63218 apple french breakfast sandwiches Recipes

fresh beef brisket (not corned beef), dry onion soup mix, condensed beef broth, french baguettes or 8 sandwich buns

tart granny smith apple (do not use a sweet apple), shallot, garlic, butter, deli cheddar cheese, deli american cheese, fresh italian bread , thin, butter , to coat bread slices, salt

apples, peeled and chopped, oatmeal, flour, brown sugar, butter, melted, cinnamon, salt

apple (preferably organic ), walnuts, chopped, nut butter (i used hazel ), berries (optional), chia seeds, coconut flakes, cinnamon

butter, whole wheat bread, thick, raisins, sunflower seeds, apple, sliced and diced, grated cheddar cheese

white bread, beaten eggs, vanilla extract, milk, apple pie filling, butter (for the skillet), powdered sugar

vanilla low-fat yogurt, honey, ground cinnamon, english muffins, split, granny smith apple, cored and peeled, shredded reduced-fat sharp cheddar cheese, canadian bacon, butter-flavored vegetable cooking spray

grilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.

overnight apple french toast, light brown sugar, butter, light corn syrup, granny smith apples, eggs, milk, vanilla, french bread, syrup, applesauce, apple jelly, cinnamon

apples, pears, brown sugar, flour, lemon juice, apple cider, ground cinnamon, apple pie spice, butter, granola cereal (with or ithout raisins)

french bread, reduced-calorie margarine, onion, very thinly sliced, brown sugar, shredded reduced-fat swiss cheese

apples, peeled, cored, and chopped, pumpkin pie spice, water, granola, fat free vanilla yogurt

tuna in water, drained, sauerkraut, chopped apple, dijon mustard, red wine vinegar, whole wheat bread, toasted

olive oil, walnuts, chopped, parmesan cheese, grated, fresh rosemary, minced, focaccia bread, prosciutto , thin, apple, sliced, brie cheese, rind removed and sliced

mayonnaise, chopped celery, raisins, chopped walnuts, toasted, tart apple, chopped, sliced deli turkey, sourdough bread, lettuce leaf

cream cheese, softened, mayonnaise, sugar, apple, red, cored and finely chopped, walnuts, toasted and finely chopped, celery, finely chopped, cheddar cheese , sharp, shredded, bread, white