251993 apple cranberry blue cheese raspberry walnut Recipes
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tart apples, peeled and finely chopped, lemon juice and8 Moretart apples, peeled and finely chopped, lemon juice, dried thyme, ground nutmeg, coarsely ground pepper, crumbled blue cheese, chopped walnuts, toasted, sheets phyllo dough (14 inches x 9 inches), unsalted butter, melted, dry bread crumbs55 min, 10 ingredients
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walnuts (chopped ), olive oil, vegetable stock and9 Morewalnuts (chopped ), olive oil, vegetable stock, red wine vinegar (see note #3), garlic (minced ), shallot (minced ), walnuts (chopped ), powdered sugar, fresh baby spinach leaves, portabella mushrooms (sliced ), bacon (cooked crisp & crumbled), blue cheese (crumbled , may use the other british variety of stilton)21 min, 12 ingredients
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Blue Cheese and Cranberry Stuffed Endivecream cheese, softened, apple jelly, blue cheese, crumbled and3 Morecream cheese, softened, apple jelly, blue cheese, crumbled, dried cranberries, heads belgian endive, pecan pieces, toasted and finely chopped30 min, 6 ingredients
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Cranberry-Blue Cheese Ballsharp white cheddar cheese , cut into cubes and3 Moresharp white cheddar cheese , cut into cubes, low-fat cream cheese, softened, crumbled blue cheese, dried sweetened cranberries24 hour 10 min, 4 ingredients
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Blue Cheese and Walnut Potato Saladred potatoes , cut into 1 inch pieces and8 Morered potatoes , cut into 1 inch pieces, blue cheese (about 1/2 cup), mayonnaise, plain yogurt, fresh lemon juice , to taste, chopped celery, walnuts, chopped coarse,toasted lightly and cooled, chopped dill pickles, celery seed25 min, 9 ingredients
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Blue Cheese and Walnut Tartsweet tart crust, pre-baked, fresh chives, chopped and4 Moresweet tart crust, pre-baked, fresh chives, chopped, english walnuts, chopped and toasted, eggs, heavy cream, blue cheese40 min, 6 ingredients
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Blue Cheese Stuffed Walnutscream cheese, softened, crumbled blue cheese and5 Morecream cheese, softened, crumbled blue cheese, minced chives, garlic powder, kosher salt, coarsely ground pepper, walnut or pecan halves (about 2-1/2 cups)30 min, 7 ingredients
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