41 apple cream wine sauce Recipes

cleaned mussels, dry white wine, butter, onion, chopped, carrot, chopped, sultana, curry powder, tomato puree, apple, double cream

poblano chiles, butter, divided, pumpkin (12-16 oz each), fine sea salt, fresh ground black pepper, pumpkin (such as sugar pie or american pie - 2 small or 1 medium), apple wood-smoked bacon, about 3 thick slices, cut into 1/4 -inch dice, onion, cut into medium dice, dry white wine, chicken broth, divided, hungarian paprika, new mexico chile powder, maple syrup, divided, heavy cream, tabasco sauce, green onion , green parts thinly sliced crosswise, the rest set aside for another use

cream cheese, softened, heavy whipping cream, grated parmesan cheese, apple juice or 1 tbsp white wine, diced red bell peppers, diced roma tomato, diced green onions, liquid crab boil seasoning, ground mustard, hot sauce, lump crabmeat, drained, fresh grated parmesan cheese (to garnish )

trimmed and washed collard greens (can sub mustard or turnip, if desired), stock (chicken, veggie, pork, etc would all work... i use my own from when i smoke pork in my slow cooker, like here: easy smoked meat), water, liquid smoke (can use less if using a smoky stock), chipotle tabasco sauce (or adobo sauce), lemons, smoked bacon, onions, sliced in thin rings, garlic, minced, sparkling wine or juice(i used a sparkling apple wine, as i used it, also, in this recipe; marinated pork chops with dijon mushroom cream sauce , which i served with these greens, honey, kosher, sea or smoked salt(these will need a fair bit of salt...i used a rounded t, each, of applewood smoked salt and my favorite salt/pepper blend), fresh ground black pepper

pork tenderloins (1 lb each), salt and pepper to taste, butter, whole-berry cranberry sauce, cranberry juice, heavy whipping cream, burgundy wine or additional cranberry juice, cornstarch, unsweetened apple juice

mixed dried fruit (peaches, pears, prunes, apples, figs, and/or apricots), raisins, dry white wine, minced fresh ginger, star anise, cinnamon stick, walnut halves, hazelnuts, or pine nuts, unsalted butter, melted, caramel sauce , recipe follows, light brown sugar, granulated sugar, cold water, corn syrup, fresh lemon juice, pure vanilla extract, heavy cream, unsalted butter

unsalted butter, flour, unsalted butter, diced red bell pepper, diced yellow bell pepper, diced yellow onion, chopped fresh garlic, raw shrimp, peeled (71 to 90 count ), lobster meat, white wine or 1/2 cup apple juice, brandy, diced tomatoes, tomato juice, clam juice, lobster base, heavy cream, heavy cream, tabasco sauce, salt, chopped cilantro

penne pasta or 12 oz other short pasta, kosher salt, olive oil, pure pumpkin puree, garlic powder, whole milk or 1/2 cup half-and-half or 1/2 cup whipping cream, apple cider, grated parmesan cheese, sherry wine vinegar, dried basil, nutmeg, cinnamon, white pepper , to taste, salt , to taste

pairs of frogs legs, all purpose flour, clarified butter, salt , black pepper, garlic cloves, finely smashed, parsley, roughly chopped, fresh basil, finely chopped, or 1 tsp dried, fresh chives, finely chopped, or 1 tsp dried, fresh tarragon, finely chopped, or 1 tsp dried, calvados, heated, dry white wine , plus 2 tbsp, granny smith apple, sour cream, worcestershire sauce, capers, if dried herbs are used tie these in a muslin bag

herring in wine sauce, bermuda onion, thinly sliced, granny smith apple, peeled,cored and coarsely chopped, dill pickles, chopped, sour cream, sugar, distilled white vinegar, fresh dill or 1 sprig parsley (to garnish)

mayonnaise, sour cream, roquefort cheese, apple cider or wine vinegar, worchestershire sauce, garlic powder

mixed dried fruit (peaches, pears, prunes, apples, figs, and or or apricots), raisins, dry white wine (kosher for pesach), minced fresh ginger, kosher for pesach), star anise (kosher for pesach), light brown sugar, granulated sugar, cold water, corn syrup, fresh lemon juice (please use the real thing), pure vanilla extract, heavy cream, unsalted butter

butter, melted, onion, minced, granny smith apple, peeled, cored and diced, german wine-cured sauerkraut, drained, caraway seeds, phyllo pastry sheets, german sweet mustard, bratwurst, thinly sliced, butter, flour, light cream, german sweet mustard, paprika

vegetable oil, chopped onion, minced garlic, apple juice, red wine, balsamic vinegar, dried rosemary, fresh thyme or 1/2 tsp dried, dried crushed red pepper, whipping cream, bosc pear, quartered, cored, thinly sliced, skinless boneless chicken breast halves, marsala

vegetable oil, chopped onion, minced garlic, apple juice, dry red wine, balsamic vinegar, dried rosemary, fresh thyme or 1/2 tsp dried thyme, dry crushed red pepper, whipping cream, vegetable oil, bosc pear, quartered, cored, thinly sliced, vegetable oil, boneless skinless chicken breast halves, salt , to taste, pepper , to taste, marsala

cream cheese, mayonnaise, sour cream, garlic salt, white wine worcestershire sauce or 2 tsp regular worcestershire sauce, dry sherry or 1 tbsp apple juice, sliced green onion, drained crabmeat

goose, sea salt, lemon, halved, apple, cut into chunks, potato, cut into chunks, orange, sliced, chopped celery, basting syrup , recipe follows, cumberland sauce , recipe follows, corn syrup, syrup, melted butter, light brown sugar, brandy, whole chestnuts , roasted and peeled, raisins, chopped celery, diced apple, diced onion, salt, pepper, chicken stock, melted butter, heavy cream, beef stock, port wine, red wine vinegar, shallots, peeled and chopped, crushed black peppercorns, oranges, juiced

soy sauce, chopped yellow onions, rice wine vinegar, honey, chopped fresh cilantro, sriracha (hot red pepper chili paste), white sesame seeds, chopped fresh gingerroot, minced garlic, sesame oil, skin-on chicken thighs (about 3 1/2 lb), or drummettes, honeyed apple-cabbage slaw , recipe follows, mayonnaise , plus 2 tbsp, sour cream, thyme honey, apple cider vinegar, salt, freshly ground black pepper, shredded green cabbage (about 1/2 head cabbage), granny smith apples, cored and cut into matchsticks, carrot, peeled and shredded, belgian endive, cored and cut crosswise into 1/2-inch thick slices, very thinly sliced yellow onion , preferably sweet onion, such as maui or walla walla, minced fresh parsley