37034 apricot glazed salmon herb Recipes

  • Glazed Salmon with Braised Fennel (Aaron McCargo, Jr.)
    butter, fennel, cut into wedge, sugar, apple cider and
    10 More
    butter, fennel, cut into wedge, sugar, apple cider, chicken stock, thyme, salt and freshly cracked black pepper, chopped parsley leaves, apple cider, cayenne pepper, brown sugar, grapeseed oil , to sear, boneless and skinless salmon fillets, salt and freshly cracked black pepper
    35 min, 14 ingredients
  • Brown Sugar Glazed Salmon
    salmon fillets, brown sugar, honey, dijon mustard, salt and
    1 More
    salmon fillets, brown sugar, honey, dijon mustard, salt, chopped fresh dill to garnish
    10 min, 6 ingredients
  • Pork Chops With Chili Apricot Glaze
    apricot jam ( or preserves), chili sauce and
    3 More
    apricot jam ( or preserves), chili sauce, sweet hot mustard (or brown mustard), water, boneless pork chops, 1 inch thick
    20 min, 5 ingredients
  • Apricot-Glazed Baked Ham
    all-purpose flour, fully-cooked ham, apricot preserves and
    3 More
    all-purpose flour, fully-cooked ham, apricot preserves, spicy brown mustard, brown sugar , packed, orange juice
    6 ingredients
  • Maple Glazed Salmon
    salmon deboned, maple syrup, ground cardamom and
    3 More
    salmon deboned, maple syrup, ground cardamom, smoked paprika, cayenne pepper, salt and pepper
    6 ingredients
  • Maple Mustard Glazed Salmon
    salmon fillets, balsamic vinegar, dijon mustard and
    2 More
    salmon fillets, balsamic vinegar, dijon mustard, kosher salt and cracked black pepper to taste, maple syrup
    25 min, 5 ingredients
  • Glazed Salmon with Stir-fried Vegetables
    carrots, parsnip, red bell pepper, green onions and
    11 More
    carrots, parsnip, red bell pepper, green onions, skinless salmon fillets, salt, vegetable cooking spray, apple jelly, rice wine vinegar, water, lite soy sauce, cornstarch, chopped fresh dill (optional), vegetable oil, garnish: fresh dill sprigs
    15 ingredients
  • Apricot Glazed Lamb (Robert Irvine) Apricot Glazed Lamb (Robert Irvine)
    rack of lamb, olive oil and
    9 More
    rack of lamb, olive oil, salt and freshly ground black pepper, canola oil , plus 3 tsp, apricot preserves, stone-ground mustard, water, panko bread crumbs, freshly chopped tarragon leaves, freshly chopped rosemary leaves, freshly chopped thyme leaves
    35 min, 11 ingredients
  • Apricot-Glazed Pork Medallions (Robin Miller) Apricot-Glazed Pork Medallions (Robin Miller)
    pork tenderloin , cut crosswise into 1/2-inch thick rounds and
    6 More
    pork tenderloin , cut crosswise into 1/2-inch thick rounds, salt, ground black pepper, sesame oil, apricot preserves, tamari sauce, chopped pickled ginger
    25 min, 7 ingredients
  • Citrus Balsamic Glazed Salmon (Sandra Lee) Citrus Balsamic Glazed Salmon (Sandra Lee)
    salmon fillets, 3/4-inch thick, about 1 1/2 lb total and
    7 More
    salmon fillets, 3/4-inch thick, about 1 1/2 lb total, salt and pepper, olive oil, balsamic vinegar, cornstarch, orange juice, brown sugar, seasoned chicken broth
    25 min, 8 ingredients
  • Glazed Salmon with Dried Cherry Saffron Rice (Sandra Lee) Glazed Salmon with Dried Cherry Saffron Rice (Sandra Lee)
    cranberry juice concentrate, balsamic vinegar and
    11 More
    cranberry juice concentrate, balsamic vinegar, cherry preserves, salmon fillets, approximately 6 oz each, salt-free citrus herb seasoning (recommended : spice islands), orange slices, toasted slivered almonds, for garnish, low-sodium chicken stock (recommended : swansons), instant rice (recommended : uncle ben s), salt, pepper, saffron threads, dried cherries
    28 min, 13 ingredients
  • Glazed Salmon With Spiced Carrots (Food Network Kitchens) Glazed Salmon With Spiced Carrots (Food Network Kitchens)
    extra-virgin olive oil, plus more for the pan and
    11 More
    extra-virgin olive oil, plus more for the pan, carrots, thinly sliced, honey or agave nectar, dijon mustard, fresh lime juice , plus lime wedges for serving, center-cut salmon fillets (about 1 1/2 inches thick ), kosher salt and freshly ground pepper, ground coriander, ground cumin, ground cinnamon, roughly chopped fresh mint, sliced almonds
    25 min, 12 ingredients
  • Glazed Salmon With Fresh Ginger Glazed Salmon With Fresh Ginger
    thawed orange juice concentrate and
    8 More
    thawed orange juice concentrate, grated peeled fresh ginger, dark brown sugar, fresh lime juice, low-sodium soy sauce, crushed red pepper, salt, salmon fillets (about 1 inch thick )
    9 ingredients
  • Apricot-Glazed Pork Chops Apricot-Glazed Pork Chops
    salt, black pepper and
    5 More
    salt, black pepper, boneless center-cut loin pork chops (about 1/2 inch thick ), olive oil, apricot preserves, riesling or other slightly sweet white wine, bottled ground fresh ginger (such as spice world)
    7 ingredients
  • Ginger-Glazed Salmon Ginger-Glazed Salmon
    salmon fillets (about 1 inch thick ), pineapple preserves and
    7 More
    salmon fillets (about 1 inch thick ), pineapple preserves, lime juice, dijon mustard, bottled ground fresh ginger (such as spice world), bottled minced garlic, low-sodium soy sauce, salt, black pepper
    10 ingredients
  • Glazed Salmon Steaks Glazed Salmon Steaks
    low-sodium soy sauce, dry sherry, garlic clove, crushed and
    6 More
    low-sodium soy sauce, dry sherry, garlic clove, crushed, salmon steaks (1/2 inch thick ), brown sugar, honey, vegetable oil, flowering chives (optional)
    9 ingredients
  • Orange-Glazed Salmon Orange-Glazed Salmon
    salmon fillets (1 inch thick ), salt, pepper and
    3 More
    salmon fillets (1 inch thick ), salt, pepper, low-sodium soy sauce, orange juice, dark sesame oil
    7 ingredients
  • Apricot-Glazed Carrots Apricot-Glazed Carrots
    sliced carrot (about 1 lb), dark brown sugar and
    4 More
    sliced carrot (about 1 lb), dark brown sugar, apricot preserves, reduced-calorie margarine, salt, ground pepper
    24 min, 6 ingredients




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