82289 arrosto insalata cavolfiore italian cauliflower salad Recipes

anchovies, rinsed (optional), black olives, rinsed, capers, rinsed, cauliflower, rinsed and broken into bite size pieces, red bell pepper, seeded cut into chunks, garlic cloves, peeled and crushed, herbs, olive oil, red wine vinegar or 2 tbsp lemon juice

cauliflower , break into small floweretts, onion, finely sliced, stalks celery, chopped, stuffed green olives, thinly sliced, olive oil (lite or virgin), olive oil (lite or virgin), fresh lemon juice, capers (optional), fresh parsley, chopped, salt and pepper

rotini pasta, frozen mixed vegetables, diced cheddar cheese, pitted black olives (optional), italian-style salad dressing

rotelli pasta, creamy salad dressing, italian-style salad dressing, grated parmesan cheese, salami, cubed, red bell pepper, thinly sliced, sliced black olives, red onion , julienned

cauliflower florets, all-purpose flour, extra large eggs, baking powder, dry italian-style salad dressing mix, olive oil for frying , or as needed

tri-color rotini pasta, italian salami, finely diced, green bell pepper, sliced, red bell pepper, sliced, red onion, chopped, italian-style salad dressing, sliced black olives, fresh mozzarella balls (ciliegine), dry italian-style salad dressing mix , or to taste, shredded parmesan cheese

cauliflower, cut into small pieces, sliced water chestnuts, drained, light mayonnaise, ranch dressing mix, sliced radish, chopped onion, sour cream, dill weed , to taste (optional)

cauliflower , in 2 1/2 x 1 inch flowerets (about 1/2 medium head), parsley, minced, chili pepper, seeded and minced, cider vinegar, sugar, salt, dijon mustard , country-style, sesame oil, pepper

cauliflower florets (1 whole head blanched ), onion (finely diced ), dried cranberries, eggs (boiled & chopped ), mayonnaise, lemon (juice), lemon , zests, white sugar, olive oil, yellow mustard, chives (fresh & chopped ), salt, pepper

cauliflower, shredded cabbage, bacon, parmesan cheese, feta cheese, crumbled, miracle whip (to taste)

cauliflower (1 1/2 to 2 lbs.), red onion, sliced thin, black olives, coarsely chopped, green olives , sliced pimiento-stuffed, gherkins, chopped, olive oil, vinegar, basil (optional), salt and pepper

cauliflower, raw cashews, sultanas, shredded coconut, plain low-fat yogurt, lemon , rind of, grated, lemon , juice of, salt and pepper

cauliflower, plain, low fat yogurt, garlic gloves, tea spoon ground cumin, tea spoon red pepper flakes, salt to taste

italian salad dressing mix, cider vinegar, frozen italian cut green beans, cooked and drained, chickpeas, drained, pitted olives, drained, sliced celery, red onion, thinly sliced, mayonnaise

italian-style salad greens, roasted red pepper strips, fat-free italian dressing

italian fruit salad, honey, orange liqueur - i use orange juice, strawberries (halved, or quartered , if especially large), seedless grapes, mandarin oranges (drained ), fresh pineapple, peeled, cored and cut into 1/2-inch chunks , or 1 20-oz can pineapple chunks with juice, drained, raspberries, blueberries, blackberries, in a small bowl, whisk together honey and fruit liqueur. wash the berries and grapes. add all the fruit to a large serving bowl, add the dressing and toss everything together. chill well before serving.

italian-blend salad greens (about 6 cups), fat-free caesar dressing, freshly ground black pepper

salad, italian salad mix (or a mix of lettuce with romain lettuce, not iceberg), red onion, several large black olives (canned is fine , just rinse them before putting in salad), banana peppers, croutons, tomato, cut into 8ths, parmesan cheese, salad dressing, olive oil, beaten egg, white wine vinegar, lemon juice, corn syrup, parmesan cheese, romano cheese, garlic salt, dried parsley, add a little sugar to taste if too tart .