64785 asian pork soy vinaigrette Recipes

  • Soy Vinaigrette
    olive oil, apple cider vinegar, soy sauce and
    1 More
    olive oil, apple cider vinegar, soy sauce, garlic, crushed (optional)
    3 min, 4 ingredients
  • Sweet and Sour Pork
    pork tenderloin, green peppers and
    15 More
    pork tenderloin, green peppers, pineapple (or 1 cup cantonese pickles), peanut oil (6 cups), salt (to marinate pork), soy sauce, cornstarch, cold water, egg yolk, vinegar (seasoning sauce), sugar, tomato catsup, cold water, cornstarch, salt, sesame oil, cornstarch
    45 min, 17 ingredients
  • A+ Pork Marinade
    pork, soy sauce, lemon juice or 1 tbsp lime juice and
    5 More
    pork, soy sauce, lemon juice or 1 tbsp lime juice, honey or 3 tbsp maple syrup, vegetable oil, garlic cloves, chopped, ground ginger, hot sauce
    10 min, 8 ingredients
  • Soy Marinated Chops
    deer chops or 1 1/2 lbs pork chops, soy sauce and
    5 More
    deer chops or 1 1/2 lbs pork chops, soy sauce, vegetable oil, sherry wine or 1/4 cup red wine, ginger, garlic powder, molasses
    12 hour 30 min, 7 ingredients
  • Pork 'n' Pea Stir-Fry
    vegetable oil, boneless pork , cut into 1/4-inch strips and
    7 More
    vegetable oil, boneless pork , cut into 1/4-inch strips, soy sauce, garlic powder, frozen snow peas, thawed, sliced green onions, cornstarch, beef broth, hot cooked rice , optional
    25 min, 9 ingredients
  • Spicy Barbecued Pork Tenderloins With Garlic Sauce
    hoisin sauce, hot chili sauce (or use ketchup for no heat) and
    10 More
    hoisin sauce, hot chili sauce (or use ketchup for no heat), soy sauce, minced fresh garlic, sugar, pork tenderloin, hot cooked asian noodles, soy sauce, minced fresh garlic, rice vinegar, sugar, asian chili oil (or use 2 tsp asian sesame oil with tabasco sauce to taste)
    6 hour 35 min, 12 ingredients
  • Pork Tenderloin Stir-Fry with Tangerines and Chili Sauce
    pork tenderloin, trimmed , cut crosswise into 1/2-inch-th... and
    9 More
    pork tenderloin, trimmed , cut crosswise into 1/2-inch-thick rounds, then cut into 1/2-inch-wide strips, cornstarch, asian sesame oil, divided, minced peeled fresh ginger, unpeeled tangerines or clementines, cut (with peel) into 3/4-inch pieces, asian sweet chili sauce, soy sauce, chinese five-spice powder, baby bok choy , cut crosswise into 1-inch-thick ribbons, tough bases discarded, green onions , thinly sliced on diagonal, divided
    35 min, 10 ingredients
  • Kittencal's Asian Pork Wonton Soup Dumplings
    uncooked ground pork and
    12 More
    uncooked ground pork, green onion, finely minced (can use more green onion if desired), ginger powder (or use 1 tbsp fresh minced ginger), low sodium soy sauce (can use regular soy sauce and omit the 1/4 tsp salt), low sodium soy sauce, rice vinegar, sesame oil, garlic cloves, minced (or use 1 large clove), seasoning salt (or use white salt), fresh ground pepper (can use more, use white or black pepper), cayenne pepper (optional or adjust to suit heat level), cornstarch, wonton wrapper (you will need 35-40 wrappers)
    52 min, 13 ingredients
  • Spicy Eggplant, Pork, and Tofu Stir-fry
    eggplant, vegetable oil, asian sesame oil, minced ginger and
    9 More
    eggplant, vegetable oil, asian sesame oil, minced ginger, minced garlic, ground pork, soy sauce, sugar, rice or white wine vinegar, asian red chili paste, cornstarch, extra-firm tofu, drained and cut into 1-inch cubes, sliced green onions
    13 ingredients
  • Vietnamese Pork Sandwich (Banh Mi Thit)
    five-spice powder, vegetable oil, shallot, chopped and
    11 More
    five-spice powder, vegetable oil, shallot, chopped, garlic clove, minced, ground lean pork, soy sauce, sugar, red chili paste or 2 tbsp asian red chili sauce, pork tenderloin, cooked and thinly sliced, english cucumbers, thinly sliced, mesclun, fresh thai basil, fried shallots (optional), french baguettes , use light baguette with soft interior and thin crisp crust (8 oz ea.)
    20 min, 14 ingredients
  • Hoi An-style Oven-crisped Pork Sandwich (Banh Mi Thit Hoi An)
    chinese five spice (or 1/4 tsp each ground cinnamon, grou... and
    14 More
    chinese five spice (or 1/4 tsp each ground cinnamon, ground cloves, ground ginger, and anise seeds), salad oil, chopped shallots, garlic, peeled and minced, ground lean pork, soy sauce, sugar, salt, baguettes (8 oz. each; see notes ), asian red chili paste or sauce, sliced roast boned , fat-trimmed pork loin or cooked ham or chicken (see notes), sliced english cucumbers (about 8 oz.), salad mix (4 oz.), rinsed and crisped, fresh thai or regular basil leaves, rinsed and cut into 1-inch pieces, fried shallots
    15 ingredients
  • Tonkotsu (豚骨,  pork Bone ; ) Ramen Tonkotsu (豚骨, pork Bone ; ) Ramen
    pork hocks, bones, green onions, sized yellow onions and
    11 More
    pork hocks, bones, green onions, sized yellow onions, ginger (tube is ok), garlic (tube is ok), water, enough to fill pot, all-purpose flour, water, potatoes or 200 ml cornstarch, side pork, soy sauce, mirin, sugar, water
    7 hour 20 min, 14 ingredients
  • Fresh Orange-Soy Vinaigrette Fresh Orange-Soy Vinaigrette
    rice vinegar, orange juice, vegetable oil, soy sauce and
    4 More
    rice vinegar, orange juice, vegetable oil, soy sauce, dark brown sugar, freshly grated ginger, dry mustard, salt to taste
    10 min, 8 ingredients
  • Carrot and Beet Salad with Ginger Vinaigrette Carrot and Beet Salad with Ginger Vinaigrette
    minced shallot, minced peeled fresh ginger and
    9 More
    minced shallot, minced peeled fresh ginger, garlic clove, minced, rice vinegar (available at asian markets and some supermarkets), soy sauce, asian (toasted) sesame oil, tabasco to taste, olive oil, shredded carrots, shredded peeled raw beets (about 3/4 lb), spinach leaves , washed thoroughly, for garnish if desired
    11 ingredients
  • Pork and Eggplant (Aubergine)  Stir-Fry Pork and Eggplant (Aubergine) Stir-Fry
    pork tenderloin, reduced sodium soy sauce, divided and
    11 More
    pork tenderloin, reduced sodium soy sauce, divided, asian fish sauce, lime juice, brown sugar, cornstarch, water, asian chili sauce (or to taste), peanut oil, eggplant, peeled and cut in 1/2-inch cubes, garlic cloves, minced (about 2 tsp), chopped scallion, cilantro, chopped
    30 min, 13 ingredients
  • Asian Marinated Pork Tenderloin (Anne Burrell) Asian Marinated Pork Tenderloin (Anne Burrell)
    soy sauce, rice wine vinegar and
    16 More
    soy sauce, rice wine vinegar, asian chile paste ( sambal olek), chopped ginger, garlic , smashed and finely chopped, scallions, sliced, orange zest, boneless pork loin chops, 3/4-inch thick, canola oil, sugar snap peas and spinach with ginger, recipe follows, kosher salt, ice, sugar snap peas, stem end and strings removed, extra-virgin olive oil, ginger, finely chopped, garlic , smashed, scallion, white and light green only, thinly sliced, baby spinach, washed but not dried, stems removed
    50 min, 18 ingredients
  • Green Onion Pork Noodles Green Onion Pork Noodles
    ground pork, soy sauce, divided and
    11 More
    ground pork, soy sauce, divided, shaoxing rice wine, divided, asian (toasted) sesame oil, divided, sugar, reduced-sodium chicken broth, bean thread (cellophane) noodles, vegetable oil, chopped green onions, divided, minced fresh ginger, minced garlic, asian chili paste, black bean sauce
    30 min, 13 ingredients
  • Crispy Asian Slaw Crispy Asian Slaw
    ramen noodle soup mix, sesame seeds, napa cabbage, carrot and
    2 More
    ramen noodle soup mix, sesame seeds, napa cabbage, carrot, fresh snow pea pods, sesame-soy vinaigrette
    6 ingredients




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