646 apples lettuce salad Recipes

apples, unpeeled and cut into large chunks (red delicious works well), firm ripe pears, peeled and cut into large chunks (bartlett is good), lemon juice, celery ribs, cut crosswise into thin slices, whipping cream, mayonnaise, salt, bananas , cut into thin slices, lettuce leaf , for serving, walnuts, toasted and coarsely chopped

apples , mixture of red and gren, lemon juice, sliced celery, cooked chicken, pieces (1/2 inch cubes or strips), coarsely chopped toasted nuts (walnuts, pecans or sliced almonds), dried cranberries or 1/4 cup dried cherries or 1/4 cup golden raisin, lettuce leaf, mayonnaise (light ok), plain yogurt, chopped fresh tarragon or 1/2 tsp dried tarragon, honey, lemon juice

lettuce leaves, tomatoes , vine ripened, red onion, extra virgin olive oil, apple cider vinegar, sea salt, fresh ground pepper

lima beans, cooked, apple, cored and cubed (do not peel), lettuce , torn, cucumber, cubed, green onions, chopped, stalk celery, cubed, tomato, cubed, black olives, sliced, hard-boiled eggs, sliced, black plums, quartered for garnish, salt, pepper, freshly ground, olive oil, lemon juice, fresh, sugar (i use splenda )

lettuce (red , butter, romaine etc.), granny smith apple, thinly sliced, pecans , roasted, blue cheese, extra virgin olive oil, balsamic vinegar, lemon juice, garlic clove, minced, hot sauce, salt, pepper

apple cider (preferably unfiltered), fennel bulb (sometimes labeled anise ), stalks discarded and bulb quartered lengthwise, cider vinegar, chopped shallot, salt, black pepper, extra-virgin olive oil, loosely packed small or torn tender pale escarole leaves (from hearts of 2 heads), oak-leaf lettuce leaves or other tender lettuce such as boston (12 cups loosely packed)

olive oil, apple juice, red wine vinegar, lemon juice, dijon mustard, torn lettuce, spinach, romaine lettuce, tomato, sliced

apple, diced (peel or not to peel, your choice ), fresh lemon juice, celery, diced, red onions, diced, raisins, shredded carrots, chopped cooked chicken breast, plain fat-free yogurt, low-fat mayonnaise, nutmeg, fresh lemon juice, honey or 1 tsp maple syrup, pecans, egg white, brown sugar, lettuce cup (for serving)

apples, chopped, bananas, sliced, mandarin oranges, drained, seedless red grapes, shredded lettuce, lemon juice, mayonnaise, honey, chopped walnuts

apple, orange, tomato, cauliflower, broccoli, lettuce, yellow corn

lettuce (romaine or your favorite variety), avocado, apple, almonds, chopped red onion, chicken breast, cooked, sweet catalina dressing (or dressing of your choice)

fresh lemon, ground cracked pepper, half tsp salt, mayo, italian roasted red pepper dressing, sugar, grapes sliced in half, chopped romaine lettuce to your preferable amount, tomatoes, fresh graded cheddar cheese

apple cider vinegar, dijon mustard, olive oil, white onion, sliced paper thin, garlic, minced, flat leaf parsley, loosely packed and chopped, mixed herbs, chopped (chives, basil, tarragon), lemon juice, soy sauce, freshly ground sea salt , to taste, black pepper, water, enough to make to a good consistency, fresh parmesan cheese , chunked, fresh tuna , cut into 6 inch pieces, shrimp , cut lengthwise, sea scallops, green beans , cut into 1/2 inch pieces, squash , cut into 1/4 inch slices, roma tomatoes, quartered, yellow tomatoes, quartered, eggs, hard-boiled,peeled,and halved, head red leaf lettuce , torn into bite size pieces, anchovy fillets, packed in oil, bacon , fried crisp, drained nicoise olive, red bell pepper, sliced into rings, tiny new potatoes , scrubbed

apple, chicken breast, skin-less and steamed, green onions, almonds, mayonnaise, salt, lettuce leaves

lettuce (inner leaves only), apples, pickled herring, chopped, hard-boiled eggs, chopped, boiled beetroots, peeled and cubed in 1/2 inch dice, cold boiled potatoes, mashed, sweet pickled gherkins, sliced, onion, peeled and finely chopped (about 1/3 to 1/2 cup), french dressing, mayonnaise, hard-boiled eggs, sliced pickled gherkin, chopped parsley

apple cider, fennel bulb, stalks discarded and bulb quartered lengthwise, cider vinegar, chopped shallot, salt, black pepper, extra virgin olive oil, escarole, leaves (from hearts of 2 heads), oak-leaf lettuce leaves (12 cups loosely packed)

lettuce, washed and dried, walnuts, chopped, gorgonzola, crumbled, granny smith apples, cored and diced, raspberry vinaigrette dressing

apples, cored and chopped (1 1/2 cups), green seedless grape, halved, chopped celery, sunflower seeds, plain yogurt or 1/4 cup lemon yogurt, banana, sliced, lettuce leaf