1852 apple butter apple cider Recipes

apples, peeled,cored and sliced thin, sweet cider, cider vinegar, sugar, salt, lemon , juice and rind of, cinnamon, allspice

cut pork chops (not butterfly cut), onion, diced, apple, peeled and diced, apple jelly or 1 tbsp apple butter, apple cider vinegar, water, kosher salt, coarse black pepper

apple cider vinegar, apple jelly, apple pie spice, whole roasting chickens, tart baking apples, cored, grain and wild rice blend, water, butter, fresh ground black pepper, green onions, thinly sliced, sage leaf (optional)

apples, apple cider, apple pie spice (or 1/2 tsp. each nutmeg and allspice and 1 tsp. cinnamon)

olive oil flavored cooking spray, boneless butterfly pork loin chop, dried rosemary, salt & freshly ground black pepper, apple butter, prepared horseradish, apple cider vinegar

apple juice or 1 quart apple cider, fresh lemon juice, nutmeg, grated, cinnamon, fresh gingerroot, orange zest, clear honey, butter, cinnamon sticks, to garnish

apples, cored and chopped, apple cider vinegar, ground cinnamon, ground allspice, grated lemon zest

apples (about 6 lb), water, sweet apple cider (the dark cloudy kind), sugar (3 cups), ground cinnamon, ground allspice

apple cider, cooking apples - peeled, cored, and thinly sliced, white sugar, brown sugar

apple cider, apples - peeled, cored and chopped, honey, ground cinnamon, ground allspice

apples , bruised parts discarded, cored and sliced, bottled lemon juice, apple cider, black tea (cranberry orange flavored works great) (optional), white sugar, brown sugar, ginger, ground cinnamon, black pepper, very fine ground, ground aniseed or 1/2-1 tsp ground fennel, ground cardamom, salt

ketchup, apple butter, apple cider, liquid smoke, worcestershire sauce, mustard, black pepper, salt, cumin, chili powder, onion powder, garlic powder, water

butter, shallot, diced, granny smith apple, diced, hard cider (woodchuck grammy smith works best), shredded sharp cheddar cheese (more or less for desired thickness ), corn starch, cubed apples (for dipping ) tossed in lemon juice or soda water, cubed loaves french baguette or other crusty bread (for dipping), fondue pot (i use a cuisinart 1, ca. $25)

baking apples, apple juice (can substitute apple cider or dry white wine), cream, garnish, ground nutmeg, apple butter, walnuts, chopped

ripe tomatoes, white vinegar, chopped celery, apples , sliced or 2 -3 chopped, coarse salt (pickling salt), whole mixed pickling spice, apple cider vinegar, cinnamon sticks, granulated sugar, cayenne pepper

apples, apple cider, apple pie spice (or 3/4 tsp. each nutmeg and allspice and 1 1/4 tsp. cinnamon)

butter, chopped walnuts, apple, peeled and finely chopped, dried cranberries, minced fresh parsley, olive oil, garlic clove, minced, pork tenderloin (1-1/2 lb), apple butter, salt, ground coriander, red currant jelly, shallot, finely chopped, cranberry juice, honey, dried currants, cider vinegar