 min, 6 ingredients
  • Salmon  With Bok Choy, Asian Sauce and Salmon Roe
    salmon fillets (skin on ), vegetable oil, salt (to taste) and
    10 More
    salmon fillets (skin on ), vegetable oil, salt (to taste), ground pepper (to taste), bok choy (tops trimmed, washed and quartered ), garlic (minced ), ginger (grated ), chili (red chopped to your taste ), palm sugar, fish sauce, lime juice (about 1 lime), salmon roe (a small jar optional but wonderful), coriander leaves (to serve )
    20 min, 13 ingredients
  • Salmon Teriyaki
    sake or 1/2 cup white wine, soy sauce, mirin and
    9 More
    sake or 1/2 cup white wine, soy sauce, mirin, rice wine vinegar, brown sugar, garlic clove, finely chopped, chopped fresh ginger, skinless salmon fillet, cut into 4 pieces, olive oil, green onions, chopped, salt, ground pepper
    35 min, 12 ingredients
  • Asian Influnced Salmon
    salmon fillet, or, salmon steaks, hoisin sauce, soy sauce and
    2 More
    salmon fillet, or, salmon steaks, hoisin sauce, soy sauce, garlic clove, minced, hot salsa
    1 hour , 6 ingredients
  • Salmon Bulgogi Salmon
    salmon fillets, bulgogi sauce, red pepper powder and
    5 More
    salmon fillets, bulgogi sauce, red pepper powder, soy sauce, apple, asian pear (use 2 normal pears if s are not available), onion, garlic cloves
    35 min, 8 ingredients
  • Asian Mary
    sake, tomato juice, wasabi , a tiny pinch, lime twist
    5 min, 4 ingredients
  • Asian Glazed Salmon
    salmon fillets, brown sugar , packed, dijon mustard and
    2 More
    salmon fillets, brown sugar , packed, dijon mustard, soy sauce, rice vinegar
    20 min, 5 ingredients
  • Grilled Asian Salmon
    sesame oil, reduced sodium soy sauce, fresh ginger, minced and
    2 More
    sesame oil, reduced sodium soy sauce, fresh ginger, minced, rice wine vinegar, salmon fillets
    11 min, 5 ingredients
  • Eli's Asian Salmon
    center cut salmon fillets (1 1/2-inch thick ) and
    11 More
    center cut salmon fillets (1 1/2-inch thick ), soy sauce (ina uses kikkoman), rice vinegar, fresh lemon juice (about 2 lemons), hoisin sauce, fish sauce, toasted sesame oil, chili paste, sliced scallion (2 scallions), minced garlic (8 large cloves), minced fresh ginger, panko breadcrumbs
    35 min, 12 ingredients
  • Sake Poached Salmon with Somen and Fennel Salad Wasabi and Leftovers: Salmon Salad Sandwich with Taro Chips (Ming Tsai) Sake Poached Salmon with Somen and Fennel Salad Wasabi and Leftovers: Salmon Salad Sandwich with Taro Chips (Ming Tsai)
    sake, celery, sliced, peeled carrot, sliced, onion, sliced and
    32 More
    sake, celery, sliced, peeled carrot, sliced, onion, sliced, sugar, bay leaves, toasted black peppercorns, soy sauce, water, salmon fillets, skin removed , center cut, salt and white pepper, ponzu, sliced shallots, togarashi , save some for garnish, japanese soy sauce, sugar, extra-virgin olive oil, fennel bulbs, shaved , fronds reserved for garnish, blanched somen noodles, sliced scallions, leftovers: wasabi salmon salad sandwich with taro chips, wasabi aioli , recipe follows, poached salmon, fine diced celery, foccacia bread, sliced and grilled, tomatoes, thinly sliced, head butter lettuce, washed and dried, salt and black pepper, head taro, very thinly sliced, wasabi paste, minced garlic, minced ginger, rice wine vinegar, egg yolks, canola oil, salt and black pepper
    30 min, 36 ingredients
  • Sake Poached Salmon with Somen and Fennel Salad (Ming Tsai) Sake Poached Salmon with Somen and Fennel Salad (Ming Tsai)
    sake, celery, sliced, peeled carrot, sliced, onion, sliced and
    16 More
    sake, celery, sliced, peeled carrot, sliced, onion, sliced, sugar, bay leaves, toasted black peppercorns, soy sauce, water, to cover, salmon fillets, skin removed , center cut, salt and white pepper, ponzu, sliced shallots, togarashi , save some for garnish, japanese soy sauce, sugar, extra-virgin olive oil, fennel bulbs, shaved , fronds reserved for garnish, blanched somen noodles, sliced scallions
    40 min, 20 ingredients
  • Sake-Marinated Salmon Served over Shrimp Fried Rice in a Spicy Pineapple Reduction Sake-Marinated Salmon Served over Shrimp Fried Rice in a Spicy Pineapple Reduction
    salmon fillet, chopped fresh ginger and
    8 More
    salmon fillet, chopped fresh ginger, garlic, finely chopped, chopped scallions, salt and freshly ground black pepper, dry sake, whole ripe pineapple, unsalted butter, crushed red pepper , plus 1 tbsp, shrimp fried rice , recipe follows
    40 min, 10 ingredients
  • Asian Pear Cocktail Asian Pear Cocktail
    asian pears peeled, cored, and roughly chopped and
    4 More
    asian pears peeled, cored, and roughly chopped, shochu or sake, lemon juice, ice cubes, green shiso (perilla) leaves
    7 min, 5 ingredients
  • Salmon Burgers with Curry Mayo and Asian Slaw Salmon Burgers with Curry Mayo and Asian Slaw
    salmon, skin and fat removed, cut in about 1/2-inch dice and
    25 More
    salmon, skin and fat removed, cut in about 1/2-inch dice, diced ginger, chopped scallions, salt, table grind pepper, egg, beaten, crushed panko breadcrumbs, vegetable oil, for greasing, curry mayo sauce , for serving, recipe follows, hamburger buns, buttered and toasted, asian slaw , for serving, recipe follows, mayonnaise, thai curry paste, salt, cayenne pepper, juice of 1 1/2 limes, rice wine vinegar, ponzu sauce, sugar, salt, black pepper, juice of 3 limes, seedless cucumbers, peeled, seeded and julienned, red bell pepper , julienned, head green cabbage, shredded, head red cabbage, shredded
    40 min, 26 ingredients
  • Creamy Smoked Salmon Dip Creamy Smoked Salmon Dip
    creamy smoked salmon dip, cream cheese, softened and
    9 More
    creamy smoked salmon dip, cream cheese, softened, sour cream, milk, garlic powder, pepper, salt, smoked salmon, chopped, green or red bell pepper, chopped (about 1/2 cup), chopped dried chives, assorted crackers or bagel chips
    20 min, 11 ingredients
  • Asian Noodles with Paoched Salmon Asian Noodles with Paoched Salmon
    salmon fillets, water, soba noodles, mushrooms, carrots and
    3 More
    salmon fillets, water, soba noodles, mushrooms, carrots, ginger, shallots, soya sauce
    8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top