31196 apricot jam glaze for meat Recipes
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all-purpose flour, cream cheese, cut into 1-inch cubes and9 Moreall-purpose flour, cream cheese, cut into 1-inch cubes, butter or margarine, cut into 1-inch cubes, sugar, pecans, finely chopped and toasted, golden raisins, sugar, ground cinnamon, apricot jam, butter or margarine, melted, powdered sugar11 ingredients
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Apricot jam barsbutter, sugar, flour, salt, apricot preserves, flour and4 Morebutter, sugar, flour, salt, apricot preserves, flour, sugar, salt, brown sugar, butter10 ingredients
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Sausage Links with Apricot-Mustard Glazeapricot preserves, sweet-hot mustard and3 Moreapricot preserves, sweet-hot mustard, chopped fresh rosemary, vegetable oil, breakfast sausage links (such as pork links or hot and sweet links; about 20 links)5 ingredients
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Sausage Links With Apricot-Mustard Glazeapricot preserves, sweet-hot mustard and3 Moreapricot preserves, sweet-hot mustard, chopped fresh rosemary or 1/4 tsp dried rosemary, vegetable oil, breakfast sausage links , about 2018 min, 5 ingredients
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Apricot-Mustard Glazed Pork Chops (Bone-In)pork chops, olive oil, onion, cut in thin wedges and5 Morepork chops, olive oil, onion, cut in thin wedges, apricot preserves, water, honey mustard, paprika, ground nutmeg27 min, 8 ingredients
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