28983 artichoke citrus dijon Recipes

artichoke hearts, well drained, garlic cloves, eggs, grated pecorino romano cheese, mozzarella cheese, diced small, olive oil, ground black pepper, light cream, pie crusts (bottom only)

artichoke hearts, drained well, patted dry and chopped, parmesan cheese, shredded, smoked gouda cheese, shredded, shallots, diced, egg whites, slightly beaten, egg substitute, skim milk, cayenne pepper

artichokes, drained, basil leaves , add more if you love basil, sour cream , can be lite, grated parmesan cheese or 3/4 cup other cheese, salt and pepper

artichokes, cut up, low-fat mayonnaise, parmesan cheese, grated, low-moisture part-skim mozzarella cheese, grated, green chilies, chopped, garlic clove, minced, lemon juice

artichoke hearts, drained and chopped, mayonnaise, grated parmesan cheese, diced green chilies

artichoke hearts, drained and quartered, longhorn cheese or 1 lb rat cheese, grated, eggs, beaten

artichoke hearts, drained, freshly grated parmesan cheese, light mayonnaise (but regular is good too), garlic, pressed or minced (or to taste)

artichoke hearts, drained and quartered, sliced ripe olives, drained, green pepper, sliced, sliced green onion, italian salad dressing

artichoke hearts, garlic clove, minced, butter, salt, pepper, flour , sifted, milk, egg, slightly beaten, grated swiss cheese, dry breadcrumbs, finely crushed, paprika

artichokes, lemon, cut in half, garlic cloves, bruised, champagne vinegar, fresh lemon juice, chopped shallot, italian dry herb seasoning mix, extra virgin olive oil, salt, fresh ground black pepper

artichoke heart, drained and coarsely chopped, crumbled feta cheese, chopped pimiento, drained, chopped onions, garlic, gloves chopped, lemon juice, olive oil, dried oregano, salt, pepper

artichoke hearts, drained and chopped, freshly grated parmesan cheese, low-fat mayonnaise, garlic powder, boneless skinless chicken breast halves, lemon juice

artichoke hearts, well drained & chopped, grated parmesan cheese, mayonnaise, garlic powder, boneless skinless chicken breasts

artichoke hearts, drained, mayonnaise, lemon juice, bacon , crisp cooked,crumbled, chopped onions

artichoke hearts, drained and divided, olive oil, water, lemon juice, dried basil, dried oregano, black pepper, garlic, minced, cooked radiatore (about 5 oz uncooked short coiled pasta), sliced spinach, chopped seeded tomato, crumbled feta cheese (1 oz)

artichokes, canadian bacon (1/4-inch thick ), eggs, egg yolks, water, lemon juice, firm cold butter , cut into eighths, paprika, ground red pepper

artichokes, not marinated,chopped into small pieces, ziti pasta, cooked and drained (i used whole wheat), mayonnaise (i used low fat), sour cream (i used low fat), green onion, chopped, parmesan cheese, grated, mozzarella cheese, shredded, breadcrumbs (i did not use) (optional)