26750 apricot ham gravy Recipes

apricot halves, ham slice (about 1-1/2 lb), brown sugar, cornstarch, ground nutmeg, vinegar

apricot nectar, divided, dijon mustard, salt, uncooked instant rice, minced fresh parsley, fully cooked ham, maple syrup

boneless fully cooked ham steaks (5 oz each), butter, divided, apricot preserves, cider vinegar, ground ginger, salt

apricot nectar, apricot preserves, minced peeled fresh ginger, honey, unsalted butter, chopped fresh thyme or 1 tbsp dried thyme, chopped fresh sage or 1 tbsp dried rubbed sage, salt, ground black pepper, unsalted butter, onions, thinly sliced (about 2 lb), shallots, thinly sliced (about 6 large), turkey, low sodium chicken broth (or more ), chopped fresh thyme or 1/2 tsp dried thyme, chopped fresh sage or 1/4 tsp dried sage, low sodium chicken broth (about)

bone-in chicken breast halves, sliced cooked ham or prosciutto, condensed cream of mushroom soup (regular or 98% fat free), sour cream, onion powder, garlic powder, paprika, ground black pepper, hot baked potatoes, split

ham steaks (1/2-inch thick ), milk, vegetable oil, divided, strong black coffee, pepper, hot biscuit

pan juices , from baked ham, water, cornstarch or 2 tbsp flour, water

ham cooking juices, butter, all-purpose flour, more or less to taste, whole milk, salt and ground pepper, biscuits , for serving

eggs, apricot nectar, divided, dry bread crumbs, chopped onion, ground fully cooked ham, bulk pork sausage, brown sugar, vinegar, king arthur unbleached all-purpose flour, ground mustard, ground allspice, worcestershire sauce

sour cream, flour, half-and-half cream (or 2 cups evaporated milk), cubed ham

ham (you can use pre-cooked or bone-in ), brown sugar , packed, dry mustard, prepared orange juice, whole cloves or ground cloves, if don tsp have whole, cornstarch (for thickening gravy), cold water (for thickening gravy)

apricot nectar, apricot preserves, minced peeled fresh ginger, honey, unsalted butter, room temperature, chopped fresh thyme or 1 tbsp dried, chopped fresh sage or 1 tbsp dried rubbed sage, salt, ground black pepper, unsalted butter, onions (about 2 lb), thinly sliced, shallots (about 6 large), thinly sliced, turkey, more) low-salt chicken broth, chopped fresh thyme or 1/2 tsp dried, chopped fresh sage or 1/4 tsp dried, low-salt chicken broth

ham, cooked, ground, soft breadcrumbs, milk, eggs, onion, chopped, blue cheese, crumbled, worcestershire sauce, prepared mustard, divided, sage, pepper, apricot preserves, vinegar

ham, cooked, apricot nectar, applesauce, worcestershire sauce, dry mustard, tabasco sauce

all-fruit apricot spread, dijon mustard, cider vinegar, ham steak (about 1 lb)

ham dripping, flour, cold water, salt, drop gravy master (to color gravy if needed)

apricot nectar, cornstarch, red wine vinegar, light brown sugar , firmly packed, apricot preserves, catsup, dry mustard

dry curd cottage cheese, eggs, ground black pepper , to taste, all-purpose flour, nonfat dry milk powder, baking powder, salt, eggs, water, vegetable oil, butter, cubed ham, all-purpose flour, salt, black pepper, warm milk