1530 artichoke hearts red Recipes

  • Artichoke and red pepper risotto
    vegetable broth, red bell pepper , cut julienne and
    7 More
    vegetable broth, red bell pepper , cut julienne, artichoke heart, cooked, olive oil, onion, minced, arborio rice, dry white wine, parmesan cheese, minced parsley
    30 min, 9 ingredients
  • Artichoke Caprese Platter
    marinated artichoke hearts, red wine vinegar, olive oil and
    3 More
    marinated artichoke hearts, red wine vinegar, olive oil, tomatoes, sliced, fresh mozzarella cheese, sliced, loosely packed fresh basil leaves
    15 min, 6 ingredients
  • Jerusalem Artichoke and Artichoke Heart Linguine
    kosher or fine sea salt, plus 1 tsp, dried linguine and
    10 More
    kosher or fine sea salt, plus 1 tsp, dried linguine, extra-virgin olive oil, jerusalem artichokes , cut on the diagonal into slices 1/4 in/6 mm thick, freshly ground pepper, red pepper flakes, red onion, thinly sliced, quartered artichoke hearts in water, drained and patted dry, garlic cloves, thinly sliced, fresh lemon juice, sliced fresh mint, freshly grated pecorino romano cheese for garnish
    12 ingredients
  • Hearts Of Palm And Artichoke Salad
    celery stalks, finely chopped and
    10 More
    celery stalks, finely chopped, marinated artichoke hearts*, drained and quartered, fresh cucumber, thinly sliced, or chopped, fresh tomatoes , bottoms removed, tomatoes chopped, handful chopped fresh parsely leaves, recipe red wine vinaigrette, red wine vinegar, dried dill, salt and pepper to taste, olive oil
    10 min, 12 ingredients
  • Eggs in Purgatory with Artichoke Hearts, Potatoes and Capers
    extra-virgin olive oil, chopped onion, chopped fresh thyme and
    9 More
    extra-virgin olive oil, chopped onion, chopped fresh thyme, dried crushed red pepper, coarse kosher salt, frozen artichoke hearts, thawed, drained, garlic cloves, minced, diced tomatoes in juice (preferably fire-roasted), red-skinned or white-skinned potatoes, peeled, cut into 1/2-inch cubes, drained capers, eggs, freshly grated parmesan cheese
    12 ingredients
  • Risotto With Artichoke Hearts, Prosciutto, and Red Bell Pepper
    chicken broth, red bell pepper , julienned and
    9 More
    chicken broth, red bell pepper , julienned, frozen artichoke heart , cooked according to package directions and drained, olive oil, onion, minced, prosciutto, cut into 1/4-inch dice (1/4-inch-thick ), arborio rice (italian short-grain rice), dry white wine, fresh grated parmesan cheese, fresh parsley, minced, white pepper , to taste
    25 min, 11 ingredients
  • Orzo Salad With Artichoke Hearts
    uncooked orzo pasta, marinated artichoke hearts and
    10 More
    uncooked orzo pasta, marinated artichoke hearts, tomato, seeded and chopped, cucumber, seeded and chopped, green onions, chopped, crumbled feta cheese, chopped fresh parsley, lemon juice, olive oil, red wine vinegar, dried oregano, lemon pepper
    12 ingredients
  • Fried Artichoke Hearts with Marinara
    classico four cheese pasta sauce and
    9 More
    classico four cheese pasta sauce, marinated artichoke hearts, all-purpose flour, eggs, water, fine dry bread crumbs, snipped fresh oregano, crushed red pepper, freshly ground black pepper, cooking oil for deep frying
    10 ingredients
  • Red Snapper Couscous Red Snapper Couscous
    olive oil, chopped onion, julienne-cut red bell pepper and
    13 More
    olive oil, chopped onion, julienne-cut red bell pepper, garlic clove, minced, salt, ground cumin, ground cinnamon, paprika, ground red pepper, cubed red potato, canned vegetable broth, tomato paste, frozen artichoke hearts, red snapper fillet, cut into bite-size pieces, hot cooked couscous, chopped fresh cilantro
    16 ingredients
  • Pizza of Artichoke Hearts and Arugula Pizza of Artichoke Hearts and Arugula
    pesto sauce, chopped arugula and
    8 More
    pesto sauce, chopped arugula, frozen artichoke hearts, thawed or 1/2-3/4 cup marinated artichoke hearts, white balsamic vinegar (optional), chopped red onion, chopped greek olive, pine nuts (pignoles), shredded gruyere (or combine several cheeses) or 1/2-3/4 cup mozzarella cheese (or combine several cheeses) or 1/2-3/4 cup your favorite white cheese (or combine several cheeses), olive oil (optional), fresh ground black pepper , to taste
    25 min, 10 ingredients
  • Marinated Olives, Red Bell Pepper, Artichoke Hearts and Mushrooms Marinated Olives, Red Bell Pepper, Artichoke Hearts and Mushrooms
    olive oil, red wine vinegar, chopped fresh basil and
    8 More
    olive oil, red wine vinegar, chopped fresh basil, chopped fresh italian parsley, minced garlic, whole grain dijon mustard, frozen artichoke hearts, thawed, drained well , halved lengthwise, red bell pepper , cut into matchstick-size strips, button mushrooms, trimmed, quartered, onion, thinly sliced (about 1/3 cup), pitted kalamata olives or other brine-cured black olives, quartered lengthwise
    11 ingredients
  • Pesto Pizza with Crabmeat and Artichoke Hearts Pesto Pizza with Crabmeat and Artichoke Hearts
    purchased fully baked thin pizza crust, purchased pesto and
    7 More
    purchased fully baked thin pizza crust, purchased pesto, crabmeat, marinated artichoke hearts, drained, sliced, kalamata olives or other brine-cured black olives, halved, pitted, dried crushed red pepper, olive oil, red bell pepper, thinly sliced, grated mozzarella cheese
    9 ingredients
  • Panini with Artichoke Hearts, Spinach and Red Peppers Panini with Artichoke Hearts, Spinach and Red Peppers
    baby spinach, olive oil, garlic, minced and
    6 More
    baby spinach, olive oil, garlic, minced, artichoke hearts, sliced, fresh thyme leaves, freshly ground pepper, sweet red pepper , roasted and sliced, gruyere, thinly sliced, whole grain bread
    9 ingredients
  • Eggs in Purgatory With Artichoke Hearts, Potatoes and Capers Eggs in Purgatory With Artichoke Hearts, Potatoes and Capers
    extra virgin olive oil, chopped onions and
    10 More
    extra virgin olive oil, chopped onions, chopped fresh thyme, dry crushed red pepper, coarse kosher salt, frozen artichoke hearts, thawed, drained, garlic cloves, minced, diced tomatoes with juice (preferably fire-roasted), red potatoes or 8 oz white-skinned potatoes, peeled, cut into 1/2-inch cubes, drained capers, eggs, freshly grated parmesan cheese
    1 hour , 12 ingredients
  • Risotto with Artichoke Hearts, Prosciutto, and Red Bell Pepper Risotto with Artichoke Hearts, Prosciutto, and Red Bell Pepper
    chicken broth, red bell pepper , cut into julienne strips and
    9 More
    chicken broth, red bell pepper , cut into julienne strips, frozen artichoke hearts , cooked according to the packagedirections and drained, olive oil, onion, minced, a 1/4-inch-thick slice of prosciutto, cut into 1/4-inch dice (about 1/4 cup), arborio rice (italian short-grain rice, available at specialty foodsshops and some supermarkets), dry white wine, freshly grated parmesan, minced fresh parsley leaves, white pepper to taste
    11 ingredients
  • Hearts of Romaine Toss Hearts of Romaine Toss
    hearts of romaine, chopped, grape tomatoes and
    7 More
    hearts of romaine, chopped, grape tomatoes, hearts of palm, rinsed, drained, and sliced, quartered artichoke hearts, rinsed and drained, sliced cucumber (about 1 medium), sliced red onion (about 1/2 medium), crumbled feta cheese, fat-free red wine vinaigrette, freshly ground black pepper (optional)
    7 min, 9 ingredients
  • Chicken and  Artichoke Hearts Chicken and Artichoke Hearts
    olive oil, onion, chopped, garlic cloves, minced and
    9 More
    olive oil, onion, chopped, garlic cloves, minced, skinless chicken breast halves, flour, frozen artichoke hearts, mushroom (sliced ), chicken stock, red wine, thyme, salt, pepper
    50 min, 12 ingredients
  • Seafood and Artichoke Heart Ecstasy Seafood and Artichoke Heart Ecstasy
    fresh peeled deveined shrimp, fresh sea scallop and
    13 More
    fresh peeled deveined shrimp, fresh sea scallop, unsalted butter, olive oil, garlic cloves, sliced paper thin, shallots, chopped, baby portabella mushrooms, sliced, marinated artichoke hearts, chicken broth, fish stock, white wine, chopped fresh parsley, crushed red pepper flakes, lemons , zest of, grated italian cheese blend
    25 min, 15 ingredients




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