90562 apricot almond swirl ice pie Recipes

sliced almonds or 1/2 cup slivered almonds, diced dried apricot, rolled oats, bran flakes or 2 cups wheat flakes, raisins or 1/3 cup golden raisin, pumpkin seeds, sunflower seeds, milk or fruit juice or yogurt, to serve

all-purpose flour, granulated sugar, baking soda, salt, chopped dried apricot, toasted almond, eggs, egg whites, margarine, melted (becel), almond extract

cream cheese, softened, apricot preserves, cake mix, divided, orange food coloring powder (optional), sour cream, milk, eggs, almond extract, sliced almonds, glaze

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, sugar, salt, mashed potato flakes, eggs, king arthur unbleached all-purpose flour, apricot preserves, sugar, almond paste, butter, softened, sugar, vanilla extract, milk, sliced almonds, toasted

butter, onion, finely chopped, carrot, finely chopped, basmati rice, salt, water, saffron threads, crushed, rose water, dried apricots, diced, almonds

oats, almonds, dried cherries, dried apricots, coarsely chopped, walnuts, coarsely chopped, golden raisins, honey, butter, melted

chicken broth, grain brown rice, onion, chopped, green pepper, chopped, red pepper, chopped, salt, thyme, marjoram, chicken breast, apricot preserves, sliced almonds, toasted

chicken broth, uncooked long grain brown rice, onion, chopped, chopped green pepper, chopped sweet red pepper, salt (optional), dried thyme, dried marjoram, boneless skinless chicken breast half, apricot preserves, sliced almonds, toasted

semisweet chocolate, chopped, dried apricots, chopped, almonds, toasted, chopped, divided

all-purpose flour, brown sugar, firm packed, salt, yeast, milk, water, margarine, eggs, margarine, melted, apricot, chopped dried, almonds , slivered

margarine, softened (1 cup = 2 sticks), granulated sugar, almond extract, vanilla extract, oats, uncooked (quick-cooking or old-fashioned oats), all-purpose flour, eggs, lightly beaten, brown sugar, apricot preserves, chopped almonds

dried apricot, diced, semi-sweet chocolate chips (or use white ), dried sweetened cranberries, all-purpose flour (plus a little more for sprinkling), almond extract, water, refrigerated french bread dough, egg white, lightly beaten, sliced almonds, powdered sugar (optional)

base, flour, butter , cut into pieces, cream cheese, brown sugar, egg, slightly beaten, soft butter, vanilla, salt, dried apricots, diced, chopped almonds (i chop slivered almonds)

king arthur unbleached all-purpose flour, sugar, cold butter, egg yolk, water, almond paste, butter, softened, egg white, almond extract, apricot preserves

all-purpose flour, granulated sugar, salt, lemon peel, grated, tangerine peel or 1 1/2 tsp orange peel, grated, crisco shortening, butter, cut into small pieces, ice water (or more if needed), blueberries (fresh or frozen ), granulated sugar, all-purpose flour (use smaller quantity of flour for fresh blueberries, and larger for frozen), salt, lemon peel, grated, tangerine peel or 1/4 tsp orange peel, grated, butter, softened, granulated sugar, all-purpose flour, ground cinnamon, almonds, chopped

shredded coconut, nut topping , available on baking aisle, chocolate chips, scoops vanilla or fudge swirl ice cream, chocolate or nut cookies, 3-inches diameter

dried apricots, quartered, brandy, sliced almonds (4 oz), granulated sugar, all-purpose flour, salt, eggs, heavy cream, confectioners sugar for dusting