Apple Butter Recipe

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Apple Butter
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Ingredients:

Directions:

  1. Place apples and 2 cups of cider vinegar or water into a large pot. Cook over medium low heat until soft.
  2. Put the fruit through a strainer.
  3. Measure the apple pulp by cup into a large mixing bowl. Keep track of how many cups of apple pulp you have added to the mixing bowl. For each one cup of apple pulp mix in 2 teaspoon ground cinnamon, 1 teaspoon ground cloves, 1/2 teaspoon ground allspice, and the zest of one lemon; mix well.
  4. Spoon the mixture into a Dutch oven. Cook the mixture over a medium or medium-low temperature until it sheets from the spoon. What this means is that you put a small amount of the apple butter in a spoon and let it cool slightly. As it thickens, two large drops will form along the edge of the spoon (as you hold the spoon upside down over the pot) one drop on either side of the spoon. When these two drops come together and fall as one drop of the spoon, the sheeting stage has been reached.
  5. Pour apple butter into hot sterilized jars. Process for 10 minutes in a boiling water bath.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1052.56 Kcal (4407 kJ)
Calories from fat 6.19 Kcal
% Daily Value*
Total Fat 0.69g 1%
Sodium 24.4mg 1%
Potassium 2102.63mg 45%
Total Carbs 278.44g 93%
Sugars 181.92g 728%
Dietary Fiber 51.11g 204%
Protein 1.33g 3%
Vitamin C 93.6mg 156%
Iron 2.4mg 13%
Calcium 400.8mg 40%
Amount Per 100 g
Calories 44.16 Kcal (185 kJ)
Calories from fat 0.26 Kcal
% Daily Value*
Total Fat 0.03g 1%
Sodium 1.02mg 1%
Potassium 88.21mg 45%
Total Carbs 11.68g 93%
Sugars 7.63g 728%
Dietary Fiber 2.14g 204%
Protein 0.06g 3%
Vitamin C 3.9mg 156%
Iron 0.1mg 13%
Calcium 16.8mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.3
    Points
  • 26
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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