82 apricot mustard ham Recipes

country bread, sliced ham, manchego cheese, coarsely grated, olive oil, apricot jam, dijon mustard

country bread, sliced ham, manchego cheese, coarsely grated, olive oil, apricot jam, dijon mustard

fully cooked bone-in smoked ham (15 lb. average), apricot nectar, water, dried thyme, apricot preserves, bourbon, dijon mustard, light brown sugar

no-sugar-added apricot jam, dijon mustard, cider vinegar, boneless lean ham , 6 1/2-inch slices

uncooked ham, cider vinegar, apricot jam or 2 cups currant jelly, canned drained pineapple slices, dry mustard, toothpick

sprial sliced ham, whole berry cranberry sauce, coca-cola, orange juice, apricot jam, dijon mustard

bone-in smoked ham, dole pineapple slices, apricot preserves, dry mustard, ground allspice, maraschino cherry

cooked ham, butter, apricot preserves, yellow mustard, brown sugar

fully cooked boneless ham, apricot jam, brown sugar, cider vinegar, prepared mustard

fully cooked smoked half ham (6 to 7 lb), apricot preserves, butter, dijon mustard

boneless fully cooked ham (about 6 lb), sliced pineapple, apricot preserves, ground mustard, ground allspice, maraschino cherries

gruyere, sliced ham, dried apricot halves, toasted pistachios, french bread slices, coarse-grained mustard, butter, softened

smoked boneless ham , fully cooked, homemade gourmet spiced dip seasoning, mustard, water, peach preserves or 1 cup apricot preserves

apricot preserves, dry mustard, ground ginger, salt, water, pre-cooked ham , about 3/4 ",thick slices

all-fruit apricot spread, dijon mustard, cider vinegar, ham steak (about 1 lb)

baguette , slices (1/4 inch slices), stone ground dijon mustard, mayonnaise , dressing, chipotle-flavored hot pepper sauce (optional), sliced black forest ham , torn into bite-size pieces, dried apricot, sliced, canadian cheddar cheese, shredded (two year old), green onions, finely chopped

centercut ham steaks , fully cooked, 1 inch thick, margarine or 1 tbsp butter, pineapple preserves or 1/4 cup apricot preserves or 1/4 cup apricot-, dijon-style mustard or 1 tbsp horseradish mustard

bone in ham, apricot jelly, brown sugar, dijon mustard, cider vinegar, worcestershire sauce, panko breadcrumbs, chopped parsley, chopped chives, grated zest of lemon