163081 arroz blanco verduras white rice Recipes

white rice, water, butter, olive oil, garlic clove, sliced in two halves, a small onion, salt

water, vegetable oil, coconut milk (optional), salt, white rice

broccoli floret, carrot, sliced, white rice, cooked, soy sauce, extra virgin olive oil, spicy brown mustard, butter, melted, mozzarella cheese, grated, ginger, cumin, dill, garlic powder, salt & pepper

grain white rice, chopped white onion, garlic cloves, finely chopped, vegetable oil, chicken broth, water

white rice, water, evaporated milk, condensed milk, coconut milk, shredded coconut, vanilla extract, nutmeg, ginger, salt, raisins, cinnamon, cinnamon stick

white rice, raisins, cinnamon stick, whole milk, sugar, salt, dulce de leche, lemon zest, ground cinnamon

white chocolate rice pudding with dried cranberry compote, i am sure you can do without the cranberries if you like., whole milk, grain white rice, sugar, vanilla extract, salt, egg yolks, whipping cream, good-quality white chocolate (such as lindt or baker s), chopped, grated orange peel, ground cardamom, dried cranberry compote

vegetable oil, grain white rice, onion, finely diced, hot vegetable or chicken broth, preferably homemade, salt, poblano chiles , roasted, peeled, stemmed, seeded (see note), and cut into strips, fresh or thawed frozen corn kernels, mexican queso fresco or feta cheese, flatleaf parsley, leaves only, finely chopped

water (70o to 80o), sugar, butter, salt, king arthur unbleached bread flour, active dry yeast, cooked white rice, cooled

grain white rice, water or 1 1/2 cups chicken broth, butter (optional), salt

vegetable oil or 1 1/2 tbsp olive oil, white rice (i like the meatier texture of medium-grain rice), white onion, chopped into 1/4 inch pieces, garlic cloves, peeled and finely chopped, chicken broth, salt, coarsely chopped flat leaf parsley, for garnish

canola oil, chopped onion, chopped red bell pepper, garlic clove, minced, water, salt, uncooked long-grain white rice

white rice (short grain), pigeon peas, sazon goya, tomato sauce, chicken bouillon, sofrito sauce, water, olive oil, adobo seasoning

white rice, peanut oil, mixed vegetables (carrots, celery, sweet red peppers and peas), chicken broth or 4 cups beef broth or 4 cups vegetable broth, salt and pepper

rice, achiote oil ( ), onion, chopped, beef broth, kosher salt, tomatoes, sausage, cooked or 1 (6 oz) jar mushrooms, drained, green peas, tomato paste, butter, parmesan cheese, shredded