20658 arroz colombian nut Recipes

italian bread, cubed, extra virgin olive oil, seasoned salt, freshly ground black pepper, garlic powder, pine nuts, sun-dried tomatoes, mixed salad greens, green onions , cut into 1/2-inch pieces, feta cheese, crumbled

olive oil, fresh spinach, feta cheese, pine nuts, make the ravioli, fresh pasta sheets, egg, water

del monte sliced carrots, drained, water, instant brown rice, chopped fresh rosemary, del monte sweet peas, drained, pine nuts or slivered almonds, toasted, garlic cloves, minced, extra-virgin olive oil, salt

barilla plus thin spaghetti, extra virgin olive oil, garlic, chopped, baby artichokes, sliced into wedges, salt to taste, black pepper to taste, golden raisins, reconstituted, pine nuts, toasted, parmigiano-reggiano cheese, shredded, parsley, chopped, pancetta, sliced thin and rendered

olive oil, onion, finely chopped, arborio rice, white wine, reduced-sodium chicken broth, warmed, chile-garlic flavored butter, shrimp, peeled and deveined, tails left on, carrot , cut into thin strips, pine nuts, sliced black olives, red chile pepper, minced, ground black pepper to taste

chestnuts, butter, orange juice, tangerine juice, lemon juice, whole turkey, salt and ground black pepper to taste, ground beef, ground pork, chopped onion, uncooked instant rice, pine nuts, raisins (optional), butter, chicken broth, brandy, salt, ground black pepper

pine nuts, butter, kale - stems removed, roughly chopped, and rinsed, distilled white vinegar, salt and ground black pepper to taste, shredded parmesan cheese

red bell peppers, yellow bell peppers, pine nuts, golden raisins, garlic, minced, chopped fresh parsley, olive oil, salt and ground black pepper to taste

swiss chard, stemmed and chopped, extra virgin olive oil, raisins, pine nuts, salt and ground black pepper to taste

shortening, white sugar, dark brown sugar, vanilla extract, eggs, all-purpose flour, baking soda, salt, beer nut mix

garbanzo beans, drained, corn oil, sea salt, ground cumin, ground black pepper, cayenne pepper, shelled pistachio nuts, chopped fresh thyme leaves

sesame oil, raw cashew nuts, fresh hot chile peppers, seeded and chopped, boneless skinless chicken breasts , cut into cubes, salt and pepper to taste, light soy sauce, fish sauce, white sugar, green onions, chopped

brown rice, water, olive oil, skinless, boneless chicken breast halves, pounded 1/2-inch thick, coarse salt to taste, olive oil, garlic, chopped, red pepper flakes , or to taste, fresh spinach leaves, trimmed and rinsed, pine nuts, crumbled goat cheese, lemon, juiced

paprika, preferably smoked, dried thyme leaves, garlic powder, freshly ground black pepper, olive oil, divided, bone-in chicken thighs, garlic cloves, peeled, thinly sliced, reduced sodium chicken broth, heads escarole or curly endive, coarsely torn, sargento shredded reduced sodium mozzarella cheese, divided, pine nuts, toasted

spaghetti or penne pasta, corn oil, ground beef or ground lean lamb, pine nuts or slivered almonds, salt and pepper to taste, garlic, plain yogurt

olive oil, pine nuts, garlic, minced, chopped red swiss chard, salt and ground black pepper to taste, sliced prosciutto, chopped

olive oil, chopped red onion, arborio rice, turmeric, ground, cumin seed, chilli powder, raw garlic, green bell pepper, bell pepper red, baby corn on the cob, whole (3 dia) tomatoes, red, ripe, water, cashew nuts, frozen sweet peas, parsley, pepper, red or cayenne, marigold organic swiss vegetable bouillon powder, black olives

chocolate, unsweetened, peanut butter , chunky, vanilla extract, walnuts or nuts of your choice, heavy cream