22 artichoke bruschetta tomato Recipes

  • Tomato-Artichoke Bruschetta Bread
    warm milk, butter, sugar, sea salt, egg, all-purpose flour and
    6 More
    warm milk, butter, sugar, sea salt, egg, all-purpose flour, active dry yeast, artichoke, trimmed and chopped (canned or bottled ), sun-dried tomato, chopped (in oil), pine nuts, shelled, asiago cheese, shredded, butter
    1 hour 15 min, 12 ingredients
  • Artichoke Bruschetta
    marinated artichoke hearts, drained and chopped and
    6 More
    marinated artichoke hearts, drained and chopped, tomato , seeds removed and diced, grated romano cheese or 1/2 cup parmesan cheese, chopped red onion, garlic cloves, crushed, mayonnaise, french baguette , cut into 1/3 inch thick slices
    17 min, 7 ingredients
  • Artichoke Bruschetta
    marinated artichoke hearts, drained and chopped and
    7 More
    marinated artichoke hearts, drained and chopped, grated romano cheese, plum tomato, seeded and chopped, chopped red onion, fresh baby spinach, finely chopped, mayonnaise, garlic clove, minced, french bread baguette
    20 min, 8 ingredients
  • Artichoke Bruschetta
    marinated artichoke hearts, drained and chopped and
    7 More
    marinated artichoke hearts, drained and chopped, grated romano cheese, plum tomato, seeded and chopped, chopped red onion, fresh baby spinach, finely chopped, mayonnaise, garlic clove, minced, french bread baguette
    30 min, 8 ingredients
  • Artichoke-Tomato Bruschetta
    roma tomato (finely chopped ) and
    9 More
    roma tomato (finely chopped ), fresh minced garlic (or to taste), marinated artichoke hearts, drained and chopped, parmesan cheese, chopped red onion, mayonnaise (or to taste), salt (to taste), fresh ground black pepper (to taste), french baguette (cut into 1/3 inch thick slices), shredded mozzarella cheese (or to taste)
    22 min, 10 ingredients
  • Artichoke and Sun-Dried Tomato Bruschetta
    french bread baguette (1/2 inch thick ), olive oil and
    6 More
    french bread baguette (1/2 inch thick ), olive oil, marinated quartered artichoke hearts, drained, oil-packed sun-dried tomatoes, drained, garlic clove, minced, dried oregano, dried basil, shredded italian cheese blend, divided
    30 min, 8 ingredients
  • Artichoke & Spinach Bruschetta
    marinated artichoke hearts, drained and chopped and
    7 More
    marinated artichoke hearts, drained and chopped, grated romano cheese or 1/2 cup parmesan cheese, plum tomato, seeded and chopped, chopped red onion, fresh baby spinach, finely chopped, mayonnaise, garlic clove, minced, french baguette
    30 min, 8 ingredients
  • Greek Bruschetta
    tomatoes, finely chopped and
    7 More
    tomatoes, finely chopped, water-packed artichoke hearts, rinsed, drained and chopped, shredded part-skim mozzarella cheese, crumbled feta cheese, sliced fresh basil leaves, olive oil, garlic cloves, minced, french bread baguette (1/4 inch thick )
    30 min, 8 ingredients
  • E-Z Artichoke and Cheese Bruschetta
    french bread , 6 slices (or baguette bread) and
    9 More
    french bread , 6 slices (or baguette bread), marinated artichoke hearts , 1 jar (reserve the liquid), basil leaves, fresh chopped, shallot, chopped, sun-dried tomatoes packed in oil, chopped, olive oil (substitute spray), key lime juice (substitute lemon or lime juice), parmesan cheese, grated, asiago cheese, grated (substitute gouda cheese regular or smoked), cayenne pepper (pinch of)
    30 min, 10 ingredients
  • Artichoke & Sun Dried Tomato Bruschetta Artichoke & Sun Dried Tomato Bruschetta
    artichoke hearts (14 oz) in marinated oil, garlic minced and
    6 More
    artichoke hearts (14 oz) in marinated oil, garlic minced, freshly.ground pepper, baguette, ricotta cheese, sun dried tomato sliced in oil, fresh parmesan cheese, fresh mozzarella cheese
    8 ingredients
  • Bruschetta-Topped Grilled Flank Steak Bruschetta-Topped Grilled Flank Steak
    prepared sun-dried tomato pesto, salt, cracked pepper and
    7 More
    prepared sun-dried tomato pesto, salt, cracked pepper, tomato, diced (about 3 tomatoes or 2-1/2 cups), marinated artichoke hearts , from a jar, drained, chopped, chopped fresh parsley, drained capers, lemon juice, dried oregano, flank steaks (about 1-1/2 lbs. each)
    30 min, 10 ingredients
  • Caprese Bruschetta With Artichokes Caprese Bruschetta With Artichokes
    tomatoes (roman or on the vine, need to be small enough w... and
    8 More
    tomatoes (roman or on the vine, need to be small enough when sliced to fit on baguette slice), mozzarella cheese , the size of the mozzarella ball is important, you want to get the size that when sliced will fit on (the kind that is in liquid works best), marinated artichoke hearts (sliced ), fresh basil , 1 bunch (must be fresh), baguette, loaf (french or sourdough your preference), salt & pepper, garlic powder, olive oil, balsamic vinegar
    1 hour , 9 ingredients
  • Tasty Bruschetta and Artichoke Chicken Tasty Bruschetta and Artichoke Chicken
    boneless skinless chicken breasts or 6 boneless skinless ... and
    17 More
    boneless skinless chicken breasts or 6 boneless skinless chicken thighs, garlic powder, salt, pepper, frozen artichokes, quarters, diced tomatoes, undrained, garlic cloves, minced, chicken flavor stuffing mix, water, sliced mushrooms, drained, chopped red onion, dried basil leaves, balsamic vinegar, salt & freshly ground black pepper, to taste, shredded mozzarella cheese, grated parmesan cheese, fresh basil sprig, if desired (optional), red pepper flakes , if desired (optional)
    45 min, 18 ingredients
  • No-Bake Bruschetta Dip Appetizer No-Bake Bruschetta Dip Appetizer
    roma tomatoes, diced or 45 oz canned diced tomatoes, drai... and
    10 More
    roma tomatoes, diced or 45 oz canned diced tomatoes, drained well, green olives, chopped, capers, drained well and chopped, artichoke heart, drained well and chopped, garlic cloves, minced, olive oil, balsamic vinegar, fresh basil, chopped, kosher salt, fresh cracked pepper, grated parmesan cheese
    20 min, 11 ingredients
  • Stephanie's bruschetta Stephanie's bruschetta
    olive oil, minced garlic, fresh basil, chopped and
    6 More
    olive oil, minced garlic, fresh basil, chopped, black olives, chopped, artichoke heart, chopped, roma tomatoes, seeded and diced, toasted french bread, , cut crosswise, salt, pepper
    10 min, 9 ingredients
  • Italian-Style  blt  Bruschetta Italian-Style blt Bruschetta
    baguette, slices lightly toasted and
    5 More
    baguette, slices lightly toasted, mayonnaise , can sub miracle whip and (optional), sun-dried tomato pesto, more if desired, bacon , cooked crisp and broken into small pieces, jarred artichoke hearts, coarsely chopped, shredded mozzarella cheese, see note for other cheese suggestions
    11 min, 6 ingredients
  • California Style Rustic Bruschetta California Style Rustic Bruschetta
    onion, sliced, olive oil, divided, coarse salt and
    10 More
    onion, sliced, olive oil, divided, coarse salt, shiitake mushroom, sliced, cremini mushroom, sliced, artichoke heart, sliced, sun-dried tomato, sliced, french baguette, mascarpone cheese, garlic cloves, minced, shallot, minced, ground black pepper, shaved parmesan cheese (garnish )
    1 hour 5 min, 13 ingredients
  • Grilled Trout Ciabatta (Sandra Lee) Grilled Trout Ciabatta (Sandra Lee)
    olive oil and vinegar salad dressing (recommended: newman... and
    12 More
    olive oil and vinegar salad dressing (recommended: newman s own), frozen orange juice concentrate, thawed, dried fines herbes, red pepper flakes, trout, cleaned, heads and tails removed, mayonnaise, artichoke bruschetta topping (recommended : delallo), lemon juice, cayenne pepper, ciabatta bread, spring salad mix, tomatoes, sliced, red onion, thinly sliced
    20 min, 13 ingredients




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