20274 asian citrus marinated salmon Recipes

orange, salmon fillets (6 oz each), reduced-sodium soy sauce, sliced red onion, olive oil, garlic cloves, minced, minced fresh gingerroot, salt, pepper, almonds, toasted

lemons, halved, limes, halved, orange, halved, crushed red pepper, unpeeled, large fresh shrimp, fresh orange juice, grapefruit juice, pineapple juice, fresh lemon juice, fresh lime juice, lemon, sliced, orange, sliced, lime, sliced, grapefruit, sliced, dried crushed red pepper, lettuce leaves, louis sauce, garnish: citrus fruit slices

orange juice, ginger, minced, green onion, chopped fine, teriyaki sauce, lime juice, garlic, salmon steaks or 4 fillets

lemon zest or 1 tsp lime zest, grated, lemon juice or 2 tbsp lime juice, honey, chili powder or 4 tsp paprika, ground cumin, salt, coriander, red pepper, orange juice concentrate, salmon fillets, skinned

fresh lemon, fresh orange, skinless salmon fillets, sea salt and freshly ground black pepper, freshly chopped dill, sun-dried tomatoes in oil , plus 1 tbsp oil from jar, white wine

grated lemon rind, fresh lemon juice, honey, chili powder, ground cumin, salt, ground coriander seeds, ground red pepper, thawed orange juice concentrate, salmon fillets, skinned (1 inch thick ), orange wedges (optional), flat-leaf parsley sprigs (optional)

orange marmalade, balsamic vinegar, dijon mustard, ground red pepper, salmon fillets, salt, freshly ground black pepper

orange juice, honey, prepared horseradish, teriyaki sauce, grated orange peel, salmon fillet (about 2-1/2 lb)

lemons, juiced, soy sauce, white wine, prepared mustard, honey, salt and pepper to taste, salmon

soy sauce, garlic clove, pressed, fresh lemon juice, sugar, salmon fillet, pepper, olive oil

sherry wine, lemon juice, soy sauce, low sodium, superfine sugar, salmon steaks, powdered ginger , spoonful, cayenne pepper (optional)

whole grain mustard, sesame oil, tarragon vinegar, freshly minced ginger, salt and pepper, to taste, yellow, red and orange bell pepper ( julienne sliced), fresh ginger , julienned, tarragon sprigs, salmon fillet, sylvia s secret herb seasoning (available from sylvia s food product line), white wine, fresh lemon, juiced, red onion , julienned, sesame seeds and 1/4 cup pickled ginger, for garnish

mirin (sweet rice wine), white miso (soybean paste), dark sesame oil, honey, salmon fillets (about 1 inch thick )

salmon fillet, with skin, kosher salt, sugar, chopped fresh dill, lemon-flavored vodka, grated lemon zest, grated lime zest, grated orange zest

salmon fillet, with skin, kosher salt, sugar, chopped fresh dill, lemon-flavored vodka, grated lemon zest, grated lime zest, grated orange zest

fresh salmon, sugar, brown sugar, zest of two oranges and two lemons, lemon juice, orange juice, grand marnier, kosher salt

basil olive oil, grated lemon zest, grated lime zest, lemon juice, lime juice, whole pepper, salt, skinless salmon fillets

soy sauce, garlic clove, pressed in a press or minced and mashed to a paste, fresh lemon juice, sugar, center-cut salmon fillet, skinned and halved, coarsely ground black pepper, olive oil