280 artichokes stuffed pepper Recipes

artichoke, brie cheese, chopped shallot, white wine, butter (1/4 slices), whole grain mustard, white wine vinegar, lemon , juice of, salt and pepper

artichokes, lemon juice, lemon, sliced, whole peppercorns, bay leaf, salt, divided, cubed italian bread (1/2-inch cubes ), minced fresh parsley, grated parmesan cheese, olive oil, divided, grated lemon peel, garlic cloves, minced, pepper

butter, grated parmesan cheese, artichoke bottoms, drained, lemon pepper, garlic salt, cream cheese, softened, sour cream, chopped fresh chives

whole artichoke hearts, drained, cream cheese, softened, garlic, minced, chopped fresh chives, salt and pepper, to taste, butter, melted, freshly grated parmesan cheese

artichokes , large, bread crumbs, parmesan cheese, pepper, garlic powder, garlic, finely chopped, coriander, olive oil, water

artichokes , small to medium size, parmesan cheese, freshly grated (can substitute asaigo or romano), garlic cloves, minced, green onions, tops and bottoms sliced thin, italian seasoned breadcrumbs , plus 1 cup, minced parsley (loosley packed), minced celery, green bell pepper, chopped fine, black pepper, salt (optional), olive oil

jumbo pasta shells (24 shells ), olive oil, sliced mushrooms, diced tomatoes, artichoke hearts packed in water, drained & coarsely chopped, frozen spinach, thawed & squeezed dry, fat free cottage cheese, carrots, shredded, dried thyme, kosher salt, freshly ground black pepper, shredded reduced fat mozzarella cheese ( 2 oz)

garlic clove, minced, lemon juice, oregano or 1/2 tsp basil, crushed red pepper flakes, marinated artichoke hearts, garbanzo beans, rinsed and drained, pimento stuffed olive, sliced

artichoke bottoms, spinach, salt, unsalted butter, grated swiss cheese, unsalted butter, flour, milk, salt, ground black pepper, nutmeg, heavy cream, grated parmesan cheese

lemons, artichokes, garlic , smashed, fresh mint , picked and finely chopped, fresh italian parsley , picked and finely chopped, grated pecorino cheese, bread crumbs, crushed red pepper, white wine, extra-virgin olive oil, salt

butter, parmesan cheese, artichoke bottoms,drained, lemon pepper, garlic salt, cream cheese ,softened, sour cream, chopped fresh chives

artichokes, fresh lemon juice, salt, white vinegar, lobster meat, cooked and chopped (or a seafood combo of your choice like lobster/shrimp, shrimp/scallop, crab...), shallots, fresh dill, mayonnaise, fresh lemon juice, white pepper, olive oil, fresh, grated parmesan cheese

artichokes, washed and trimmed, cooked baby shrimp, chopped parsley, chopped fresh dill or 1 tsp tarragon, lemon juice, more to taste, mayonnaise, olive oil, salt, pepper

marinated quartered artichoke hearts, undrained, pitted ripe olives, drained, pimiento-stuffed olives, drained, cocktail onions, drained, banana pepper rings, drained, tomato sauce

artichokes, soft bread crumbs, toasted, smoked gouda cheese, shredded (about 1/2 cup), canadian bacon, chopped, pepper, olive oil

artichokes, lemon juice, soft italian bread crumbs, toasted, grated parmigiano-reggiano cheese, minced fresh parsley, garlic cloves, minced, grated lemon peel, pepper, salt, olive oil

artichoke, fresh cooked crabmeat, chopped celery, chopped red bell pepper, minced onion, mayonnaise , thinned with cream below, cream, nutmeg, salt, paprika, capers

globe artichokes, plain breadcrumbs, grated parmesan cheese (only good quality ), fresh parsley, chopped, garlic, crushed, fresh ground black pepper, extra virgin olive oil